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Top LGBTQIA+ Owned and Operated Restaurants in America

A photo of Red logo
by The OpenTable team
Updated June 21, 2021

It’s global Pride Month and we’re celebrating with this list of LGBTQIA+ owned and operated restaurants! Interested in being added to our list? Email lists@opentable.com.

A photo of 80 Thoreau restaurant
4.6
4.6 (4450)
$50 and over
Contemporary American
Concord
About the restaurant
80 Thoreau is a progressive fine dining restaurant set in the beautiful New England town of Concord, sourcing from local farms and offering genuine hospitality.
Top review
DaphneVIP
Dined on Dec 18, 2024
Small plates is a great idea for dinner when you don't want to overeat.
A photo of 94th Aero Squadron - Miami restaurant
4.7
4.7 (2390)
$30 and under
Steakhouse
Flagami
About the restaurant
The 94th Aero Squadron is the most romantic restaurant. It overlooks the Miami airport where young And old like to watch the planes taking off or landing. It’s modeled after an old French farmhouse during WWI There are pictures all around the restaurant taking you back to heroic times.
Chef Gabriel Del Valles serves excellent food that makes everyone come back for more. He is constantly bring new and exciting dishes to your table to add to the most popular items on our Menu.
The Sunday Brunch is full of all ethnic types of cuisine and includes favorites like eggs benedict, Belgian Waffles, smoked salmon,shrimp , crab legs,lamb shank, Ribs etc.etc. Unlimited champagne and mimosas Are served with it.
The lunches can be quick in and quick out with great buffet or you can Leisurely sit and order off a menu.
You won’t regret stopping here for food and libations.

Top review
Maritza
Dined 1 day ago
I hadn't been there in twenty something years. Still great place, great food, and awesome service.
A photo of Amilinda restaurant
4.5
4.5 (291)
$31 to $50
Spanish
Milwaukee
About the restaurant
Amilinda is a celebrated Milwaukee restaurant known for its vibrant blend of Spanish and Portuguese-inspired cuisine. Owner and executive chef Gregory León leads the kitchen with a focus on fresh, locally sourced ingredients and innovative flavor combinations. His culinary talent has earned him three James Beard Award nominations, highlighting his influence and expertise in the culinary world. Amilinda continues to be a standout dining experience with the reputation as a top dinning destination that attracts locals and visitors alike.

Located in the heart of downtown Milwaukee, just blocks away from the Milwaukee Art Museum and the Pfister Hotel, Amilinda offers a cozy and inviting space with rustic decor, reflecting its Iberian Peninsula influences. The warm, intimate atmosphere complements the creative dishes from the kitchen, making it a destination for memorable meals.

Top review
KatherineVIP
Dined 6 days ago
Food was delicious! We enjoyed the warm ambiance.
A photo of Arlo Grey by Kristen Kish restaurant
4.5
4.5 (1717)
$31 to $50
American
Downtown
About the restaurant
Arlo Grey is the LINE's lakeside restaurant by Top Chef winner, host , and cookbook author Kristen Kish. At Arlo Grey, Kish and Executive Chef Alejandro Munoz dig deep into the bountiful ingredients of Central Texas to create a mix of dishes. The restaurant reflects Kristen's playful yet refined cuisine, pulling inspiration from her classical training as a well as nostalgic dishes that highlight her upbringing and love of travel. Come by for a casual, comfortable experience and a menu designed to nourish the soul. Reservations are highly recommended. Valet-parking is available for $10 for 3 hours with validation.
Top review
Eric
Dined on Dec 16, 2024
What an amazing meal we had! Kevin expertly explained the menu to us and that helped steer us towards our order. The Texas beets dish was amazing, best beet dish we’ve ever had. The rabbit dumplings were excellent. And of course, the wagyu ribeye was worth every cent. We didn’t do dessert, but my double espresso was very good as well.
A photo of Bistro Menil restaurant
4.8
4.8 (1773)
$30 and under
French
Montrose
About the restaurant
Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine and thoughtfully selected wines by the glass or bottle.
Top review
MicheleVIP
Dined 5 days ago
We celebrated my Mothers 84th Birthday today at Bistro Menil and high tea. It was perfect as always. Alex was our attentive server and was friendly and attentive. Tea was wonderful. Great selection of tea and delicious light bites. The ambiance was holiday festive and cozy. See you soon Bistro Menil and thank you! Merry Christmas 🎄
A photo of Bites & Bubbles restaurant
4.8
4.8 (1358)
$31 to $50
Contemporary American
Downtown Orlando
About the restaurant
Welcome to Bites & Bubbles, a locally owned and operated restaurant in the heart of the Mills 50 District at Mills Park Orlando. We offer an unparalleled dining experience, with delicious cuisine, an amazing selection of wines, a full liquor bar, and an ambiance brimming with merriment. We pride ourselves on using only the freshest ingredients, and our menu changes regularly, sometimes daily, to showcase the finest seasonal offerings.

