Best Steak Restaurants in Avon-by-the-Sea
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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10 restaurants available nearby
Booked 14 times today
Booked 37 times today
Booked 21 times today
Booked 4 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- TTellyNew York City •1 review5.0Dined 3 days agoBest Anniversary Dinner and setting ever! We thoroughly enjoyed our time here.More infoBrando'sPrice: Expensive• Italian• Asbury Park•4.7
- GGregvipNew York City •1 review4.0Dined 6 days agoFood was cooked to perfection , service was good, this was a Monday so not sure how it is towards the weekend but wouldn’t be surprised if it would be a totally different experience.More infoRuth's Chris Steak House - PrincetonPrice: Very Expensive• Steakhouse• Princeton•4.7
- DDianaNew York City •3 reviews5.0Dined 6 days agoJamie was an excellent server! Even offered his sunglasses as we were sitting outside. His recommendations were spot on! Thank you for a wonderful lunch!More infoIron WhalePrice: Expensive• Seafood• Asbury Park•4.6
- CCharlesvipNew York City •1 review5.0Dined on Nov 16, 2024Our experience couldn't have been better. Service was friendly and attentive, food was flavorful and prepared to order, and prices were more reasonable than most steakhouses. I'll definitely return.More infoAtlas SteakhousePrice: Very Expensive• Steakhouse• Ditmas Park•4.8
- DDonnavipNew York City •85 reviews5.0Dined on Nov 15, 2024We enjoyed Brandl’s Restaurant week menu, which had a variety of choices not usually found on their regular menu. For starters, we had the tuna poke and crab cake. The poke was new and fabulous. The pickled vegetables and a hint of heat from the sriracha was delicious. I hope Brandl’s brings this back. For entrees, my husband and I both had the flounder. Two nice pieces of flounder were filled with a wonderful cream filling of spinach and feta over garlic mashed potatoes. For dessert, we ended with apple strudel with can ice cream and pumpkin cheesecake served with one coffee and a cappuccino. A few items on the special menu included pork tenderloin Wellington, pumpkin spiced potstickers to name a few. Overall, the food was outstanding with wonderful service.More infoBrandlPrice: Very Expensive• Steakhouse• Belmar•4.5