Compton Restaurants

The staff were lovely and very helpful. The food was very good. It was very good quality and good value.

Really lovely meal, however the plates are too small to have as a main so we chose a selection of 5 dishes to share as tapas. The food and cocktails were lovely. This did end up being rather expensive though at around £50 per person.

Wonderful waitress. Very friendly and helpful. We went for Christmas Eve breakfast. We had pancakes, full English and eggs Benedict. Eggs a bit more done than previously which is a shame but everything else was spot on!

Fantastic food and the service is just as good, very attentive. Varied menu with allergies made clear. Will definitely be returning

We booked a pre Christmas Sunday Lunch at Farmer, Butcher, Chef on the recommendation of a friend and we weren't disappointed. The food was excellent quality, very tasty and whilst priced at the upper end of what you usually want to pay for Sunday Lunch, it was worth it. None of us had any vegetarian dishes so unfortunately can't comment on those, but the meat was tender and tasty, the roast potatoes crispy and some of the best cauliflower cheese we have had for a long time. Three of our party also had cocktails at the end of the meal, which they all loved. Overall a wonderful lunch on a great venue. Thoroughly recommended.