We offer our full dinner menu Monday through Saturday starting at 5PM, Sunday Brunch starting at 11:30AM, as well as monthly wine dinners for those who want to indulge in a truly special dining experience. As proprietors deeply rooted in the community, we sincerely appreciate your patronage. It is our unwavering dedication to delivering exceptional food, drink, and service that drives us. We look forward to the opportunity to welcome you at Bites & Bubbles soon.

Cheers!
Chef Eddie (Bites) & Nicholas (Bubbles)

Top review
Kathy
Dined on Dec 17, 2024
The holiday decor and music contributed to the Christmas dinner for my dear friends and me. Our server was personable and had a wonderful sense of humor. Our food was delicious, as was the specialty drink. It was a beautiful evening.
A photo of Border Grill – Mandalay Bay restaurant
4.4
4.4 (5682)
$30 and under
Mexican
Mandalay Bay Resort
About the restaurant
Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where award- winning Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”, want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.

We are proud to be recognized as one of the Best Mexican Restaurants and Best Brunch in Las Vegas.

Visit our little sister BBQ Mexicana for delicious takeout options fusing Mexican spice and traditional barbecue in burritos, bowls & salads.

Award-winning chefs, cookbook authors, media personalities, entrepreneurs and pioneers of world cuisine, Mary Sue Milliken and Susan Feniger are the founders of Mundo Hospitality Group, which includes Border Grill, Pacha Mamas, and BBQ Mexicana in Vegas, SOCALO in Santa Monica, and most recently Alice B. in Palm Springs.

Top review
Dawn IleneVIP
Dined 4 days ago
Loved the brunch and trying a little of everything! Perfect sizes for small plates. We will return!
A photo of Boston Chops - South End restaurant
4.6
4.6 (3329)
$31 to $50
Steakhouse
South End
About the restaurant
Contemporary, stylish and inviting, Boston Chops - South End is a modern interpretation of a steak house. Winner of Best Steakhouse 2015 by Boston Magazine, Boston Chops - South End features steak house classics enhancing by exciting Nose-To-Tail options from the Rarely Celebrated Menu.
Top review
Aaron
Dined 7 days ago
PJ was excellent and everything was delish! Looking forward to our next visit!
A photo of Cafe Lily restaurant
4.7
4.7 (1348)
$31 to $50
European
Decatur
About the restaurant
Café Lily is a venerable neighborhood bistro offering an eclectic variety of cuisines from around the Mediterranean Sea: Italy, France, Greece, Spain, Portugal, North Africa, and the Middle East. Established in 1999, Café Lily remains the quintessential Decatur restaurant, whether you are looking for a nice, romantic dinner, a celebration party, a large event, or just some small plates and a nice glass of wine!

Top review
TeresaVIP
Dined 7 days ago
As always, dinner at Cafe Lily was a treat. This place is a neighborhood gem!
A photo of Canela Bistro & Wine Bar restaurant
4.8
4.8 (1569)
$31 to $50
Spanish
The Castro
About the restaurant
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.


Top review
FrankVIP
Dined 1 day ago
Absolutely loved our dinner with friends. Cocktails, wine and all the tapas were delicious. Service by Jessica was extraordinary.
A photo of Catania restaurant
4.8
4.8 (2068)
$31 to $50
Italian
La Jolla
About the restaurant
Inspired by an Italy road-trip Chef Ryan and I (Arturo) took back in 2008, we’re pleased to introduce Catania, the newest member of the Whisknladle Hospitality family. Here, we’ll be featuring simple, seasonal and authentic Italian Coastal Cuisine (None of the Italian version of TexMex you see most other places). Our commitment to authenticity will be evident in our use of wood burning ovens and grills, an all Italian wine list as well as an exclusively craft Italian Beer program. (Yes, Italy has an amazing craft beer movement nobody’s heard about.)
Top review
Max
Dined 2 days ago
Val was AMAZING !!!! Her service, knowledge of food and wine was outstanding. Absolutely amazing experience and I will 100% be back !!!
A photo of clarklewis restaurant
4.5
4.5 (2522)
$31 to $50
Northwest
Southeast Portland
About the restaurant
A bustling eatery in the Central Eastside industrial neighborhood serving Italian-inspired, local, organic, seasonal, sustainable fare. The large oak-burning oven is the cornerstone of the large open kitchen. Clarklewis has helped define Portland as a food mecca since 2004 as a founder of our local farm-to-table sensibility.
Top review
SusanVIP
Dined 5 days ago
We thoroughly enjoyed our dinner at Clarklewis. Classic Northwest Fresh cuisine worthy of a birthday, anniversary or other celebration. We had beet salad, root salad, pizza and pasta and all were top notch. The holiday decor of Noble firs and white lights was simple and stunning. We will return.
A photo of Coast 236 Restaurant & Bar restaurant
4.9
4.9 (1224)
$50 and over
Contemporary American
Saugatuck
About the restaurant
Every coastline brings with it an air of freshness and wonder, an inspiration in every ebb and flow. Coasts can be recognizable and new … predictably unpredictable in a way that can surprise or delight. But no matter the geography, there is a familiarity and a connection. At Coast 236, the rhythm of familiarity and freshness is our inspiration. Sourcing fresh and sustainable ingredients from water and land, we passionately craft approachable coastal inspired cuisine with unexpected details. Coast 236 takes reservations for tables of 1-6 guests only through open table. Sorry, service animals only.

