Best Restaurants for Foodies in Rincon

I loved the experience! I took my beautiful girlfriend there for our anniversary/Valentines Day and they were kind enough to write a little message on our dessert as per request. The food came out surprisingly faster than most restaurants. We got our food within 10-15 minutes when I excepted about 20-35 minutes with the amount of people there. I loved the vibe and will definitely come back again 🙌🏼

We had a fantastic time at Herb & Wood. Since we were both busy on Valentine’s Day, we decided to celebrate on Saturday instead. From the moment we arrived, everyone at the restaurant greeted us warmly and made us feel truly welcome. Our reservation was at 5 PM, so the restaurant wasn’t too crowded yet, but even as it filled up, the level of attentiveness remained exceptional. Our waiter, Troy, was friendly, knowledgeable, and offered great recommendations. For appetizers, we had the Sicilian Crudo and one of Troy’s suggestions—a warm dinner bread served with butter, honey, and herbs. I don’t remember the exact name, but it was absolutely delicious! For our main courses, my husband had the Iberico Pork, and I had the Roasted Branzino. The Branzino was packed with herbs and flavors—I usually can’t finish a large meal, but I couldn’t stop eating it. We were too full for dessert, though I wish we had saved room! It was our first time at Herb & Wood, but it’s now on our list of favorite restaurants for special occasions.

Definitely one of the best places we’ve dined at (familiar with the top end of restaurants in LA and San Diego), amazing view, service and the deluxe romance package for Valentine’s Day was amazing. 10/10 highly recommend.

Love this restaurant! The food was all outstanding but the oysters and broccoli are beyond!!! We had a great server Zach and the service was top notch!! Great experience -very much recommend!!

We came to celebrate our wedding anniversary. Our waiter, Ricky, was attentive and informative, and let us dine at our own pace. We ordered the Brie "starter", two non-alcoholic drinks, the Atlantic Salmon, and the Short Ribs, with carrot cake for dessert [on the house for our anniversary] . Definitely get the all of the above. The presentation was great, the main courses were hot, and cooked just just right. And they have the best popovers. We have dined there several times before, and will be going back again, and will ask for Ricky to be our waiter. Maybe next time for Date-Night Tuesday!