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Best Restaurants for Birthdays in Edgewater

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92 restaurants available nearby

A photo of North Pond restaurant
4.8
Exceptional(4762)
Price: Very Expensive
• American • Lincoln Park
Booked 29 times today
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
A photo of Café Ba-Ba-Reeba restaurant
4.8
Exceptional(9251)
Price: Moderate
• Tapas / Small Plates • Lincoln Park
Booked 172 times today
Cancellation policy: For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee. Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
A photo of Mon Ami Gabi restaurant
4.8
Exceptional(8031)
Price: Moderate
• French • Lincoln Park
Booked 85 times today
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
A photo of Swift & Sons Tavern and Oyster Bar - Wrigleyville restaurant
4.5
Awesome(910)
Price: Moderate
• American • Wrigleyville
Booked 42 times today
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
A photo of Kit kat Lounge & Supper Club restaurant
4.7
Exceptional(69)
Price: Moderate
• Bar / Lounge / Bottle Service • Wrigleyville
Booked 16 times today
The Kit Kat Lounge and Supper Club is a unique dining experience in Chicago with world class table side entertainment by our world famous divas!Nightly drag shows & during our Saturday and Sunday brunches (10:30am/1pm/3:15pm)The menu at Kit Kat Lounge features a variety of globally-inspired dishes with a modern twist. From small plates and shared appetizers to decadent entrees, there is something for every palate. Indulge in creative cocktails, fine wines, and with a choice of over 100 martinis, while enjoying live entertainment from talented performers.The decor is chic and glamorous, with plush seating, dim lighting, and elegant decor. The staff is friendly and attentive, ensuring that every guest feels welcomed and well taken care of. Whether you're looking for a fun night out or a memorable dining experience, Kit Kat Lounge and Supper Club is the perfect destination. Come for the delicious food, stay for the entertainment, and leave with memories that will last a lifetime.
A photo of Riccardo Trattoria restaurant
4.7
Exceptional(2812)
Price: Moderate
• Italian • Lincoln Park
Booked 34 times today
Riccardo started his career at a very young age in Milan's prestigious "GIRARROSTO" family owned. Then, in 1982 he moved to the United States and he opened the famous Sonny Bono's in Los Angeles. In 1987 he started to work with his cousin Roberto Ruggeri, with him he opened Bice New York, Los Angeles and many others around the world. Together with his wife (and sous chef), Veronica, and his cousin (and hostess), Barbara, he decided to continue his gastronomic artistry and creativity in his restaurant named after himself "Riccardo Trattoria."Here through the craftsmanship of an Italian food connoisseur, dishes are prepared with an almost zen-like essentiality that has shaped Riccardo's professional and existential life course. Some highlights of the menu are Veal Chop Milanese, Veal Shank Osso Bucco, Pappardelle with Short Rib Ragu, various classic Rissotto preparations, and for dessert options like Panna Cotta, Homemade Tiramisu and Tuscan Ricotta Cheesecake round out the menu.
A photo of L. Woods Tap and Pine Lodge restaurant
4.7
Exceptional(8123)
Price: Moderate
• American • Lincolnwood
Booked 113 times today
Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
A photo of Blue Sushi Sake Grill - Chicago restaurant
4.8
Exceptional(476)
Price: Moderate
• Sushi • River North (Chicago)
Booked 47 times today
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
A photo of Stefani Prime restaurant
4.8
Exceptional(2280)
Price: Expensive
• Steak • Lincolnwood
Booked 59 times today
Stefani Prime (Italian) brings Chicago dining; experience to Lincolnwood in a modern and comfortable environment. It offers prime cuts, the freshest seafood, signature Italian dishes and more. More than just a steakhouse, the name Stefani Prime is a nod to offering the best of everything from premium fare to top notch service. Stefani Prime is a collaborative effort between famed restaurateur Phil Stefani, wife Karen (owner of Inspired Catering & Events), and their children Gina and Anthony, the next generation of the Stefani restaurant group. Right off the Edens expressway, Stefani Prime is the ideal meeting place where the North Shore meets the city with guests enjoying a “city dining” experience without having to battle the downtown traffic and parking challenges.
A photo of ISTMO Oaxacan Cuisine restaurant
4.7
Exceptional(29)
Price: Moderate
• Mexican • Lake View
Booked 27 times today
We celebrate the culinary connections between the Oaxacan region in Mexico and a neighboring international cuisine. It highlights the vibrant flavors, traditional techniques, and unique ingredients of Oaxaca, while also incorporating elements and influences from a neighboring culinary tradition.Meet Carlos Lopez Muñoz, a culinary virtuoso hailing from the vibrant tapestry of Oaxaca, Mexico. His gastronomic odyssey began in the heart of his family's kitchen, weaving a narrative steeped in the rich culinary tradition of "El Istmo."

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