Top review
ShannonVIP
Dined 5 days ago
As usual, we had an amazing meal at Coast! By far the nicest restaurant in Saugatuck…from the food to the service, you can’t go wrong. Just try it!
A photo of dbar restaurant
4.9
4.9 (1472)
$30 and under
Contemporary American
Dorchester
About the restaurant
dbar is a full service restaurant that seamlessly transforms into a nightclub and lounge as the night goes on. Formally an old school Irish pub filled with mahogany charm, dbar has been renovated into a hip chic hot spot. With warm glowing candles & long leather banquettes, dbar offers a casual and comfortable atmosphere that attracts clientele from Dorchester and surrounding areas. The unique and classy menu inspired by Executive Chef Christopher Coombs changes with the seasons and features the finest and freshest available ingredients throughout the New England area. Most of the menu takes a French twist, but also contains an assortment of comfort foods (such as our famous Veal & Pancetta Bolognaise) and old favorites (like our simple yet delicious Giannone Chicken Under a Brick.)
Top review
JohnVIP
Dined on Nov 26, 2024
Always a great experience DBar! Servers are excellent.
A photo of The Derby restaurant
4.8
4.8 (4327)
$31 to $50
Steakhouse
Arcadia
About the restaurant
The Derby is more than a restaurant. Established in 1922, it has been family owned and operated since 1951. It is a grand museum showcasing some of horse racing’s greatest moments. Diners are invited to take a break from the rush of modern life and travel back to the time of George Woolf, Seabiscuit, and relive the excitement of “The Race of the Century”. We excel in offering the best meat and fresh seafood hand selected by our longtime executive chef that would delight even the most discriminating of taste. Some of the menu highlights include the Bacon Wrapped Filet, Delmonico New York, Prime Rib and Shrimp Scampi. We offer a wide selection of wines by the bottle and by the glass. Relax and enjoy a delicious meal in one of our iconic red leather booths, take in a beautiful evening on our terrace, or watch a sporting event in our bar and lounge. Dining at The Derby can only be compared to the feeling of holding the winning ticket when you smile and know that you made the right choice!
Top review
Doreen
Dined 2 days ago
The Derby was decorated for the Christmas season. It felt festive and really put me in the mood. The staff was outstanding and friendly.
A photo of DISH Restaurant restaurant
4.8
4.8 (1050)
$31 to $50
Contemporary American
Lincoln
About the restaurant
For parties of more than 6 people, please call the restaurant, 402-475-9475.

Contemporary Cocktails. Elevated Cuisine.

DISH is an upscale New American restaurant in the heart of downtown Lincoln. We strive to provide an unmatched dining experience from start to finish. Our dedication to our guests shines through our fresh and diverse dining menu; creative, handcrafted cocktails; and professional and knowledgeable service staff. Join us for luncheons, romantic date nights, celebrations, or even a quick snack on the way to a show. We are here to make every occasion even more memorable.

Top review
Charles
Dined 5 days ago
We enjoy our dinner and the low noise level in a pretty full restaurant
A photo of Eight4Nine restaurant
4.7
4.7 (5090)
$31 to $50
Contemporary American
Palm Springs
About the restaurant
Join us for Lunch, Brunch or Dinner. Reservations recommended but not necessary. Lounge and bar open all day long for walk-ins. No reservations for lounge or bar. Open 7 days a week.
Top review
BuzzVIP
Dined 1 day ago
How wonderful it was to spend this Christmas Eve with special friends at Eight4Nine. A true treasure in the desert. Food, service and ambiance just perfect! Our server Sean was on it. He couldn’t have been more welcoming and efficient. Eight4Nine you are loved by so many. Thank you for the marvelous times and memories!
A photo of Fonda - Brooklyn restaurant
4.9
4.9 (1030)
$31 to $50
Mexican
Park Slope
About the restaurant
Contemporary, authentic Mexican cuisine in a relaxing, fun atmosphere.
Incredible margaritas and "best of its kind" Mexican Home Cooking.
Outdoor Heating Patio

