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Best Family Style Restaurants in South San Francisco

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65 restaurants available nearby

A photo of China Live restaurant
4.7
Exceptional(3179)
Price: Moderate
• Chinese • Chinatown
Booked 100 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of State Bird Provisions restaurant
4.8
Exceptional(3203)
Price: Very Expensive
• Californian • Western Addition
Booked 74 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Niku Steakhouse restaurant
4.8
Exceptional(783)
Price: Very Expensive
• Steakhouse • SOMA
Booked 46 times today
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
A photo of Miller & Lux restaurant
4.7
Exceptional(1144)
Price: Very Expensive
• Steakhouse • Mission Bay / South Beach
Booked 45 times today
Tyler Florence’s new modern American Steakhouse Miller & Lux at the Chase Center, home of the Golden State Warriors, delivers a refined and comfortable restaurant experience through a sophisticated lens. The highest-quality steaks with impeccable flavor from the best ranches in America; a robust raw bar; fresh sustainable seafood; and farm direct vegetables – all perfectly complemented by a globally curated wine list – combine to inspire the next chapter in Tyler Florence’s mark on innovative American cuisine. Miller & Lux is the new frontier, showcasing Tyler’s spin on unique steakhouse fare and his passion for classic American luxury.
A photo of Harris' restaurant
4.8
Exceptional(5471)
Price: Very Expensive
• Steakhouse • Russian Hill
Booked 40 times today
Harris’ is the quintessential steak house experience. We offer dry-aged, mid-western beef, outstanding martinis, and an award winning wine list. In our lounge we have live jazz nightly.Although the lounge is available for more casual dining, we do have a dress code in the main dining room: please, no shorts, t-shirts or sportswear.
A photo of Octavia restaurant
4.8
Exceptional(2609)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 17 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello and Executive Chef Nico Pena. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
A photo of Tonga Room & Hurricane Bar - Fairmont San Francisco restaurant
4.1
Excellent(1981)
Price: Expensive
• Asian • Nob Hill
Booked 21 times today
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.Dinner is seated on a first-come first-served basis for all parties under 10. Hurricane Bar guests are welcomed on a first-come first-served basis.The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.If you would like to make a reservation for 10 or more people to the Tonga Room, please give us a call at 415-772-5000 or email us at tongaroom@fairmont.com.
A photo of Fiorella Noe Valley restaurant
4.4
Awesome(72)
Price: Moderate
• Italian • Noe Valley
Booked 23 times today
Fiorella Noe Valley is now serving wood-fired pizzas, fresh pastas and a dozen spritz cocktails!
A photo of COQUETA - San Francisco restaurant
4.7
Exceptional(3339)
Price: Very Expensive
• Spanish • Financial District / Embarcadero
Booked 32 times today
Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of Fiorella Sunset restaurant
4.6
Exceptional(820)
Price: Moderate
• Italian • Sunset District
Booked 37 times today
Fiorella is a neighborhood Italian restaurant in the heart of the Inner Sunset. We serve wood fired pizza, pasta, antipasti & Italian vino in a casual neighborhood setting. Our third and largest location of Fiorella also offers rooftop dining and features a full liquor license.

See what locals rave about

From verified diners like you
From verified diners like you
  • Peter
    San Francisco Bay Area •3 reviews
    5.0
    Dined 1 day ago
    The "dim sum" small dishes are delicious, innovative, surprising. And they keep on coming. The servers are so friendly, so efficient, and so obviously proud to work at the restaurant. That alone would keep us coming back. PS: wine isn't and can't be the primary issue at a restaurant with these amazing tastes, but their wine is good and really complements the meal.
    More info
    State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
    4.8
  • Autumn
    Columbus •1 review
    5.0
    Dined 2 days ago
    Amazing! Sitting at the chef’s table is a must! All the workers were friendly, amazing, and very personable! Food was spectacular! A definite SF must!
    More info
    Niku SteakhousePrice: Very Expensive• Steakhouse• SOMA
    4.8
  • Genevieve
    San Francisco Bay Area •4 reviews
    5.0
    Dined 2 days ago
    Our waiter was great. Very informative on every question we asked. He was always around checking in on us. It was a great time. We enjoyed ourselves!
    More info
    Harris'Price: Very Expensive• Steakhouse• Russian Hill
    4.8
  • Donald Joevip
    Los Angeles •39 reviews
    5.0
    Dined 4 days ago
    First-time visit to China Live, and we were not disappointed! Attentive, helpful service (Raffi was super-helpful with navigating the menu), lots of choices, and quick service. We got the XLB, sea bass, and crispy noodles with chicken, and really, I can't think of a single negative thing to say about any of them. Dessert was the wonderful mandarin brownie with lychee ice cream. All in all, a wonderful meal and a great time out for my bride and I.
    More info
    China LivePrice: Moderate• Chinese• Chinatown
    4.7
  • Disappointeddowntown
    San Francisco Bay Area •9 reviews
    5.0
    Dined 4 days ago
    A absolutely spectacular experience. A few highlights: - Order the Manhattan. Well balanced and a double. Great start! - Oysters were phenomenal. They have their own estuary and it shows. The freshest we’ve ever had. - Caviar and potato chips were not only decadent but actually a great value. - Caesar salad made table side was delicious. - New York bone-in strip was perfection. Seasoning and crust were on point. - Creamed Kale as a side was spectacular too. - Bananas Foster for dessert. An incredible experience. Great service all along the way. Well done Tyler and team!
    More info
    Miller & LuxPrice: Very Expensive• Steakhouse• Mission Bay / South Beach
    4.7
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