Best Neighborhood Gem Restaurants in Souderton

People are sleeping on the French toast burger foreal. Sure you can’t finish it in one sitting but then you have the other half for the best breakfast ever.

It was a bit hard to find the entrance to this place (we had never been there and there were multiple buildings set close together), but when we got there the staff was welcoming and friendly. The food was delicious. We had a Boursin/goat cheese plate for an appetizer, and salmon for dinner - everything came out perfect! The drinks were great, the coffee was exceptional, and for Valentine’s Day we were given complementary chocolate covered strawberries. Denise is a wonderful server. We will be back!

Abby, (Management) and Jasmine (my fabulous, friendly Waitress with) et al..I can't say enough about their courtesy, constant attentiveness the ambiance, the gastronomical pleasure, the fact that me, myself and I were overwhelmed with the feeling of plenty of self-love. It did not matter that my date could not make it on this particular socially interpreted holiday. It was a night that melted my heart in so many wonderful ways. I am sharing this experience with everyone I know and whomever I meet. A perfect place to enjoy for all of your plans. I am looking forward to the "CHEERS" feeling again and again. This was no coincidence. Enjoy!

We enjoyed Parc on a cold, snowy evening in February. The restaurant was cozy and warm, and the feeling was too! Our server, Jose, was great - friendly and with just the right amount of check-ins. The beet salad was yummy, with lots of beets cooked to perfection and a great mix of flavors. We both enjoyed Trout Amandine - a large portion with a hearty helping of haricots verts. The cranberry walnut bread was also delicious! We will go back tomorrow to buy a loaf to take home! If only the glass of wine wasn’t so pricey. But who can have a meal like this without a glass of wine?

My husband and I just ate here, and the food was fantastic. I had the Caesar salad with homemade dressing and the Sunday gravy, which included meatballs, sausage, and pork on the bone over penne. My husband had the Foles Salad—lettuce, fennel, beets, and feta in an incredible dressing—and also the Sunday gravy. The meal was as authentic Italian as you can get. I saw a review saying that chain restaurants have better food, which really surprised me. We’ve been to Italy six times and traveled extensively, and this meal truly captured the flavors of authentic Italian cuisine. My husband, who is Italian, has grown up eating traditional dishes, and we both think the quality here is outstanding. Of course, everyone has different tastes, and if someone prefers chain restaurants, that’s their preference. But in our experience, this place delivers the kind of homemade, high-quality Italian food that’s hard to find outside of Italy.