Top review
Jennifer
Dined 5 days ago
Food and services are consistently terrific as are the cocktails
A photo of Fonda Chelsea restaurant
4.6
4.6 (1034)
$31 to $50
Mexican
Chelsea
About the restaurant
Now serving Lunch, Dinner and Brunch on weekends!
Top review
Jerome
Dined on Dec 18, 2024
Balentina is a wonderful server. Started with Guacamole and Queso Fundido Con Chorizo. Conchinita Pibil special and Birria were our entrees. Dessert Tres Leches. All the food was AMAZING. Some Tito's, Cadillac Margarita, and Negra Modelo made for a fun evening. Thank you We will be back
A photo of Gertrude's - Baltimore restaurant
4.6
4.6 (7154)
$30 and under
American
Charles Village
About the restaurant
IMPORTANT: If you want to reserve an OUTDOOR table, you MUST select the "Outdoor" seating option in Open Table. If Open Table does not offer that option, then that means they are all reserved. ("Standard" means an indoor table.)

To our Indoor Diners: we are fortunate to have a very sophisticated small particle air filtration system in our dining room, thanks to the museum.

If you encounter any problems with booking online, please do not hesitate call us at 410-889-3399 so we can personally assist you. Thank you!

Top review
Tanya
Dined 7 days ago
I always love Gertrudes, especially this time of year with a beautiful decorations
A photo of Gravity Heights Sorrento Valley restaurant
4.6
4.6 (1194)
$30 and under
American
Sorrento Mesa
About the restaurant
We’re not out to take the San Diego beer scene by storm or reinvent the wheel because the truth is, there’s no shortage of good breweries in San Diego. Instead, our aim is to pair that good beer with the same delicious food, exceptional service and genuine hospitality we’re known for so you never have to compromise one for the other again. Tucked away in Sorrento mesa, our 12,000 square foot brewpub includes a full service restaurant, an event space, an expansive and lush outdoor beer garden and a pretty stellar team to make sure you always have good food in your mouth and a solid beer in your hand.
Top review
Davis
Dined on Dec 18, 2024
Great service and great food. It was perfect for the end of year celebration
A photo of Guesthouse Lost River restaurant
4.9
4.9 (269)
$31 to $50
American
Lost River
About the restaurant
The Guesthouse Kitchen & Bar offers fresh-from-scratch, American-inspired dishes in a comfortable mountain lodge-style setting. Our menu includes dishes made from scratch, inspired by, and made with locally sourced proteins, ingredients, and seasonal produce whenever possible.

We invite you to come find yourself in Lost River!

Top review
DorothyVIP
Dined on Nov 30, 2024
A festive night at the guesthouse. Dinner was excellent as usual. The special was ravioli stuffed with shortrib and shitake mushrooms. Compliments to the chef for preparing a great dinner. The guesthouse hosted a cabaret “songs on broadway” that included 4 talented amazing performers. It was a fun night that got one into the holiday mood. Oh, the guesthouse is decked out with holiday ornaments.
A photo of Hill Country Barbecue Market – Flatiron restaurant
3.8
3.8 (1998)
$30 and under
Barbecue
Chelsea
About the restaurant
Hill Country honors the barbecue and live music capital of Texas and takes its "cue" from the legendary meat-markets-turned- barbecue-joints of Central Texas with their distinctive, dry-rub style.
Top review
StoneVIP
Dined on Jul 14, 2024
Excellent! Best visit in a long time. Brisket, Ribs, Chicken, Sausage, Beans all on point. Really appreciate the most reasonable $15 Corkage fee - you should really carry a Zinfandel - it is an excellent pairing with BBQ Our Server Bernie was Fantastic!
A photo of Industry restaurant
4.5
4.5 (24)
$30 and under
American
San Marcos
About the restaurant
Everyday. Late night.
Industry offers a diverse, scratch made menu, with unique healthy options alongside popular staples like our famous CFC with Queso, and our parmesan fries. Industry boast a full bar with original draft cocktails, draft wines, and all San Marcos local beers.

