Best Restaurants for Birthdays in Ybor City

IT’S ALWAYS A PLEASURE GOING HERE. THE FOOD, SERVICE, & AMBIENCE IS CHEF’S KISS!

Ash is great. I've only been this one time and I'm unlikely to return for a full meal as it's expensive, but I wish I could return again and again. I was there last night and woke up today thinking about the artichokes. I loved the razor clam pasta and the scallops. Others in my party raved about the beef tartare and the cassarecce. The Jimmy Nardello peppers turned out to be shishito instead, but we were comped the peppers since they weren't the ones we ordered. They were great, but I would really have loved to have Jimmy Nardello. The asparagus were yummy. Only the anchovy toast was underwhelming. The waiter recommended the focaccia with the pasta and that was a good call. I don't usually order a cocktail, but I had a great one last night. My partner, who always orders cocktails, thought that the price was high for what I got. The polenta cake was OK, but we all enthusiastically dug our spoons into the carmamelia. That was a great surprise. One note about service -- we were celebrating two birthdays and Ash celebrated the birthdays by putting candles in our desserts. I wish they had offered some prosecco or a free dessert or something. Why ask if we are celebrating if it's only going to entail a couple of candles? Also, about the noise level. We were on the patio two tables from the street. The noise level was generally fine, but large trucks and small, noisy cars drove by with some frequency. The quality and composition of the food was enough to overcome any deficiencies.

I can’t believe we’ve lived in Tampa and haven’t been to timpano until last night. What a great restaurant! Food was great, service was great, atmosphere was great and everything is at a price point that won’t kill your wallet.

Our 4 person group started off at the outside bar while waiting for out table. The cocktails were just ok. Nothing outstanding but they also had a good wine selection. The baked oysters were very dry and hard to remove from the shell. Not juicy at all but very dry. The fried green tomatoes and pork belly were a big hit. The dinner selections were tasty. I had the pompano dish and it was great. The native chili was dry as well. It was meaty but also very dry and lacked moisture or sauce. The desserts were good except the whisky butter cake with blackberries came with 1 blackberry and it was cut in half. I wish it had more berries or some blackberry compote to go with it. Overall nice meal with some improvements to be had on some dishes. I would recommend this place especially with the nighttime ambiance.

First time dining here. Greek salad/ dressing delicious. Not sure if there was any eggplant in the moussaka? Why play rock music in Greek restaurant? Service was good, friendly staff. Will eat here again. Great Greek menu offerings.