Best Bistros in Corsham
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Accessibility
3 restaurants available nearby
Booked 12 times today
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From verified diners like you
- AAntonyLondon •3 reviews5.0Dined 1 day agoReally interesting food, beautifully presented, knowledgeable staffMore infoChez DominiquePrice: Expensive• French• Bath•4.8
- OTOpenTable DinerBath/Somerset •1 review5.0Dined 4 days agoExquisite lunch at Landrace as usual! Delicious small plates to share - the cheese fritters are always a must but today really enjoyed the boquerones and Devon crab on toast. The Cantabrian boquerones were so tasty in a luxurious olive oil - perfect on the Landrace bread! Thank you!More infoUpstairs at LandracePrice: Very Expensive• European• Bath•4.8
- SStuartBrighton •2 reviews5.0Dined on Nov 19, 2024Having come up from a hick town in Sussex, my initial reaction was “ ooh this is a bit pricey “ but then I remembered that in fact I was in a very beautiful tourist location where the restaurant had to compete with numerous other top quality establishments. I chose the Popcorn Mussels with lemon alioli for my starter and was rewarded with a large ramekin full to the brim of perfectly juicy mussels that had been deep fried in a very thin beautifully seasoned coating and a lovely little dish of citrus touched alioli that proved to be more than enough for the amount of mussels. My main course choice was the venison suet pudding which was a good sized rustic parcel of just the right thickness suet pastry, packed full of amazingly moist melt in the mouth venison that had been cooked long and slow to take on all the flavours of the herbs and vegetables it had been cooked with, served with a very smooth and buttery mashed potato. For dessert I chose the most unusual thing on the menu, a parsnip creme brûlée and I have to say that it was one of the best brûlée’s that I have ever eaten. It was creamy and sweet with a lovely crunchy top but you were left with a mild taste of parsnip on your palate, which at first was a little confusing but as you work your way through the dish actually marries beautifully with the taste and texture of the creme and leaves you wanting more. Very different yet very tasty. It comes with a spiced macaron, possibly one of the fattest macarons I have ever seen thanks to the generous filling and definitely one of the most delicious. With very friendly servers that didn’t “hover” but knew how to play their role well, I have to say that this is a bistro that you should definitely check out if you are visiting the Cotswolds. My initial thoughts if you remember were that it was a bit pricey? No, it isn’t, it’s really good value for money as the food is first class.More infoBistro on the SquarePrice: Expensive• European• Chipping Campden•4.1
- CCharlieBristol •1 review5.0Dined on Oct 29, 2024WE enjoyed a wonderful lunch to celebrate our our anniversary from our wedding some 42 years. Everything was just perfect and a lovely touch with a free glass of prosecco for both of us. Thank youMore infoCôte Brasserie - BathPrice: Moderate• French• Bath•4.4
- AAnneGloucestershire/Wiltshire •1 review4.0Dined on Oct 27, 2024On arrival we were met by a member of staff who showed us to our table. Quickly our drinks order was taken and we were told that we would be told when to go up to the carvery. We were not in any hurry and waited about 5-10 minutes which was fine. The food was very good and there was a good variety of vegetables. The meat was tasty and easy to cut. Overall very pleased with the meal and service.More infoQudosPrice: Moderate• Bistro• Salisbury•4.6