Industry is a unique dining experience unlike a typical restaurant, so keep in mind that making a reservation doesn't mean you have a dedicated server waiting on you (unless you've made arrangements in advance)
1. OPEN UP: Start your tab at any counter, order your food and drink.
2. POST UP: Find a spot to sit and we'll bring everything to you!
3. HANG OUT: Stay as long as you want. If you need something else you can flag down any or our roaming staff to add to your tab or you can visit any order counter.
4. WALK OUT: When you're ready to leave our staff can close you out or just walk out and we'll add 18%



Top review
JPAg88
Dined on Jun 15, 2024
Fun atmosphere and great food. Many Industry specialties include their delicious brisket. Don’t miss the brisket breakfast sando and the brunch bowl with brisket! Great selection of delicious libations like the super tasty waffle shot, which combines Jameson Irish whiskey, orange juice, bacon, and butterscotch for a “wake me up” that you won’t forget.
A photo of joan's in the Park restaurant
5.0
5 (2090)
$50 and over
American
Saint Paul
About the restaurant
joan's in the Park restaurant and full service bar is an elegantly cozy dining destination, located on Snelling Avenue in Highland Park. We offer a 4 course menu designed by Chef /owner Susan Dunlop, which includes distinctive American cuisine . We offer only the finest ingredients, sourced locally when possible. Maître d'/owner Joan Schmitt (and Highland Park native) offers first-class hospitality. Our carefully selected wine, beer and signature cocktail list will also appeal to all tastes. joan's is a must try, if you enjoy great food and amazing hospitality in a warm and inviting atmosphere.
Top review
Aaron
Dined 7 days ago
Amazing service and food tasted great! Kind of an old school feel.
A photo of The Liberty NYC restaurant
4.4
4.4 (708)
$30 and under
American
Midtown East
About the restaurant
The Liberty NYC is open from 11:00am during the week and 10:00am on weekends. We offer Happy Hour EVERY DAY from 4-8pm, which includes our famous $12 mules of various styles, house wine for $8, house beer for $7, and Blue Point Oysters for $9.

Our Bottomless Brunch is also not one to miss from 10:00am until 4:00pm every Saturday and Sunday.

Our all-day dining menu includes breakfast, gluten-free and vegetarian options. Select Standard Seating for indoor dining or Outdoor for outdoor dining.

The Liberty embodies the spirit of the city she serves; the liberty to be one’s self. The Liberty is located at 29 West 35th Street, between 5th and 6th Avenues, just steps from Herald Square, the Empire State Building, and Macy's. The space is elegant but informal with soaring 18ft ceilings. The venue is a marriage of the classic and the contemporary of New York.

Top review
Kylie
Dined on Dec 18, 2024
Excellent variety of meals. Found something for even our fussiest eaters. Excellent service and reasonable prices for NYC.
A photo of The Library restaurant
4.7
4.7 (3514)
$31 to $50
American
St. Petersburg
About the restaurant
At The Library, the familiar aroma of coffee, the promise of a delicious meal, and the anticipation of friendly buzz will offer a reprieve from the daily chaos. It is where the community as a whole comes to refill their cup, both proverbially and, often, quite literally. You will find dining options both inside and outside, as well as at the bar. For walk-up service, our pastry counter offers coffee, tea and pastries throughout the day. We look forward to serving the community, visitors, and hospital staff alike.

For all other reservation request for parties between seven and twelve please call us at 727.269.9969. If it's after hours, please email us info@thelibrarystpete.com

For all inquiries for parties greater than thirteen please visit our events website. The link is attached below.

https://thelibrarystpete.com/pages/private-events

Top review
Susan
Dined on Dec 18, 2024
We had a lovely lunch. Highlights were the smoked salmon spread appetizer, the ham & Gruyère sandwich, truffle fries and the vegan sherbet. Everything was top notch.
A photo of Market Steer Steakhouse restaurant
4.8
4.8 (2142)
$50 and over
Steakhouse
Santa Fe
About the restaurant
Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to Prime Steak and Regional American Cuisine.


Top review
Rick
Dined 2 days ago
Having been long-time fans of Market Steer Restaurant's old location, we approached their new spot with a mix of excitement and curiosity. Could it possibly recreate the magic of our cherished memories of dining just days before Christmas, gazing out the window as snow fell softly outside? Happily, the answer is a resounding yes. The new location is every bit as beautiful as the old, if not more so. The attention to detail in the finishes and the overall design of the space is remarkable. From the moment we stepped inside, the restaurant exuded sophistication and warmth, making it feel both familiar and refreshingly new. The service continues to be one of Market Steer's greatest strengths. Our server and busser were attentive, knowledgeable, and genuinely welcoming. The server’s recommendations for both the food and the wine list were spot on, showcasing their expertise and passion for creating an exceptional dining experience. As for the food, it surpassed even our fondest memories. The subtle flavors in the salad and soup were perfectly balanced, and the bread—accompanied by a delectable butter—was irresistible. The star of the meal, however, was undoubtedly the steak. Cooked to perfection with seasoning that was flawless, it needed no embellishments, though the accompanying blue cheese butter and chimichurri were delicious options. The sides, too, were outstanding, with impeccable portion sizes and flavors that elevated the entire meal. From the restaurant’s exquisite design to the exceptional service and superb food, it’s clear that the owners have poured their hearts into every detail of their business. Their hard work and commitment to excellence are evident at every turn. The only tiny detail that could have elevated the experience even further would have been having our coats ready at the door as we left—an admittedly small and unimportant gesture, but one that would have added an extra touch of hospitality to an already unforgettable evening.
A photo of Maypop restaurant
4.6
4.6 (1350)
$31 to $50
Southeast Asian
Central Business District
About the restaurant
Welcome to Maypop! - the sister establishment to the award winning Mid-City restaurant MOPHO. Located two blocks from the Super Dome and only one block from Poydras street, it features Southeast Asian inspired southern cuisine and focuses on hand made pastas and house charcuterie paired with Gulf seafood, local produce and hand ground curries. Enjoy our refreshing cocktails that are as innovative and creative as our cuisine, and our well curated wine list paired to our eclectic dishes.
Executive Chef Michael Gulotta was named a 2016 Best New Chef by Food and Wine Magazine and Maypop was named a 2017 best new restaurant by New Orleans magazine as well as a 2017 peoples choice best new restaurant by Gambit Magazine.

