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Best Gluten Free Restaurants in Lansdowne

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72 restaurants available nearby

A photo of White Dog Cafe - University City restaurant
4.7
Exceptional(5463)
Price: Moderate
• Contemporary American • University City
Booked 58 times today
An iconic restaurant in University City since 1983, White Dog Cafe is a leader in using environmentally sustainable, organic, and local foods from farms within 50 miles. Known for warm hospitality, and inspiring award-winning food, the White Dog's historic three brownstones offer charming and whimsical dog décor and artwork in its many unique dining spaces and outdoor dining on the sidewalk.
A photo of Akwaaba Tea Salon restaurant
4.9
Exceptional(52)
Price: Expensive
• Afternoon Tea • West Philadelphia
Booked 2 times today
Whether you come cute with your girls, make it a date with your mate, visit as a mommy-daughter duo or take time just for you, Akwaaba Tea Salon & Event Space offers 90 minutes of pure indulgence in a sophisticated sanctuary. Here’s where you can take a breath while you take a sip of fine, loose-leaf teas and experience a cultural spin on traditional English High Tea fare. Think deviled eggs with a chunk of Southern-fried chicken instead of egg salad finger sandwiches. And homemade peach cobbler and banana pudding upstage macaroons every time! Oh, and did we mention the live jazz music at our 1 pm Sunday seating?!Akwaaba Tea Salon and Event Space is the latest hospitality experience from Monique Greenwood, the former Essence magazine editor-in-chief who took the lodging industry by storm with the 1995 launch of her award-winning Akwaaba Bed & Breakfast Inns, one of which is in Philadelphia, right down the street from the new tea salon and event space.
A photo of Tavola Restaurant restaurant
4.5
Awesome(2411)
Price: Moderate
• Contemporary American • Springfield
Booked 7 times today
Tavola Restaurant + Bar offers a one of a kind indoor and al fresco dining experience with a newly renovated and impressive outdoor patio featuring golf course views, fire pits, and relaxing atmosphere. Tavola offers an extensive bar menu with a robust wine list, beer list (including seasonals and crafts) and inventive signature cocktails made with fresh ingredients from our on-site vegetable and herb gardens. Tavola is open to the public daily, serving lunch, dinner, drinks and Sunday Brunch, with daily specials accompanied by live acoustic music (see our entertainment calendar for a full schedule). Advance reservations are recommended for all guests through Open Table and private parties are welcomed to contact our management team for accommodations. We look forward to seeing you soon!
A photo of Not Your Average Joe's Ardmore restaurant
4.1
Excellent(2111)
Price: Moderate
• Contemporary American • Ardmore
Booked 9 times today
Not Your Average Joe's Kitchen & Bar offers a menu inspired by American cuisine. Its menu is stylish, contemporary and includes fresh oysters, gourmet pizzas, rice bowls and a variety of burgers. During a daily Happy Hour, diners can also enjoy both drink and appetizer specials. Along with an array of beers, its menu includes wines and a wide selection of specialty cocktails. You'll further enjoy a casual and pub-like experience. Its décor includes an open kitchen, bench seating and a separate bar area with mounted flat screen televisions all around for watching sporting events.Not Your Average Joe’s Ardmore is located in the Suburban Square upscale open-air mall and farmers market. Conveniently close to Villanova University, Lower Merion High School, and Haverford College, our restaurant has dine-in, carry out, and delivery options to serve-up our creative cuisine any way you like it. 
A photo of Honeysuckle Provisions restaurant
5.0
Exceptional(24)
Price: Moderate
• Café • West Philadelphia
Honeysuckle Provisions is an award winning afro-centric grocery/cafe and food-focused community center located in West Philadelphia owned and operated by Chef Omar Tate and Chef Cybille St.Aude-Tate. They predominantly feature Black-made, -owned, and -grown foods, with offerings ranging from pantry basics and a zero-waste café, to a breakfast, lunch and dinner menu that continues to share the stories and traditions of Black foodways. Honeysuckle Provisions offers a fresh perspective on food systems - expanding the idea of Afrocentricity in food by redefining the limits of a restaurant and celebrating the legacies and recipes of those that came before them.
A photo of Local Wine & Kitchen restaurant
4.4
Awesome(423)
Price: Moderate
• American • Ardmore
Booked 6 times today
Good Food is a Local Thing!Local Wine & Kitchen is the Main Line's newest wine bar and restaurant. Located in the heart Ardmore and opened in August 2014, Local offers a laid-back atmosphere with a passion for good food, wine and cocktails! Our free flow kitchen focuses on utilizing the best local ingredients, while making dishes that are creative & innovative. In addition, our bar focuses on our love for wine, and strong craft cocktails. On your next visit- dine family style with us, and enjoy everything that Local has to offer! We are open Tuesday through Saturday for dinner only.
A photo of Bistro Perrier at Walnut Hill College restaurant
4.5
Awesome(620)
Price: Moderate
• French • University City
Booked 1 time today
Bistro Perrier at Walnut Hill College cordially invites you to our annual Holiday Buffet! Join us Tuesday, December 3rd, through Saturday, December 21st, for a delightful evening set in a winter wonderland.His world-famous restaurant, Le Bec-Fin, was one of the most renowned restaurants for over 40 years. Now, Georges Perrier is the inspiration behind Bistro Perrier, a classic French bistro at Walnut Hill College. Set inside a charming European courtyard, Bistro Perrier showcases traditional French fare and tableside service, led by Executive Chef Todd Braley. Located right in the heart of University City with free parking.
A photo of Amada PHL restaurant
4.7
Exceptional(8702)
Price: Expensive
• Spanish • Old City
Booked 41 times today
Amada is an Andalusian tapas bar & restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques in a gorgeous rustic-chic settingSpecialties of the HouseSpanish Octopus, Garlic Shrimp, Tortilla Española, Paella Valenciana, Whole Roasted Suckling Pig (Call to order 72 hours in advance, excluding Sundays), Seasonal Sangrías, Cocktails, and Wine.Private Parties: Amada welcomes groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 10 or more, please call our private events team at 267-284-7979 or email events@garcesgroup.com
A photo of Bellini restaurant
4.7
Exceptional(1134)
Price: Expensive
• Italian • Center City
Booked 16 times today
Some of the most inspired and acclaimed Italian food in the country is served here. We use innovative flavors and artful presentations prepared by Italian born Chef Francesco Parmisciano. Chef Francesco was born in small town in Naples, Italy where he learned the beautiful art of Italian cuisine. Our goal is not only to prepare authentic and delicious dishes, but we strive to give all of our guests a flawless dining experience. With ownership change in 2021 Parid and Kristi Spiro have brought new life to Bellini and bustling to new heights. Please note outdoor reservations are weather permitting!
A photo of Little Water restaurant
4.6
Exceptional(47)
Price: Moderate
• Contemporary American • Center City
Booked 31 times today
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.

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