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Best Restaurants that are Worth The Drive in Wilmette

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27 restaurants available nearby

A photo of Libertad restaurant
4.7
Exceptional(3226)
Price: Moderate
• Latin American • Skokie
Booked 14 times today
Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.
A photo of Kabul House restaurant
4.8
Exceptional(90)
Price: Moderate
• Afghan • Evanston
Booked 8 times today
Kabul House offers a taste of authentic Afghan cuisine. Our extensive menu includes lamb, seafood, beef & chicken dishes as well as vegetarian specialties that include pumpkin, eggplant, spinach & other fresh vegetable options. Our menu hosts a large variety of selections fit for anyone, from vegetarians to meat lovers alike. In most of our recipes, a limited amount of fresh spices & seasonings are used to season the dish in order to create a sensational taste that is not too overwhelming. This makes our Afghan cuisine very enjoyable for anyone & everyone. The atmosphere we provide for our patrons is one of which would be produced in our homes, relaxing, invitingly warm & unforgettable. We could go on & on claiming how exquisite our foods are, but we invite you to come & taste for yourself.
A photo of Zentli restaurant
5.0
Exceptional(76)
Price: Moderate
• Mexican • Evanston
Booked 1 time today
Hear the joyful music of Mexico with a mix of Latin American and world rhythms, enjoy the colorful art, and taste delicious tacos in a warm community space. Zentli (indigenous Nahuatl Language for "corn" or "maize"), is a casual restaurant that serves the best locally sourced Mexican street food in Evanston, Illinois. With fresh, natural ingredients and vegan & vegetarian options in eclectic, artistic digs, we’re your new local favorite. We built Zentli to honor the ingenuity and hard work of Mexican people by bringing you the genuine flavors of street vendors through tasty food and mouth-watering drinks.
A photo of Turquoise restaurant
4.7
Exceptional(1253)
Price: Moderate
• Mediterranean • Roscoe Village
Booked 10 times today
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
A photo of Ruth's Chris Steak House - Northbrook restaurant
4.4
Awesome(2802)
Price: Very Expensive
• Steakhouse • Northbrook
Booked 48 times today
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Northbrook, IL serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of CheSa’s Bistro & Bar restaurant
3.7
Very Good(251)
Price: Expensive
• American • Bucktown / Wicker Park
Booked 18 times today
CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as charbroiled oysters; main course dishes such as chicken pasta made with roux creamy mix tortellini; finally, the dessert menu will feature items like deep-fried cinnamon rolls. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well.We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!
A photo of Khmai restaurant
4.7
Exceptional(136)
Price: Expensive
• Cambodian • North of Foster / Rogers Park
Booked 11 times today
Khmai Cambodian is a culinary journey that celebrates rich heritage and indomitable spirit of Cambodia. Named as an homage to Khmer, the native language, Mai means mother, which pays homage to Chef's mother. Our restaurant is a testament to the enduring bond between family and food.Khmai Cambodian is Inspired by the childhood experiences of our founder, Mona Sang, and her mother, Sarom Sieng, who survived the Cambodian genocide, our menu pays tribute to their unwavering resilience and passion for cooking. As a James Beard Semifinalist for Best New Restaurant in 2023, Khmai Cambodian has earned acclaim for its commitment to preserving and showcasing the culinary treasures of Cambodia.Also enjoy our new concept Kaun Khmai, where the spirit of Cambodia comes alive through bold flavors and vibrant experiences. Translating to "Children of Cambodia," our lively and casual atmosphere invites you to explore the innovative fusion of traditional Khmer street food with a generational twist.
A photo of Anteprima restaurant
4.8
Exceptional(3552)
Price: Expensive
• Italian • Andersonville
Booked 23 times today
Anteprima is a gem in Chicago's Andersonville neighborhood, offering a unique Italian dining experience. With reviews raving about its 'consistent high quality in food, service and overall excellent dining experience', it's clear this restaurant is a hit. The 'exquisite, high-end Italian cuisine' is a favorite among patrons. The attentive service, coupled with the 'beautiful food and amazing ambience', makes Anteprima a must-visit destination for any food lover.
A photo of Ron of Japan Steakhouse - Northbrook restaurant
4.4
Awesome(1586)
Price: Expensive
• Japanese • Northbrook
Booked 30 times today
With your choice of Japanese favorites such as seafood, chicken, steak and vegetables artfully grilled on an iron plate, our phenomenal tableside cooking experience at Ron of Japan Steakhouse - Northbrook is truly an experience worth sharing.For an evening you’ll never forget - whether you’re with a group or you’re seeking a taste of something extravagant - you’re never alone. Join us at Ron of Japan to celebrate an occasion with a unifying dining experience that emphasizes the Japanese element with a uniquely familiar sense of friendship and flavor.Ron of Japan is distinguished by our highly trained chefs who put their culinary eccentricities on display while they blend their classic cooking technique into our bold flavors - giving you an invigorating and delicious teppan-grilled specialty.
A photo of Buona Terra restaurant
4.9
Exceptional(292)
Price: Moderate
• Italian • Irving Park
Booked 11 times today
As one of the most beloved (and highest-rated) Italian restaurants in Chicago for over 22 years, the historic Buona Terra continues to serve scratch made pastas, brick oven pizza, fresh fish and seafood options as well as chops and steaks. The wine selection is meticulously chosen (and inspired by our yearly trips to Italy for the Vin Italy fair) to pair with our different plates made with the freshest ingredients. Chef Chepe sources fresh items from the market daily. He butchers our fish and meats daily, makes all of our sauces and soups in house and most of our deserts. You might note that you see familiar faces as our servers have been with us since we opened our doors.Whether you've been here a hundred times or tonight is the first visit, we think that you'll "Come for the food, leave as a friend".Closed Super Bowl Sunday, February 9th.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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