Parties of 5+ guests will be charged an automatic 20% gratuity.

Top review
Linett
Dined on Dec 10, 2024
Chef was able to accommodate my many food allergies and give me a Grand Tasting menu experience that was truly sensational. Made my remote worker holiday party the talk of my virtual office colleagues. The many recommendations to come here were spot on. My server Grayson was amazing. Overall an exceptional dining experience.
A photo of The Melting Pot - Lyndhurst restaurant
4.6
4.6 (2203)
$50 and over
Fondue
Lyndhurst
About the restaurant
The Melting Pot Lyndhurst is a modern, romantic, interactive, upscale, casual & fun fondue restaurant. From an intimate dinner for 2, to a girl’s night out, to a banquet of 100, The Melting Pot Lyndhurst is a place to escape the day to day & relax! Our beautifully appointed dining rooms, superior service, Wine Spectator award winning wine list, luscious and creamy cheese fondues, crisp seasonal salads, succulent entrees including steak, lobster, chicken, shrimp, vegan & vegetarian meals plus our decadent chocolate fondue desserts make for a perfect dinning experience in casual elegance! Winner of Smart Business Magazine's 2007 World Class Service Award for the Great Escape, the 2005 Silver Spoon award for best new restaurant & winner of Wine Spectator's 2005, 2006, 2007 & 2008 Best wine list!
Top review
justin
Dined 2 days ago
Always great service here. Each course was delicious
A photo of The Melting Pot - Wilmington(NC) restaurant
4.9
4.9 (724)
$31 to $50
Fondue
Wilmington
About the restaurant
Welcome and thank you for choosing The Melting Pot of Wilmington. We offer a very unique and interactive dining experience, with a heavy focus on personal service. Our Wait staff has been hand picked and extensively trained to have the ability to provide you, our guest, with nothing less than a "Perfect Night Out." Every visit will be hand tailored to fit your wants and needs during your fondue experience. We are a four-course full service restaurant. We offer a stunning variety of creamy, perfectly balanced cheeses that our servers hand craft table side for your dining pleasure. We have a selection of cold, crisp and fresh salads, paired with house made dressings. Our entrées are as beautiful as they are delicious. We offer a wide range of premium meats and seafoods with a variety of sophisticated marinades and sauces for dipping.
Top review
ThomVIP
Dined on Dec 7, 2024
We love this place. We eat there a couple of times a month. Always great food and service. We also appreciate their commitment to Saint Judes Hospital and the fundraiser they do every year for the children. 
A photo of Mi Vida, District Wharf restaurant
4.6
4.6 (2392)
$31 to $50
Mexican
Southwest Waterfront
About the restaurant
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
Top review
Armand
Dined 1 day ago
The food was amazing! We got large portions, full of flavor. The guacamole was awesome and freshly made. Everything was really good. Our server, Jose Luis, was very attentive and made some great drink and entree recommendations. I would definitely return here for another amazing dining experience!!
A photo of The Mockingbird Nashville restaurant
4.7
4.7 (3174)
$30 and under
Contemporary American
The Gulch & North Gulch
About the restaurant
Modern Diner. Global Fare. Delicious Fun. This is The Mockingbird. Led by talented culinary duo executive chef / partner Brian Riggenbach and front-of-house extraordinaire / partner Mikey Corona, The Mockingbird offers a menu of comfort classics with a global twist and an ambiance of art deco diner whimsy. Walls are covered in beautiful custom-made wallpaper, painted tin tiles on the ceiling, windows open to two patios as weather allows and a larger-than-life mirrored bird sculpture overlooking the dining room. And then there’s the food and drink! Munch on a Mockingburger or Mac N Cheese (aka Feeling Grate!) while sipping an Old-Fashioned-ish or a Punchin’ Bag (ask about it – they are famous!). We also love hosting group events! We have a private dining room, an upstairs dining room and an enclosed patio, all perfect for bridal showers and bachelorette parties plus business lunches and corporate dinners. Y’all come see us! **Reservation cancelation policy is strictly enforced**

