Best Hot Spot Restaurants in Kennesaw

I took my wife for Valentine’s Day from start to finish the experience was superb. The ambiance set the tone for the night and did not disappoint The wait staff was very attentive to our needs and made sure that we were pleased with each course. The food was delicious will recommend this establishment to all my friends and family

Capers on Main doesn’t look like much on the outside. To be honest, my wife and I were wondering if we had made a mistake as we pulled up but the parking lot was full and capers had come recommended. We got in and the dining room was about 80% full with a mix of couples and girl groups doing “gallentine”. Shortly after we were seated the piano man started playing in the lounge which is comfy with a nice fireplace. We got our drinks and here is where I knew we were in for a good experience. I ordered a martini with a twist. Most bartenders will be lazy and toss in a wedge, never mind that the wedge overpowers the martini and I drink too shelf but this bartender gave me to twist and even had a cool presentation for it skewered on a toothpick. My wife had a special martini from the house specialty menu. She ordered the blackened pasta and I had the crab cakes. Both were good, the crab cakes had a fruit sauce that was light and sweet, not overpowering and the crab cakes were mostly crab, almost no filler. The blackened pasta was decent. It’s a good choice if you don’t want to be overpowered with seasoning. For desert we had the crème brûlée. It was enough for 2 with a few bites left over. All in all we spent a hundred bucks plus tip and felt we got out money’s worth. Our waitress was very nice and had a great balance for not hovering but also not letting us linger with needs not fulfilled. Service very good.

If I could give this restaurant a 10 star review I would. I’m almost upset I never tried it sooner. Food was great. Drinks were good. The ambience with live music was fantastic. But the icing on the cake and definitely a game changer was the attentiveness and energy of our server Eddie. Speechless!!!. I’ve traveled many places and I can’t say I’ve had service this spectacular. When I come back it’ll def be with the request of Eddie as my server. Great job Hals! The bar is high!

It was our ten year anniversary so after ordering oysters (delicious!) and cocktails, we decided to order broiled lobster, which since they hadn’t updated the menu-they were not serving it. Okay, so we decided to go somewhere else. After explaining this to our amazing Server, O.D. He spoke to the Chef, Eddie. Eddie visited our table, apologized that the lobster was not available to be served the way we like, but he said that he would accommodate us and prepare it especially for us since it was our anniversary. He also served us a few complimentary dishes and a glass of champagne, too! The food was absolutely amazing, and we gave a generous tip to O.D in appreciation for going above and beyond. Chef’s kiss to Eddie and we will be returning.

La Grotta never disappoints. While the food is great, it is the service and pacing that makes the entire experience so wonderful. No pressure to order, no rushing you out after you’re done. Instead of just a meal, it becomes a wonderful event.