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Best Open Kitchen Restaurants in Belmont

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30 restaurants available nearby

A photo of Giulia Restaurant restaurant
1. Giulia Restaurant
4.8
Exceptional(1824)
Price: Expensive
• Italian • Cambridge
Booked 35 times today
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
A photo of Branch Line restaurant
2. Branch Line
4.7
Exceptional(2635)
Price: Moderate
• American • Watertown
Booked 34 times today
Hi Friends!Branch Line is a neighborhood rotisserie and wood fired grill in the Watertown Arsenal built on a foundation of personalized hospitality. Featuring a year-round patio. Branch Line offers something for everyone. Twenty taps continuously change and offer a great craft beer selection, while a curated wine list features bottles that are value-driven and also ready for any special occasion.The Crystal Valley Rotisserie Chicken spins and roasts in sight of nearly every table in the dining room while the fire roars under vegetables, fish, and meat. The "Little Chicken" menu is great for kids, too!
A photo of Sogno restaurant
3. Sogno
4.7
Exceptional(905)
Price: Expensive
• Italian • Woburn
Booked 41 times today
Sogno, nestled just north of Boston, sets the standard for culinary excellence, offering a gastronomic journey through regional Italian fare that delights the senses and leaves a lasting impression on patrons. With meticulous attention to detail and a passion for culinary innovation, Sogno restaurant has earned widespread acclaim and a loyal following. Enjoy a buzzing bar with live music Monday - Friday, covered and heated patio dining and an impressing dining room with big booths and banquets overlooking the exposition kitchen and showpiece brick oven.
A photo of Season To Taste restaurant
4. Season To Taste
4.8
Exceptional(1697)
Price: Expensive
• American • Cambridge
Booked 32 times today
Season to Taste focuses on celebrating the seasonal bounty of New England by using fresh local ingredients while also incorporating influences from Southern home cooking and traditional European cuisine. With the open kitchen and craft-cocktail bar in the spotlight, Season to Taste is the perfect setting for a casual yet elevated dining experience. Our patio is open weather dependent and is availble on a first come first serve basis. We accept reservations via OpenTable for the main dining room for parties of up to 6. For larger parties, please call the restaurant or email nick@seasontotaste.com.
A photo of Medium Rare - Boston restaurant
5. Medium Rare - Boston
3.9
Excellent(74)
Price: Moderate
• Steakhouse • Watertown
Booked 17 times today
Medium Rare is an award-winning, iconic, full-service restaurant famous for its French-influenced steak and frites (fries). The restaurant offers a three-course prix fixe meal, featuring a flavorful fresh mixed green salad, artisan rustic bread, hand-cut fries, and the main course—scrumptious Coulotte steak topped with a secret sauce. Medium Rare also offers a variety of decadent desserts, such as the 7-layer chocolate cake, the 7-layer carrot cake, and their legendary hot fudge sundae. On weekends, Medium Rare offers a brunch menu featuring bottomless mimosas, bloody marys, and screwdrivers, along with plenty of delicious menu choices.
A photo of Celeste restaurant
6. Celeste
4.8
Exceptional(60)
Price: Expensive
• Peruvian • Somerville
Booked 24 times today
It’ll be hard to find a restaurant as welcoming and lovely as Celeste. The Union Square spot feels like a party hosted by your very cool artsy friends, who just happen to make the best ceviche in town. Every dish here is tantalizing—throw in pisco-heavy drinks and a psychedelic cumbia playlist, and you’re in for the very best of Andean culture.Recently included in The New York Times Best restaurants in Boston, Chef JuanMa and co-owner Maria Rondeau have been nominated for James Beard Best New Restaurant Semi-Finalist, Esquire's Best Restaurants in America, and Eater's Best Restaurant in Boston.
A photo of Menotomy Grill & Tavern restaurant
7. Menotomy Grill & Tavern
4.6
Exceptional(565)
Price: Moderate
• Contemporary American • Arlington
Booked 21 times today
The name, Menotomy, pays homage to the Menotomy Indians and the Menotomy Village originallySettled in 1635. The village was incorporated as the town of Arlington in 1867 following the civilwar as a tribute to Arlington National Cemetery.Our vision for Menotomy Grill & Tavern is to bring the tavern concept back to the town of Arlington by creating a rustic grill capitalizing on the coziness of a brick house featuring fireplace, open kitchen,exposed beams, large planked hard wood floors, and historical artifacts and photos. Fostering aloyal following will be the key to our success, so we welcome you to join us on Facebook for news, special offers and exciting events.
A photo of Waypoint restaurant
8. Waypoint
4.4
Awesome(2051)
Price: Moderate
• Seafood • Cambridge
Booked 31 times today
Chef Michael Scelfo of Alden & Harlow welcomes Waypoint, his second Cambridge restaurant. Located at the gateway of Harvard Square at 1030 Massachusetts Avenue, “waypoint” often means a plot point on a map. For Chef Scelfo, it signals a natural next step along his culinary journey. From live-fire pizza to raw bar and caviar service, to an expansive absinthe list, the menu at Waypoint reflects his forward-thinking approach to coastally-inspired fare combining approachable ideas and ingredients with elements that are unexpected.
A photo of Taberna de Haro restaurant
9. Taberna de Haro
4.7
Exceptional(1566)
Price: Very Expensive
• Spanish • Brookline
Booked 14 times today
Taberna de Haro is a neighborhood restaurant that serves the authentic cuisine of Spain, including tapas, entrees, sherry, and over 150 Spanish wines. The hospitality is warm and the food has integrity! Whether you choose a leisurely dinner with our famous Arroz Negro or a quick dish of Gambas al Ajillo at our bar, your senses will be gratified. Our open kitchen sends out seductive aromas of roasted Featherbrook Farm chicken, grilled fish, sautéed artichokes and griddled mushrooms - you will be transported to Spain! The Iberian ham is cut to order, the black paella is sultry, the eggs are free-range, the Patatas Bravas are hand cut, the octopus is perfectly cooked, and the anchovies are plump, and the exquisite, imported olive oil is downright drinkable. The wine list offers Spain"s most intriguing wines, and has won awards from The Wine Spectator, The World of Fine Wines, and The Wine Enthusiast as well as local awards.
A photo of Fioritaly Trattoria restaurant
10. Fioritaly Trattoria
4.8
Exceptional(747)
Price: Expensive
• Italian • Medford
Booked 16 times today
The name “Fiore” originated from Chef Gabriele Ascione’s grandfather, who shaped his love for Ischian history and food. Ischia, a small island off of Naples, boasts a rich and vibrant local history that is recreated in the cuisine at Fioritaly. Each meal has been carefully selected and refined by Chef Gabriele Ascione, who inspires to showcase the essence of local Italian dishes from home.

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