Top review
stewart
Dined 1 day ago
I love this restaurant!! I came once for a brunch & enjoyed their dinner even more! Wonderful service, delicious food, & lovely atmosphere. A perfect Christmas eve dinner:)
A photo of Mooncusser restaurant
4.8
4.8 (1465)
$50 and over
Seafood
Back Bay
About the restaurant
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.

Mooncusser serves a $120 multicourse menu from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top honors by the New York Times, Boston Magazine and other publications.

Top review
MaggieVIP
Dined 5 days ago
We had such a lovely meal! The food was creative and delicious, and all of the wine pairings worked well. The staff is also extremely attentive.
A photo of MOXIE Food + Drink restaurant
4.8
4.8 (1289)
$31 to $50
Contemporary American
Whitefish Bay
About the restaurant
Inspired American comfort food, cocktails and wine. Dining room, patio and curbside. Now serving lunch, brunch and dinner.
Reservations or order online: www.eatatmoxie.com.
Our Reservation Policies:
- We do not take PATIO reservations. Patio seating is first come, first served.
- Maximum reservation/table size in our DINING ROOM is 6 guests.
- All guests must arrive within 15 minutes of reservation time.
- Payment with one check is required for parties of 6 or more.
- A 20% gratuity may be added to parties of 6 or more.

Top review
Gabrielle
Dined on Dec 18, 2024
Delightful dining, great food. Cozy spot in the neighborhood
A photo of Oggi Italian - Davis Islands restaurant
4.5
4.5 (979)
$30 and under
Italian
Tampa
About the restaurant
Oggi Italian is a small and authentic Italian restaurant. We pride ourselves on providing an exceptional dining experience for our customers which can often mean longer than normal wait times to receive our amazing food. If you are looking for a faster service option, we may not be your best choice, however, please let your server know and we will be happy to provide an estimated timeframe.

As an Italian custom, OGGI guests are treated like family. Guests are greeted with a complimentary Antipasto, and an OGGI House salad with every meal. We finish with a complimentary Espresso.

We are open for in-house dining and also have plenty of outdoor seating.

We strongly encourage making reservations directly through the restaurant.



Top review
Marisol
Dined 4 days ago
The staff was great and our server was fantastic. The food was delicious as always!
A photo of Poor Calvin's restaurant
4.9
4.9 (7650)
$31 to $50
Fusion / Eclectic
Downtown
About the restaurant
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.

*Last seating 1 hour before close*

Top review
Michelle
Dined 3 days ago
The food, yhe drinks, the ambience, was superb. Our waitress was top tier. Louise knew the menu and her attention to detail made our experience great.
A photo of Repeal 33 restaurant
4.7
4.7 (2818)
$31 to $50
American
Yamacraw Village
About the restaurant
Repeal 33 is proud to be Savannah's finest craft cocktail bar and restaurant.

Chef Greg Garrison’s menu features modern takes on classic Southern dishes, sourcing the best products from local farms and purveyors. Dishes change seasonally.

Award-winning Beverage Director/Owner Jim McCourt’s menu features regional beers, a handpicked selection of wines, and numerous signature cocktails.

Repeal 33 is more than a dining establishment or bar; it is an extension of Savannah’s culture and history, providing a sensory experience in how that history molded it into the destination it is today.

For online reservations when there is no availability, please call the restaurant directly as there may be more options for you. Please be aware that if you order an alcoholic beverage you will be required to provide a valid I.D. regardless of age, as per Georgia state law.

Top review
Melanie
Dined 2 days ago
Great spot for a family dinner with varying food preferences. Our server was very attentive and the staff were very friendly. Would definitely go here again.
A photo of RJ Mexican Cuisine restaurant
4.2
4.2 (373)
$30 and under
Mexican
Downtown
About the restaurant
RJ Mexican Cuisine takes pride in providing the best authentic Mexican food, best authentic Scratch Mexican Kitchen, Unique recipes from all eight culinary regions of Mexico featuring great Steaks, Seafood, Salads, Chicken, Ribs and Quail in the Historic West End, Dallas. Enjoy great patio dinning with Dallas, skyline view. Our Executive Chef Ronald Von Hatten, and General Manager Jay Khan are working hard to make sure, that our guests have the most delightful and memorable dining experience in Dallas. RJ Mexican Cuisine prepares fresh authentic Mexican food daily. RJ Mexican Cuisine is locally owned and operated under General Manager: Jay Khan & Executive Chef: Ronald Von Hatten.
Top review
Amy
Dined on Dec 17, 2024
Excellent food and service! I will definitely return!
A photo of Ronin restaurant
4.5
4.5 (1394)
$31 to $50
American
College Station
About the restaurant
Ronin features elgant farm cuisine with a constantly evolving menu. Set in the beautiful, newly-renovated historic Ice House on Main in downtown Bryan, our restaurant shares an open-air kitchen with our dining room, floor to ceiling exposed brick, and hand-built, suspension tables made from wood salvaged during renovation.

