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Best Brunch Restaurants in Clackamas

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26 restaurants available nearby

A photo of Street Disco restaurant
1. Street Disco
new
4.6
Exceptional(11)
Price: Expensive
• Contemporary French / American • Southeast Portland
Booked 16 times today
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs. Chef: Kyle ChristyGeneral Manager: Maya CarlileWine Director: Ang D'OcchioSous Chef: Bakari Berry
A photo of Arrivederci Wine & Jazz restaurant
2. Arrivederci Wine & Jazz
4.8
Exceptional(602)
Price: Moderate
• Italian • Milwaukie
Booked 5 times today
Winebar, Restaurant, Jazz Club
A photo of Rivershore Bar & Grill restaurant
3. Rivershore Bar & Grill
4.1
Excellent(505)
Price: Moderate
• Steak • Oregon City
Booked 7 times today
Enjoy a casual dining experience overlooking the Willamette River at the Rivershore Bar & Grill located in Oregon City. We serve breakfast, lunch, and dinner while you enjoy the incredible relaxing views of the Willamette River from inside or out on our covered deck. The delicious food, the excellent service, the beautiful sunsets and our serene river views, will make you want to come back again and again.
A photo of Screen Door - Pearl District restaurant
4. Screen Door - Pearl District
4.7
Exceptional(697)
Price: Moderate
• Southern • Pearl District
Booked 63 times today
Screen Door in Pearl District is a top-rated brunch spot in Portland. Reviewers rave about the 'legendary' chicken and waffles, 'amazing' fried chicken, and 'fabulous' veggie Benedict. Many highlight the 'excellent' food, 'generous' portions, and 'friendly' service. One reviewer even states, 'If you want a brunch spot, it’s the best option in the city.'
A photo of Screen Door - Eastside restaurant
5. Screen Door - Eastside
4.9
Exceptional(923)
Price: Moderate
• Southern • Northeast Portland
Booked 60 times today
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
A photo of Dolly Olive restaurant
6. Dolly Olive
4.8
Exceptional(163)
Price: Expensive
• Italian • Northwest Portland
Booked 36 times today
Located in the heart of Downtown Portland, OR on the bustling corner of SW Alder & SW 12th, Dolly Olive centers around Southern Mediterranean ingredients and flavors, with an emphasis on an in house bakery program, fresh made pastas, and Italian aperitifs. Dolly Olive sports an inviting atmosphere featuring soft leather banquettes, warm wood accents, and custom patterned tiles. We're currently serving brunch & dinner daily with a midday aperitivo hour. Whether you're stopping in for a pre-show dinner, celebrating a special event in your life, or just popping in for a quick bite at Dolly Olive you can expect an excellent experience, start to finish.
A photo of Yalla restaurant
7. Yalla
4.8
Exceptional(122)
Price: Expensive
• Mediterranean • Southwest Portland
Booked 44 times today
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
A photo of Urban Farmer Portland restaurant
8. Urban Farmer Portland
4.5
Awesome(2884)
Price: Moderate
• Steakhouse • Downtown
Booked 42 times today
Located in the beautiful 8th floor atrium of The Nines Hotel Portland, Urban Farmer was founded on the idea that combining responsibly sourced food, high-quality ingredients and down-to-earth values would create a new kind of steakhouse, where people could create memories and communities could thrive. We're less steak and more house. Our house - and yours.
A photo of Olympia Provisions Southeast restaurant
9. Olympia Provisions Southeast
4.6
Exceptional(1349)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 34 times today
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.
A photo of Tavern on Kruse restaurant
10. Tavern on Kruse
4.5
Awesome(1875)
Price: Expensive
• Northwest • Lake Oswego
Booked 18 times today
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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