Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Ireland, Republic of
  3. Leinster

Best Steak Restaurants in Leixlip

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

24 restaurants available nearby

A photo of Boeuf Blanchardstown restaurant
4.4
Awesome(80)
Price: Moderate
• Steak • Castleknock - Blanchardstown
Booked 125 times today
Welcome to Boeuf Blanchardstown. Simplicity Done Well. At Boeuf Blanchardstown we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature. All Chicken is Irish free range, which is chargrilled to perfection, using Boeuf's signature seasoning. Bon Appetit
A photo of Boeuf and Frites (Temple Bar) restaurant
4.4
Awesome(1100)
Price: Moderate
• Steak • Temple Bar
Booked 154 times today
At Boeuf and Frites in the vibrant heart of Temple Bar, Dublin, the art of Steakhouse cuisine is taken to exquisite heights. Specializing in prime cuts of grass-fed Irish beef, this eatery ensures every fillet and striploin is chargrilled to perfection, capturing the essence of true steak mastery. Patrons rave about the "best steak I've had in a long time," highlighting the entrecote Bearnaise sauce as "to die for." The simplicity of the menu, which focuses on quality over quantity, consistently impresses, with guests mentioning, "the food and cocktails were 10/10." Boeuf and Frites not only delivers outstanding food but also an exceptional dining experience, making it a must-visit for any steak enthusiast in Dublin.
A photo of FIRE Steakhouse & Bar restaurant
4.6
Exceptional(5537)
Price: Very Expensive
• Steak • South City Centre
Booked 67 times today
FIRE Steakhouse & Bar, nestled in the bustling heart of Dublin’s South City Centre, serves as a beacon of exceptional Irish cuisine. Celebrated for its commitment to locally sourced ingredients, FIRE offers a menu that highlights the finest meats and produce Ireland has to offer. Guests are consistently impressed, with one diner exclaiming, "The Jack's Creek cut sirloin steak will make any hardened vegetarian a meat eater again. Hands down the best steak I ever ate! Incredible!!!" The restaurant's historic and elegant setting, combined with its innovative approach to Irish dishes, ensures a dining experience that is both authentic and unforgettable. Whether you're seated in the awe-inspiring dining room under 19th-century ceilings or enjoying the view from the heated terrace, FIRE is a must-visit for anyone seeking the pinnacle of Irish gastronomy.
A photo of Boeuf (South Williams Street) restaurant
4.4
Awesome(967)
Price: Moderate
• Steak • South City Centre
Booked 48 times today
Nestled in the heart of Dublin's bustling South City Centre, Boeuf offers an exceptional steakhouse experience that keeps diners coming back for more. Since its opening in 2017, this casual yet vibrant spot has become renowned for its superb steaks and welcoming atmosphere. Reviewers consistently praise Boeuf, with comments like the steaks are "cooked to perfection," and it's "one of the best steaks we have eaten." The restaurant's ability to serve up a variety of steaks, each cooked to medium perfection, showcases their commitment to quality and customer satisfaction. Whether it's the ribeye or the fillet, every dish is a testament to Boeuf's dedication to authentic Steakhouse cuisine. Diners rave about not only the food but also the excellent service and great value, making Boeuf a must-visit for anyone seeking a top-notch steak in Dublin.
A photo of SOLE Seafood & Grill restaurant
4.6
Exceptional(4172)
Price: Very Expensive
• Steak • South William Street
Booked 47 times today
SOLE Seafood & Grill in the heart of Dublin is a treasure trove for seafood aficionados, offering an exquisite taste of Ireland's finest oceanic flavors. The restaurant's Captain’s Seafood Platter, a majestic two-tier tower brimming with the freshest Irish lobster, mussels, oysters, prawns, and smoked salmon, perfectly captures the essence of the sea. Diners rave about the "best fish I’ve ever had in my life!" and praise the "plump oysters tasting the sea." The Sole Meunière, filleted tableside, is a spectacle of culinary artistry often remembered as the "best table-side Dover sole I have had in many years." SOLE not only promises a memorable dining experience filled with luxury and laughter but also delivers impeccably with "excellent service and food" that keeps guests coming back.
A photo of Pearl Brasserie restaurant
4.8
Exceptional(1238)
Price: Expensive
• Steak • South City Centre
Booked 15 times today
