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Best Date Night Restaurants in Southeast Portland

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125 restaurants available nearby

A photo of Nostrana restaurant
4.7
Exceptional(5689)
Price: Expensive
• Italian • Southeast Portland
Booked 60 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of L'Orange restaurant
4.9
Exceptional(148)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 18 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of OK Omens restaurant
4.7
Exceptional(473)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 15 times today
Ok Omens is a James Beard nominated wine focused restaurant in Portland, Oregon. From aged wines to natural wines to small producer classics, it’s all here, presented with tasting notes and stories meant to excite. The dinner menu is deeply seasonal with a focus on purity of ingredient and a fanatical devotion to quality sourcing. The iconic Oyster Happy Hour is the perfect compliment to Portland’s most exciting wine drinking experience.We are currently offering reservations for our dining room. Our bar seats are available for walk ins every night. Check Instagram for updates :)
A photo of Janken restaurant
4.7
Exceptional(1069)
Price: Very Expensive
• Creative Japanese • Pearl District
Booked 34 times today
Janken is a hot spot for date nights. With its unique Japanese-Korean Fusion cuisine and hand-crafted cocktails, it offers a delightful culinary journey. The ambiance is perfect for a romantic evening, as mentioned in multiple reviews, and the attentive service adds to the overall experience. It's an upscale dining spot, perfect for special occasions or simply a night out.
A photo of NORMANDIE restaurant
4.7
Exceptional(125)
Price: Very Expensive
• Contemporary French / American • Southeast Portland
Booked 23 times today
Welcome to NORMANDIE! With simple ingredients and bold flavors, Normandie has created a name for itself within the Central Eastside’s lauded food scene. Normandie is a neighborhood bistro that combines French inspiration with the bounties of the Pacific Northwest. Expect a flavor-forward food menu with global ingredients, Pacific Northwest oysters, as well as an inventive cocktail program. Normandie is great spot for date night and happy hour diners alike. Our menu changes frequently, as we bring fresh, seasonal plates to our guests. Please contact us directly if you're not seeing availability for the size you're looking for.
A photo of Kachka restaurant
4.8
Exceptional(2303)
Price: Expensive
• Eastern European • Southeast Portland
Booked 51 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Portland City Grill restaurant
4.5
Awesome(9503)
Price: Expensive
• Seafood • Downtown
Booked 99 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of The Melting Pot - Portland restaurant
4.5
Awesome(2597)
Price: Expensive
• Fondue • Downtown
Booked 66 times today
You could just eat dinner ... or ... you can fondue at The Melting Pot! We are a Portland institution since 1989 and we invite you to dine with us today.* We are unlike any other restaurant in town. We offer a truly unique dining experience that is not only fun and interactive, but delicious! * We specialize in celebrations, whether it's a birthday, date night or you're just celebrating life!* We offer special packages for your big night out, including balloons, roses and teddy bears that are ready for you when you arrive.* Proudly offering, and setting the trend in, gluten-free, vegetarian and vegan dining options.
A photo of Alpenrausch restaurant
4.4
Awesome(227)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 14 times today
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!
A photo of Oma's Hideaway restaurant
4.7
Exceptional(167)
Price: Expensive
• Indonesian / Malaysian • Southeast Portland
Booked 14 times today
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    Portland / Oregon •6 reviews
    5.0
    Dined 1 day ago
    Flavorful display of beautiful South American tapas style cuisine! Wagyu steak tartare, grilled octopus, and Brandt farms flat iron steak were among some of my favorites. The cocktails are delicious and beautifully garnished! I recommend the sangria! We will definitely be back to try the next “what the chef is eating” lineup!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.9
  • kervens
    1 review
    5.0
    Dined 1 day ago
    i dont remember the chefs name or any of the staffs but genuinely had a blast with my partner, the whole time we basically was talking about the warm feeling that was brought to us by the staff trully magnificent
    More info
    Portland City GrillPrice: Expensive• Seafood• Downtown
    4.5
  • TexasSunshineVIP
    San Francisco Bay Area •8 reviews
    5.0
    Dined 3 days ago
    L’Orange was wonderful! It’s everything that the reviews say – – the food was sublime, the service was warm, courteous, and very knowledgeable about the entrées, and the ambience was delightful – – warm and cozy!  We were just passing through Portland, staying in the Airbnb across the street from the restaurant, and this was a find. We will definitely visit again! 💝
    More info
    L'OrangePrice: Very Expensive• Mediterranean• Southeast Portland
    4.9
  • Kristopher
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 5 days ago
    We had a really memorable dinner with our 12 year old daughter who loved the pizza. The menu variety offered something for everyone. The preparation of the gnocchi (2 large rather than the smaller finger-sized) was a neat and delicious twist and the skirt steak was cooked perfectly. Our server had spot-on wine recommendations that paired nicely with our meals. Excited for a return visit.
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Roslynn
    Sacramento / Sacramento Valley •64 reviews
    5.0
    Dined 5 days ago
    Came to Oregon on a business trip and this place was recommended to have dinner at. I’m so thrilled we did, everything was exceptional! We were running late and gave them a call to give them a heads up, they were happy to accommodate us as well as appreciated us calling ahead to make them aware. You’re than greater by a host who takes you to your table and welcomed by someone who checks your coat in. This restaurant works as a team, someone who takes your order, another who removes empty plates, and someone who fills your drinks as well as serves your food. Our server was very detailed and explained everything so well! We had a hard time deciding since we wanted to try everything lol. She broke it down for us, gave us time to decide came over and took our order. She then has a well orchestrated way of when items will come to the table. This was genius so you don’t get anything so heavy that it prevents you from trying the other items you wanted to try. This is a share group dining experience. How I rate the dishes we enjoyed Spicy wok Edamame 4/5- not spicy but very flavorful just a lot of liquid in the bowl. Edamame 5/5-cooked perfectly Mushroom Bao Buns 5+/5 OMG this was definitely a favorite I could just eat those for the entire meal. Just a delightful pocket of awesome to enjoy. Pork belly Bao Buns-5/5 I didn’t get a chance to try this one but the other two people really raved about it Bone Marrow 3/5 I feel like it was just missing something and I’m not sure what that was which is why I rated it like so. Toro Nigiri 5+/5 so buttery and delicious! Who would’ve thought something so small could be soooo delicious! Wagyu Fried Rice 4/5 good but trying it once would be enough for me to where I wouldn’t order it again after had trying it. Bulgogi Sujebi 3/5 way too sweet! Dubai to Janken 5/5 don’t think about this one, have to get it! Bingsu-5/5 great for sharing, was worried it would be super sweet but was PERFECT! Sushi Ice cream2/5 underwhelming
    More info
    JankenPrice: Very Expensive• Creative Japanese• Pearl District
    4.7
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