Sorrento Valley Restaurants

Warmly greeted by the reception staff. Reservations had been confirmed the day before. Sat immediately in a Phenomenal viewing location. Our server named Becca, treated us well and set a perfect pace for appetizers, salads, and then the meal. She was constantly checking in on us willing to assist. Please try the Famed Hula Pie for dessert, it's Extraordinary !!!

We finally tried Steak 48 and it definitely lives up to the hype! Had a wonderful Christmas eve early dinner. It was a treat to sit at the bar-James, the bartender was friendly, made excellent drinks & further detailed the menu. We ordered the crisp shrimp appetizer, bone-in rib-eye, bone-in filet & roasted cauliflower. All were fantastic, cooked perfectly/as we ordered & came out sizzling hot. Quality of food is superb, as was the service and ambiance. Can’t wait to come back! Thanks, James & Steak 48!

We were greeted with a welcome and they remembered from my reservation that this was my wedding anniversary. We choose an indoor seat by the window. The waves looked nice as we could see them roll in. The food was very good. We had the Shrimp Dumplings which was good--sort of like a Chinese potsticker, but soft. I had the Lobster and Shrimp Chowder, excellent. My wife had the Mixed Organic Greens, very good. We shared both. For our main course I had the Seafood Pasta lobster, shrimp, scallop & mahi with smoked tomato sauce, Thai basil & parmesan. I liked it very much. My wife had the Pacific Paella grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice, very good. The quantity of those dishes was more than what we expected--we could have just ordered one or the other and shared.

Miltons has very good food and excellent service. It is a bit pricy for us as we live off small retirements. The noise level can be high at lunch time. Overall a good place to go.

Great food. My favorite was the onion dip with the homemade potato chips. Great service too. We had a pleasant evening.