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Best Gluten Free Restaurants in Mount Pleasant

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15 restaurants available nearby

A photo of Tavern & Table restaurant
1. Tavern & Table
4.5
Awesome(2670)
Price: Moderate
• American • Mount Pleasant
Booked 17 times today
Tavern & Table is the dream child of Cecil & Dianne Crowley, Andy Palmer & Jeff Condon. After years of working together on various successful restaurant concepts, they wanted to bring together the very best aspects of fine dining and casual hospitality in a beautiful and comfortable setting. Tavern & Table is more than a restaurant, it was created to be a gathering place where people sit in comfort and share small plates for the table or enjoy a hearty meal. The bartenders know the fine art of cocktail making and their interest in flavor and presentation comes alive in not only in the food but in barrel aged cocktails that are created in-house.
A photo of Muse Restaurant restaurant
2. Muse Restaurant
4.6
Exceptional(3348)
Price: Moderate
• Mediterranean • Downtown Charleston
Booked 18 times today
This Charleston locals’ favorite is nestled away in a historic home in downtown Charleston. The charming restaurant and intimate bar are reminiscent of a Mediterranean Villa, where Executive Chef, Josh Ogilvie, melds the cuisines of Italy, Spain, France, & Greece, featuring fresh preparations of Seafood, Fish, Savory Meats, Homemade Pastas, Homemade Bread, and Salads, all served by a warm and friendly serving staff. The extensive wine list complements the experience and offers 75 selections by the glass. The cozy bar empties out onto a terrace, offering outdoor dining and drinks. There are numerous menu items, which are gluten and dairy free and vegetarian, and there are vegan options as well.
A photo of Indaco restaurant
3. Indaco
4.8
Exceptional(3775)
Price: Moderate
• Italian • Downtown Charleston
Booked 35 times today
Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves rustic Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. The massive wooden doors on Upper King Street are your first indication that Indaco is different from the typical Charleston restaurant. Rustic details continue inside with butcherblock tables, lime-wash walls, and white brick. An open kitchen with nearby community tables lets interested diners keep an eye on the action inside the kitchen. Outside, a patio puts you streetside to watch Upper King Street's vibrant nightlife scene.
A photo of Boathouse at Breach Inlet restaurant
4. Boathouse at Breach Inlet
4.6
Exceptional(5401)
Price: Expensive
• Seafood • Isle of Palms
Booked 23 times today
This waterfront locale is historically known as the launching site of our country's first submarine, the H.L. Hunley. Poised at the breach between the Intracoastal Waterway and the Atlantic, you can enjoy a meal amongst the spectacular sunset views and balmy ocean breezes of the Isle of Palms. Come early and have a cocktail at the Rooftop Bar while enjoying amazing views before dining.
A photo of Crave Kitchen & Cocktails restaurant
5. Crave Kitchen & Cocktails
4.5
Awesome(3341)
Price: Moderate
• American • Mount Pleasant
Booked 19 times today
***OUR PATIO IS NOW "OPEN AIR" AND, THEREFORE A WEATHER-PERMITTING DINING AREA***Located just over the bridge from Isle of Palms, within The Shoppes at Seaside Farms, Crave proudly serves superb dining and classic cocktails to Mount Pleasant residents & low-country visitors.We are proud members of Fresh On The Menu, a certified SC grown initiative with a heavy focus on locally-produced products. Our Chef is extremely sensitive to dietary restrictions and sensitivities, resulting in over 20% of our menu being able to accommodate guest allergies and food sensitivities.
A photo of The Kingstide restaurant
6. The Kingstide
4.5
Awesome(1500)
Price: Moderate
• Seafood • Daniel Island
Booked 21 times today
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.
A photo of Tempest restaurant
7. Tempest
4.7
Exceptional(2351)
Price: Very Expensive
• Contemporary American • Downtown Charleston
Booked 16 times today
Tempest has been named the country’s #1 new restaurant by readers of USA Today’s travel guide, 10Best. Located on historic Market Street next to sister location, Church and Union Charleston. Tempest features hyper-local, sustainable Coastal Modern-American food, with a seasonal menu curated by Chef Adam Hodgson and Bravo Top Chef Alum Chef Jamie Lynch.Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options, with a variety of meats, fresh produce, and chef curated accompaniments that go beyond the sea, offering a taste for every palate.
A photo of The Peacock Charleston restaurant
8. The Peacock Charleston
4.6
Exceptional(285)
Price: Expensive
• American • Downtown Charleston
Booked 13 times today
The Peacock is an art deco-inspired setting with distinct spaces on each floor - spanning 12,000 sq ft. We offer something for everyone at any time of day. The main dining will be open from 11:30a.m. - 10 p.m. daily for lunch, and dinner (and stays open until 2 a.m. for cocktails). Our second-floor peacock lounge opens daily at 5 p.m. and stays open until 2 a.m. Also on the second floor, you will find V's our entertainment space where you can see a show or have a VIP experience dancing the night away. Finally, experience the splendor of a Charleston evening from our rooftop bar/lounge. We also offer three VIP areas for reservations on the roof (they seat 10-12 people and have private TVs). Come for a meal, watch a sunset or stay for a show whatever you choose you're sure to make it a habit!
A photo of Rappahannock Oyster Bar - Charleston restaurant
9. Rappahannock Oyster Bar - Charleston
4.7
Exceptional(2643)
Price: Moderate
• Seafood • Downtown Charleston
Booked 23 times today
Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a larger audience, including an incredibly unique 40 seat raw bar. Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Coupled with a great cocktail program and focus on local ingredients, ROB is a great place for any occasion.
A photo of Coterie- Charleston restaurant
10. Coterie- Charleston
4.2
Awesome(396)
Price: Moderate
• Contemporary American • Downtown Charleston
Booked 7 times today
The word “coterie," in its essence, means a group of people who come together to share their ideas. Unique perspectives are what brings flavor to our conversations and our relationships, and they thrive in the right environment.Our style is an edited mix of flavorful dishes and drinks served in an intimate setting. Flavors come to the forefront as easily as the conversations held by the people enjoying the food. At Coterie, everyone brings their own story to the table.

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