At the heart of South City Centre, Dublin, Pearl Brasserie shines as a beacon of French-Japanese culinary excellence. Celebrated for its seamless fusion of French and Asian flavors, this establishment offers a dining experience like no other. With a legacy spanning over two decades, Pearl Brasserie has become synonymous with quality and authenticity. Patrons rave about the "exquisite food" and "sublime" dining experiences, often highlighting dishes like Pigeon Rossini and Bluefin Tuna Ponzu. The restaurant's commitment to excellence is evident, featuring in the Michelin Guide since its opening and consistently ranking in Tripadvisor's Travelers Choice Awards. Whether it's the artful presentation, the expertly curated wine list, or the impeccable service, Pearl Brasserie is undoubtedly a crown jewel in Dublin's dining scene, making every meal a memorable event.
A photo of Fade Street Social - The Main Restaurant restaurant
4.2
Awesome(1745)
Price: Expensive
• Steak • South City Centre
Booked 22 times today
At Fade Street Social in Dublin's South City Centre, the seafood cuisine is truly a standout, earning rave reviews for its freshness and flavor. The restaurant's commitment to using the best of Irish produce shines particularly in their seafood offerings. Guests have enthusiastically described the seafood dishes as “exceptional,” with specific praise for the "super tasty oysters" and the Sea-bream, which did not disappoint. The ambiance of seeing chefs at work adds to the dining experience, making it not just a meal, but a spectacle of culinary art. Fade Street Social’s approach to seafood is simple yet elegant, allowing the natural flavors to speak for themselves, making it a must-visit for seafood lovers in Dublin.
A photo of Marco Pierre White Steakhouse & Grill Dawson Street restaurant
4.5
Awesome(799)
Price: Expensive
• Steak • Dawson Street
Booked 27 times today
At Marco Pierre White Steakhouse & Grill on Dawson Street, Dublin, the essence of Contemporary European cuisine is celebrated with an unmatched flair. This restaurant, nestled in the heart of Dublin, offers a dining experience where simplicity meets sophistication. Patrons consistently rave about the "best Fillet steaks ever" and highlight the "fabulous service" that elevates every meal. One diner noted, "The food was cooked to perfection," underscoring the meticulous preparation and the high-quality ingredients that define the menu. From the ambience to the impeccable service, every aspect of Marco Pierre White's ensures a "top class experience" that makes it one of Dublin's finest dining establishments, perfect for those seeking a genuine taste of Contemporary European cuisine.
A photo of Tomahawk restaurant
4.7
Exceptional(1486)
Price: Very Expensive
• Steak • Temple Bar
Booked 16 times today
Step out of the bustling cobblestone streets of Temple Bar and down the stairs to Tomahawk Steakhouse where beautiful windows allow in light from street level. This is an intimate and unique dining setting – and our steaks are the star of the show. We have spent months researching where to source the best steaks from around the world and the results of that exploration is there is no better beef than Irish and we are proud to say that we serve only the market-best at Tomahawk. Tomahawk has 80 delightful seats for you and your party to choose from. We have comfy corners matched with matte timber tables adorned with leather seats, where diners can enjoy their delicious meals under the ambient street lighting that pours in from above. Or you can choose to perch comfortably along the gorgeous timber dining bar set around our open kitchen and watch the theatre of a professional kitchen at work in front of you.
A photo of Boeuf & Coq (Suffolk Street) restaurant
4.4
Awesome(742)
Price: Moderate
• Steak • South City Centre
Booked 60 times today
Nestled near the iconic Molly Malone Statue on Suffolk Street in Dublin, Boeuf & Coq stands as a beacon of authentic Irish cuisine. Praised for its "exceptional flavours" and "friendly embrace," this restaurant offers a culinary journey highlighted by its expertly cooked steaks and innovative dishes that keep patrons coming back. Reviewers consistently rave about the quality, with comments like the steak "changed my life" and the mussels were in "the most delicious sauce I’ve ever tasted." The ambience is described as "lovely," perfect for both lively gatherings and intimate dinners. Boeuf & Coq is not just a meal; it’s an experience that embodies the heart of Dublin, making it a must-visit for those seeking genuine Irish hospitality and cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo