Best Hot Spot Restaurants in Virgin Hotels Las Vegas

After 6 months waiting for the our dinner reservation date to arrive, Golden Steer did not disappoint. My party of 7 came to celebrate my daughter’s 21st bday . We were seated in our own private room of the restaurant which was a pleasant surprise. Our family indulged in the table side Caesar salad prepped by Alex to start, cocktails (With Love was our favorite - we ended up ordering 3 for the table!) garlic bread, Aussie lobster tails, bone in rib eye, salmon, NY strip, Shrimp de Jonghe (absolutely incredible w/good sized and tasty shrimp!) tomahawk , the mushrooms, twice baked potatoes, cream of corn, and the bananas foster for dessert (also prepped table side) to top it off was so good! Service by Corey and James was so thoughtful and prompt. Not an empty glass in sight! Will definitely come back! Thank you for our awesome first dining experience! We look forward to dining there again and making that drive from LA for another special celebration. All the incredible reviews were spot on!

Totally awesome! Arancini Cacio e Pepe con Tartufi - OMG Pasta e Fagioli - wife said THE BEST EVER! Tortellini di Ricotta in Brodo - yum Osso Buco - really good! Pappardelle Mimmo - oh boy! Lobster Pomodoro - wife was beyond impressed! She bought Pomodoro sauce before we left! Passione Pistachio Dessert - super tasty Tiramisu Dessert … going back for the Bronzino, Lasagna alla Gino and so much more!! THANK YOU 🙏

The Top Of the World at the STRAT was one of the best meals I've had overall. The short ribs were tender, and full of flavored, the shaved Brussels Sprout salad was crisp and fresh with the perfect level of cheese and dressing, the ribeye steak was fantastic, tender, and delicious. I can say it has been the best meal so far I've had in Vegas. The view at sunset is spectacular and worth getting there at 4:00pm in late November to see the sun set over the mountains. The service was perfect.

It’s one thing to go into a restaurant, it’s another feeling when the restaurant belongs to Gordon Ramsay. I Have been to other Gordon restaurants, however; I could feel the attention to plating, atmosphere, and I could taste what Chef Ramsey has taught his chefs. With that said, the Beef Wellington is amazing, cooked to perfection, the puff pastry on the beef crispy, with a nice medium rare steak. The lobster risotto, was smooth and delicious. Octopus with the sauces is amazing. Golden beets salad fresh and the crème is excellent. Make sure you choose your seating early, in 2021 is when I found out you have to book early, and I mean

Great time love our server music fill the room with energy