Appetizers
Marinated Olives$4.50
Soup of the Day$9.00
French Onion Soup$12.00
Escargot$17.00
Foie Gras$19.00
Fried Calamari$16.00
With three dipping sauces
Shrimp Cocktail$16.00
With apple slaw & cocktail sauce
Crabmeat & Shrimp Cake$16.00
Seasonal Oysters (6)$16.00
Sirloin Steak Tartare$18.00
Made per order with frisée salad
Tuna Tartare$18.00
Sushi-grade tuna with guacamole and homemade potato chips
Quiche Lorraine$15.50
Bacon & swiss cheese pie served with organic mesclun salad
Tarte Flambée - French Pizza$18.00
Crème fraîche, onions, swiss cheese & lardon
Salads
Garden Salad$11.00
Organic field greens salad, endive, cucumber, cherry tomatoes & julienne carrots
Kale Salad$13.50
Cherry tomatoes, pine nuts, currants & parmesan cheese
Frisée Aux Lardons$15.00
Frisée salad, crispy bacon & poached egg
Endive-Roquefort$16.00
With walnuts, cherry tomatoes & grapes
Croustillant De Chevre$15.00
Phyllo pastry filled with goat cheese on a bed of cherry tomato & spinach. Crispy phyllo pastry filled with goat cheese on a bed of cherry tomato & spinach salad
Chicken Paillard$20.00
Breaded chicken breast with tarragon sauce & frisée salad
Salad Nicoise$19.00
Fresh tuna with tomatoes, potatoes, hard-boiled eggs, anchovies, pepper, sting beans & olives
Three Duck Salad$18.00
Smoked duck breast, smoked rillettes and duck confit with walnuts
Boards
Charcuterie Platter
Selection of cured meats
- 3 for$16.00
- 5 for$23.50
Cheese Platter
Daily selection of artisan cheese
- 3 for$16.00
- 5 for$23.50
Le Grand Mix$30.00
Assortment of charcuterie/cheese with condiments & bread
Sides
All $8
French Fries
Mashed Potatoes
Ratatouille
Sauteed Spinach
Mixed Vegetables
Merguez
Cauliflower Gratin
Potato Gratin
Meat
Merguez De Barbes$16.00
Grilled spicy homemade lamb sausages with french fries
Demi Poulet$21.50
Roasted half chicken aux jus with mashed potatoes or french fries
Classic Coq Au Vin$26.50
Red wine chicken stew with bacon, carrots, mushrooms & fresh pasta
Duck Leg Confit$27.50
Slow cooked then crisped with orange cognac sauce & cauliflower gratin
Black Angus Hanger Steak$29.00
With red wine sauce & potato gratin
Grilled New York Shell Steak$32.00
With herb butter, french fries & organic salad
Burger 10 Oz$14.00
10 Oz Pork Chop$27.50
With forestiere sauce, mashed potatoes & string beans
Cassoulet$29.00
Slow cooked white bean stew from south of france with duck confit, pork belly, toulouse and garlic sausages
Couscous Royale$31.00
Traditional tunisian tomato based stew of braised lamb, merguez and chicken served with vegetables on a bed of organic couscous and spicy sauce
Hudson Valley Duck Magret$31.00
Duck breast with haricot vert, potato gratin and green peppercorn sauce
Pasta
Truffle Mac & Cheese$16.00
Tagliatelle Carbonara$18.00
With cream sauce, bacon, cheese & topped with a raw egg
Wild Mushroom Risotto$19.00
With baby vegetables, balsamic glaze, truffle oil & parmesan cheese
Seafood Pasta$20.00
Tagliatelle in a saffron broth with clams, mussels, shrimp & spinach
Fish & Seafood
Grilled Salmon$25.50
With lemon caper sauce on a bed of ratatouille
Daurade Sauce Vierge$25.50
Royale dorade with sauce vierge, grilled asparagus & new potatoes
Seafood Croustillant$30.00
Scallops, shrimp & mussels in a saffron cream sauce with spinach, served in a pastry shell
P.E.I. Mussels
Small - $16, large (with french fries) - $22
Mariniere
Shallots, white wine, parsley
Provencale
Roasted tomatoes, garlic, herbs
Kids Only
Grilled Chicken Breast$15.50
With grilled vegetables with mac & cheese or french fries
