Best Restaurants with a Tasting Menu in King of Prussia

Veer was our server. He was gracious, professional, and courteous. We were able to enjoy the meal with just the right amount of attentiveness. Sometimes servers interrupt in an attempt to move the table along, Veer kept our water glasses filled, made special requests happen effortlessly, and allowed us to enjoy the food and company without interference. Excellent service, would specifically request him again, as I’ve been before and have not had nearly the quality of service or brightness in demeanor. The one major issue was that the beef dishes were smoked and that was not clear on the menu so our younger diners did not expect that and found the beef somewhat less tasty, the filet was overly cooked, as was the medium strip; it was cooked too well. The Pulpo was as always delicious, the mixto charcuterie plate was sublime! The honey, fig spread, and balsamic strawberries made an excellent accompaniment to the cheeses. Manchego was superb and the blue cheese quickly disappeared with its earthy rich flavor accentuated by the honey. The soft goat cheese quickly disappeared. The pan de tomate with lebna was incredible, delicious bread, just the right tartness and smoothness of the lebna married into a perfect symphonic gustatorial delight for the palate! Superb! The carrots, shrimp, and Brussels sprouts rounded out the meal. Each was delicious on its own, and provided a balance of sweet and savory in a hearty parade of deliciousness! Patatas Bravas! As always perfecto! An amazing dining experience, for the teens and the adults in a lively atmosphere with impeccable service. Kudos!

Seated quickly, server was very attentive, food was excellent. Had the Cavatelli with Lobster, the Short Rib Poutine and the Banana Cake Dessert. The flavors of everything were awesome with some really interesting spices, preparation was perfect. The cavatelli dish is enough to split for two. Best meal we've had in the Wayne/Strafford/Devon area in a while. Note we were seated in the first booth to the right of the host desk, it was a cold evening, and this spot can be a bit drafty so if you do not like the cold, ask for another spot.

Amazing Valentine’s Day dinner. The steaks were tender and perfectly cooked. The butter warmer for the lobster tail was a perfect touch. Our cocktails were well balanced and smooth. Our serves Sam was friendly and attentive. Thank you for a delicious meal.

Consistently one of the best restaurants in the area. I go there at least once a month. It is BYOB. We had the bigeye tuna tasting special and it was phenomenal. Service was wonderful as usual. 

Second time here and went with friends. We all loved it! Will be back again!