Doraville Restaurants

This was a great time. Food was pretty good and service was excellent. It was a little pricey but our server Quo was very helpful on what to get for the value of your buck. And if you don’t know what to get she is very patient and will help! I appreciate Quo for answering all our 100 questions and helping us out. Will definitely request her again!!

I frequent this restaurant and I am consistently satisfied with the good, ambience, layout, and most importantly, the service!

I had a very pleasant experience at Fogo de Chao. It was my husband's surprise birthday and just as I asked, they acted very discreetly for the surprise. The waitress was very nice, she always came to serve us glasses of wine and was attentive to what we wanted. It was a bit noisy because of the number of people talking at the same time and many customers are not polite and do not know how to speak in a restaurant, but that is not the restaurant's fault but rather the fault of the people who do not know how to behave. I recommend the restaurant 100%. I am a frequent customer and once again I loved it and will go back very soon. They bring you the meat however you want it, all types of meat, and the best thing about the restaurant is that many waiters speak Portuguese, Spanish, and English. I love that this restaurant has so many bilingual people. It is a very nice thing. 5 stars, but if I could give it more, I would give it more.

We eat here several times a year - love the food, service and ambiance. Last night, we had a reservation on the heated patio. However, the patio was occupied for a private party. We did not want to sit inside. Jason, the manager, set up a table outside with 2 heaters and we enjoyed a wonderful meal. He even discounted the meal. What an outstanding example of putting customers first!

A former colleague, and dear friend, Susan, texted me and asked if I wanted to go to Joey D's for dinner. Well... YES! It was a belated Birthday celebration as I turned 137 on the 10th. But we look for any reason to go out and it's always a hoot. Christmas revelry was in full force as the place was packed for our 6PM reservation. That said I was seated immediately waiting for her to arrive, by none other than Kaylee herself, and got my request for a table at the far end of the room. That's my favorite place to sit as you can see the entire room, watch the team work, and have a front on view of that wonderful backlit bar. Drinks were ordered, a martini for her and Prosecco for me, a rundown of specials, and upon our servers return we ordered. Susan had a garlic NY Strip. Ordered rare with a side Caesar and a loaded spud. ( I like saying spud ). The steak was delivered as ordered. Susan commented that there was ample garlic butter that makes this steak wonderful. I had the Caesar entrée salad with chicken. As you know this is among my favorite Caesar salads in the city and it came overdressed ( my term ) in that wonderful Caesar dressing and plenty of grated cheese. There was not a morsel left when I finished. Cannot remember my server's name but she did a great job stopping by to check on our drinks and food throughout the evening. It's good to see familiar faces in the front of the house. Amancho, one of my favorites, was delivering food to a nearby table and said hello, as did Drew the Assistant GM. I come here often and aside from my typical seating request I feel as though I am not at all a pretentious diner here, but it's nice to know that they appreciate my patronage. Business here is good and the team well-oiled. Kudos to the management! A birthday piece of cheesecake to go, And another wonderful evening at one of my very favorite places in the books. Oh .... cheesecake-sofa-sweatpants is the way to go if not eating in the restaurant!