Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Portland / Oregon

Best Restaurants with a Happy Hour in North Portland

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

88 restaurants available nearby

A photo of Nostrana restaurant
4.7
Exceptional(5689)
Price: Expensive
• Italian • Southeast Portland
Booked 61 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Portland City Grill restaurant
4.5
Awesome(9503)
Price: Expensive
• Seafood • Downtown
Booked 97 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of Janken restaurant
4.7
Exceptional(1069)
Price: Very Expensive
• Creative Japanese • Pearl District
Booked 34 times today
Experience a culinary journey through Japanese-Korean Fusion cuisine. Our mission is to spark joy and imagination with every dining experience through fusion cuisine demonstrating that everything is better together. Focused on small plates, hand-crafted cocktails and sharing, Janken provides a nod to the variety of experiences you can have when you dine with us. We embrace a traditional-contemporary blend to create a comfortable upscale dining experience.
A photo of LeChon restaurant
4.9
Exceptional(3600)
Price: Moderate
• South American • Southwest Portland
Booked 31 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Dolly Olive restaurant
4.8
Exceptional(214)
Price: Expensive
• Italian • Northwest Portland
Booked 44 times today
Located in the heart of Downtown Portland, OR on the bustling corner of SW Alder & SW 12th, Dolly Olive centers around Southern Mediterranean ingredients and flavors, with an emphasis on an in house bakery program, fresh made pastas, and Italian aperitifs. Dolly Olive sports an inviting atmosphere featuring soft leather banquettes, warm wood accents, and custom patterned tiles. We're currently serving brunch & dinner daily with a midday aperitivo hour. Whether you're stopping in for a pre-show dinner, celebrating a special event in your life, or just popping in for a quick bite at Dolly Olive you can expect an excellent experience, start to finish.
A photo of Shalom Y'all restaurant
4.9
Exceptional(148)
Price: Expensive
• Mediterranean • Southeast Portland
Booked 37 times today
Shalom Y'all is an exploration and celebration of the Levant. We combines flavors and dishes from the Eastern Mediterranean, North Africa, and the Middle East with the produce and proteins of the Pacific Northwest to produce a phenomenal menu. Some standout items include the grilled lamb chops in Greek vinaigrette, the Baharat spiced chicken kebab served over mejadara, and our silky hummus served with fresh baked pita.Shalom Y'all is located in the heart of Eastside Portland, Oregon and boasts a charming, industrial atmosphere featuring exposed cement walls flanked by warm wooden accents. You'll experience innovative yet approachable cuisine, an inspired menu of cocktails and beverages, all in a lively atmosphere.We are currently reserving seating in our Dining Room, our Bar (21+), and our Chef's Counter.
A photo of Kachka restaurant
4.8
Exceptional(2303)
Price: Expensive
• Eastern European • Southeast Portland
Booked 52 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Urban Farmer Portland restaurant
4.5
Awesome(2926)
Price: Moderate
• Steakhouse • Downtown
Booked 27 times today
Located in the beautiful 8th floor atrium of The Nines Hotel Portland, Urban Farmer was founded on the idea that combining responsibly sourced food, high-quality ingredients and down-to-earth values would create a new kind of steakhouse, where people could create memories and communities could thrive. We're less steak and more house. Our house - and yours.
A photo of Fogo de Chao - Portland restaurant
4.0
Excellent(4396)
Price: Moderate
• Brazilian • Southwest Portland
Booked 128 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Departure Restaurant and Lounge restaurant
4.4
Awesome(4442)
Price: Moderate
• Contemporary Asian • Downtown
Booked 25 times today
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kelly
    Portland / Oregon •5 reviews
    5.0
    Dined today
    First time there! Great experience, food was so yummy!! Drinks were super good too!!! Everyone was so nice & helpful!! The olives were warm, oh my!!! 😋 Definitely a place to check out!!!⚡️⚡️⚡️
    More info
    Dolly OlivePrice: Expensive• Italian• Northwest Portland
    4.8
  • Jennifer
    Portland / Oregon •6 reviews
    5.0
    Dined 1 day ago
    Flavorful display of beautiful South American tapas style cuisine! Wagyu steak tartare, grilled octopus, and Brandt farms flat iron steak were among some of my favorites. The cocktails are delicious and beautifully garnished! I recommend the sangria! We will definitely be back to try the next “what the chef is eating” lineup!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.9
  • kervens
    1 review
    5.0
    Dined 1 day ago
    i dont remember the chefs name or any of the staffs but genuinely had a blast with my partner, the whole time we basically was talking about the warm feeling that was brought to us by the staff trully magnificent
    More info
    Portland City GrillPrice: Expensive• Seafood• Downtown
    4.5
  • Kristopher
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 5 days ago
    We had a really memorable dinner with our 12 year old daughter who loved the pizza. The menu variety offered something for everyone. The preparation of the gnocchi (2 large rather than the smaller finger-sized) was a neat and delicious twist and the skirt steak was cooked perfectly. Our server had spot-on wine recommendations that paired nicely with our meals. Excited for a return visit.
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Roslynn
    Sacramento / Sacramento Valley •64 reviews
    5.0
    Dined 5 days ago
    Came to Oregon on a business trip and this place was recommended to have dinner at. I’m so thrilled we did, everything was exceptional! We were running late and gave them a call to give them a heads up, they were happy to accommodate us as well as appreciated us calling ahead to make them aware. You’re than greater by a host who takes you to your table and welcomed by someone who checks your coat in. This restaurant works as a team, someone who takes your order, another who removes empty plates, and someone who fills your drinks as well as serves your food. Our server was very detailed and explained everything so well! We had a hard time deciding since we wanted to try everything lol. She broke it down for us, gave us time to decide came over and took our order. She then has a well orchestrated way of when items will come to the table. This was genius so you don’t get anything so heavy that it prevents you from trying the other items you wanted to try. This is a share group dining experience. How I rate the dishes we enjoyed Spicy wok Edamame 4/5- not spicy but very flavorful just a lot of liquid in the bowl. Edamame 5/5-cooked perfectly Mushroom Bao Buns 5+/5 OMG this was definitely a favorite I could just eat those for the entire meal. Just a delightful pocket of awesome to enjoy. Pork belly Bao Buns-5/5 I didn’t get a chance to try this one but the other two people really raved about it Bone Marrow 3/5 I feel like it was just missing something and I’m not sure what that was which is why I rated it like so. Toro Nigiri 5+/5 so buttery and delicious! Who would’ve thought something so small could be soooo delicious! Wagyu Fried Rice 4/5 good but trying it once would be enough for me to where I wouldn’t order it again after had trying it. Bulgogi Sujebi 3/5 way too sweet! Dubai to Janken 5/5 don’t think about this one, have to get it! Bingsu-5/5 great for sharing, was worried it would be super sweet but was PERFECT! Sushi Ice cream2/5 underwhelming
    More info
    JankenPrice: Very Expensive• Creative Japanese• Pearl District
    4.7
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo