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Best Brazilian Restaurants in Portage Park

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3 restaurants available nearby

A photo of Fogo de Chao - Rosemont restaurant
4.3
Awesome(4664)
Price: Moderate
• Brazilian • Rosemont
Booked 190 times today
Fogo de Chao in Rosemont offers a standout dining experience that encapsulates the art of Brazilian churrasco. This internationally-renowned steakhouse is celebrated for its high-quality meats roasted over an open flame, a tradition deeply rooted in Southern Brazil since 1979. Visitors rave about the "fresh flavorful food" and the "excellent service," with many noting the exceptional care from servers like Syncere Gaucho and Nick, who go above and beyond to personalize the dining experience. The restaurant is also praised for its vibrant ambiance and family-friendly setting, making it perfect for any celebration. Whether it's a casual meal at Bar Fogo or a special family gathering, Fogo de Chao promises an unforgettable culinary journey with every visit.
A photo of Fogo de Chao - Chicago restaurant
4.2
Awesome(4651)
Price: Moderate
• Brazilian • Downtown / Loop
Booked 188 times today
Fogo de Chao in Chicago, nestled in the vibrant Downtown/Loop area, is a haven for those seeking an authentic Brazilian steakhouse experience. Celebrated for its mastery of churrasco—the art of roasting meats over an open flame—this restaurant offers a culinary adventure where every bite is a discovery. Patrons rave about the "tender and bursting with flavor" meats and the "colorful array of fresh vegetables" at the salad bar. Enthusiastic reviews consistently mention the "amazing food" and "wonderful value," making it clear that Fogo de Chao delivers not just a meal, but an unforgettable dining experience. Whether it's for a special occasion or a casual outing, Fogo de Chao is highly recommended for anyone in Chicago looking to indulge in top-tier meats and exemplary service.
A photo of Amaru restaurant
4.7
Exceptional(622)
Price: Expensive
• Brazilian • Bucktown / Wicker Park
Booked 27 times today
Amaru in Wicker Park, Chicago, is a gem for those seeking authentic and high-quality Latin American cuisine. Celebrated for its panoramic culinary journey across Latin America—from the Argentinian pampas to the bustling markets of Mexico—Amaru offers a vibrant tapestry of flavors that are both traditional and innovative. Patrons rave about the "outstanding" Mole y León and the "perfectly cooked" octopus, highlighting the restaurant’s commitment to freshness and flavor. The lively ambiance and "warm hospitality" make every visit memorable, ensuring that Amaru is not just a meal, but a cultural immersion. With glowing reviews like "service was top notch and food was even better," it’s clear Amaru stands out in Chicago’s competitive dining scene.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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