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Best Steak Restaurants in Hyde Park

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73 restaurants available nearby

A photo of Chicago Oyster House restaurant
1. Chicago Oyster House
4.7
Exceptional(832)
Price: Very Expensive
• Steak • South Loop
Booked 4 times today
At Chicago Oyster House in the bustling South Loop of Chicago, the sushi is just as exceptional as its renowned oysters. While primarily celebrated for its oysters, this culinary gem also stands out with its sushi offerings, which are crafted with the same commitment to freshness and quality. Diners rave about the "great sashimi appetizer with one piece of Bigeye tuna, salmon, yellowtail, unagi, shrimp and scallop," highlighting the variety and freshness. The ambiance is perfect for any occasion, from casual dinners to special celebrations. With its friendly service and a vibrant atmosphere, Chicago Oyster House offers a sushi experience that is both delightful and memorable. Whether you're a local or just visiting, don't miss out on their sushi that truly complements their stellar seafood reputation!
A photo of RPM Steak restaurant
2. RPM Steak
4.7
Exceptional(6130)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 96 times today
At RPM Steak in Chicago's River North, every steak is a masterpiece, blending classic charm with modern culinary excellence. This esteemed restaurant is renowned for its meticulously crafted menu, where each steak promises an unforgettable experience. Guests consistently rave about the "best steak I've ever had," highlighting the Beeman Ranch wagyu delmonico ribeye as a standout. The attention to detail extends beyond the food, with service described as perfect and a vibe that's both upscale and welcoming. RPM Steak's commitment to quality is echoed in reviews praising their "excellent presentation" and "attentive service," making every meal not just a dinner but a special event. Whether it's a celebration or a casual outing, RPM Steak exceeds expectations, ensuring every visit is "simply special."
A photo of Steak 48 - Chicago restaurant
3. Steak 48 - Chicago
4.8
Exceptional(7513)
Price: Moderate
• Steak • River North (Chicago)
Booked 79 times today
At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Located in River North, on bustling Wabash Avenue, Steak 48 brings a contemporary atmosphere to Chicago's dining scene. Visitors will be welcomed in the entryway with a view of our 3,000-bottle wine vault and chic decor. The lower floor features a lively bar where guests can enjoy something from our extensive wine, whiskey, bourbon, or signature cocktail list.
A photo of El Che Steakhouse & Bar restaurant
4. El Che Steakhouse & Bar
4.7
Exceptional(2063)
Price: Very Expensive
• Steak • West Loop
Booked 69 times today
El Che Steakhouse & Bar in Chicago's vibrant West Loop is a culinary celebration of Argentinean cuisine, offering a truly authentic dining experience. The heart of the restaurant is its 12-foot custom-built grill, where traditional asados come to life with an array of perfectly charred steaks, succulent seafood, and seasonal vegetables. Patrons rave about the "buttery steaks" and specialties like the "whole roasted branzino topped with chimichurri," calling them some of the "best preparations I have ever had!" The atmosphere is complemented by a South American wine list, making El Che the perfect spot for an immersive Argentinean feast. Whether it’s a birthday, a date night, or a casual dinner, El Che promises an unforgettable experience with every visit.
A photo of Gibsons Bar & Steakhouse - Chicago restaurant
5. Gibsons Bar & Steakhouse - Chicago
4.7
Exceptional(8834)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 119 times today
Gibsons Bar & Steakhouse in Chicago's Gold Coast is the quintessential American dining experience, celebrated for its "top-notch steaks" and "club-like atmosphere." Since 1989, it has set the standard for American steakhouses with its commitment to Gibsons Prime Angus and Grassfed Australian Beef. Patrons rave about the "perfectly cooked" steaks and the extensive wine list that complements every dish. The service is consistently lauded as "professional" and "top-notch," making every visit memorable. Whether it's the "eye-popping desserts" or the "energetic environment," Gibsons promises an authentic and high-quality American culinary journey that's both "remarkable" and "unforgettable."
A photo of Prime & Provisions Steakhouse restaurant
6. Prime & Provisions Steakhouse
4.7
Exceptional(5548)
Price: Moderate
• Steak • River North (Chicago)
Booked 112 times today
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.
A photo of Chicago Cut Steakhouse restaurant
7. Chicago Cut Steakhouse
4.8
Exceptional(9968)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 101 times today
Nestled in the vibrant River North neighborhood of Chicago, Chicago Cut Steakhouse not only excels in serving up succulent USDA-certified prime beef but also shines brightly with its seafood offerings. Patrons rave about the "lobster escargot," a unique twist that leaves guests "unable to stop talking about how delicious it was." The seafood menu impresses with its "butter poached lobster and lamb lollipops appetizer," and the "scallops," which one guest described as "hands down one of the best" they've ever had. Alongside its striking views of the Chicago River, Chicago Cut Steakhouse guarantees a seafood dining experience that is as authentic as it is memorable, making it a must-visit for both locals and tourists alike.
A photo of Joe's Seafood, Prime Steak & Stone Crab restaurant
8. Joe's Seafood, Prime Steak & Stone Crab
4.9
Exceptional(17493)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 140 times today
Joe's Seafood, Prime Steak & Stone Crab in Chicago's vibrant River North neighborhood is a jewel of American cuisine. Celebrated for its partnership with the iconic Joe's Stone Crab of Miami Beach, this restaurant brings you the freshest seafood alongside sumptuous prime steaks. Diners rave about the "delicious King Crab legs and Stone Crab" and the "superb Crab Bisque," highlighting the authenticity and quality of its offerings. The service at Joe's is equally commendable; as one patron noted, the service was "exceptional, Lamar was amazing," adding to the overall exceptional dining experience. Whether it's for a slice of their famous key lime pie or their hand-carved 24 oz. Bone-In Rib Eye, Joe's consistently delivers a top-notch American dining experience that is both memorable and indulgent.
A photo of GT Prime Steakhouse restaurant
9. GT Prime Steakhouse
4.8
Exceptional(2137)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 43 times today
GT Prime Steakhouse in Chicago's vibrant River North neighborhood is renowned for its exceptional steak cuisine, skillfully crafted by Executive Chef Giuseppe Tentori, a Food & Wine Best New Chef of 2008. The restaurant sources its ingredients locally, ensuring that each dish, especially the steaks, is fresh and of the highest quality. Patrons rave about the "immaculate" Wagyu steak and the "phenomenal" ribeye, often highlighting how each cut is "cooked to perfection." With its chic atmosphere and stellar service, GT Prime Steakhouse consistently exceeds expectations, making it a must-visit for steak connoisseurs and a standout in Chicago’s culinary scene.
A photo of Asador Bastian restaurant
10. Asador Bastian
4.7
Exceptional(171)
Price: Very Expensive
• Steak • River North (Chicago)
Booked 21 times today
At Asador Bastian in River North, Chicago, steak enthusiasts are treated to an unparalleled dining experience that reflects the rich Basque culinary traditions. Chef Doug Psaltis brings the essence of San Sebastián's famed asadors, focusing on the "world’s best boutique beef" without compromise. This historic Chicago chophouse, housed in the iconic "Flair House," serves dishes that have captured the hearts of diners, with one patron exclaiming it's the "best steak we’ve ever had. Hands down." The restaurant's commitment to quality and authenticity shines through its meticulous ingredient sourcing and a menu that offers not just exceptional steaks but also Basque-influenced delicacies. The ambiance, combined with knowledgeable and hospitable service, makes Asador Bastian a must-visit destination for both steak aficionados and those looking to indulge in a unique, high-end culinary experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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