Our menu is updated daily, based on what we have harvested from our garden during that given week. Our farm is located just seven miles from our restaurant. The climate and changing seasons play a major role in what we serve. It is our intention to always provide a variety of menu options and to accommodate any dietary needs.

Top review
JamieVIP
Dined on Dec 12, 2024
We had a party of 15 there to celebrate my son’s gradu
A photo of Ross' Grill restaurant
4.9
4.9 (2440)
$31 to $50
Bistro
Provincetown
About the restaurant
Ross’ Grill is Provincetown’s most talked about dining experience. Located on the second floor of Whalers Wharf, just steps from Commercial Street, Ross’ Grill offers breathtaking harbor views with a European bistro atmosphere. Our guests enjoy an fun, inviting, and first-class dining experience. It’s no surprise that Ross’ Grill was rated “excellent” by Zagat’s Dining Guide. With over 65 different wines served by the glass, guests can enjoy a wine that suits their palate as well as compliments their menu selection. Ross’ Grill also has a full liquor license with a variety of signature cocktails. Elevator access to second floor. PLEASE NOTE, make sure to select the correct table category when booking.
Top review
SusanVIP
Dined on Dec 14, 2024
Great food and ambience as usual and the cocktails are top notch.
A photo of Senti Restaurant restaurant
4.9
4.9 (1854)
$31 to $50
Italian
Lawrenceville
About the restaurant
Top 100 Fit For Foodies in America: Senti Restaurant is an Italian restaurant and wine bar/lounge located on Butler St. in Lawrenceville (off street parking available). We serve authentic, modern Italian food originated from traditional recipes. Our automated wine dispenser is available for customers to self serve, if desired, using a prepaid gift card. We offer fine Italian wines both by the bottle or in measured pours in the wine dispenser.

We are also equipped to provide a private and elegant space for your private events, business luncheons, lunch and learns, rehearsal dinners, bridal and baby Showers, holiday parties and birthday parties.


Top review
Gianna
Dined 1 day ago
Food and atmosphere were amazing. Franco could not be a better host to everyone who walks through the door! Will be back very soon.
A photo of Socalo restaurant
4.7
4.7 (866)
$30 and under
Mexican
Santa Monica
About the restaurant
SOCALO is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken. Located within the Gateway Hotel, SOCALO offers seasonal and organic SoCal Mexican fare with cocktails, Mexican wines and craft beers.

SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.

Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.

For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.

Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.

Top review
Anne
Dined 4 days ago
Excellent food and service was very attentive. I had an early dinner around 5:30 so it wasn’t crowded at all—so quiet and service was great. The special was chicken pozole and it did not disappoint. Followed by the The Gobernador tacos, then a guava empanada for dessert. The tacos had such great flavor along with the jicama slaw—perfect addition. Go to Socalo, you won’t regret it.
A photo of Succotash - National Harbor restaurant
4.6
4.6 (3431)
$30 and under
American
National Harbor
About the restaurant
A progressive perspective of classic Southern favorites. James Beard Award nominee Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified and passed from generation to generation for centuries. While Succotash between families will share similarities, each family’s recipe is deeply personal and reminiscent of those special suppers that brings kin together. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Top review
VincentVIP
Dined 1 day ago
It was Christmas Day, the restaurant was packed and a little understaffed but the food was excellent! We had the Taste the South menu, which is a great sampling of so many items though a lot of food.
A photo of Succotash PRIME restaurant
4.6
4.6 (3914)
$30 and under
American
Penn Quarter
About the restaurant
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Top review
FREDERIC
Dined 2 days ago
We went as a family for a lunch the 24th December. The food was outstanding and the service very warm.
A photo of That's Amore - Seattle restaurant
4.7
4.7 (1120)
$31 to $50
Italian
Leschi / Madrona / Madison Park
About the restaurant
An understated storefront hides a coveted skyline view—just one of the many ways you could underestimate this longtime cafe on Mount Baker’s main drag. The menu, the sign—even the name—are a bit of a throwback, but current owners Guy Devillier and David Hoefer took over in 2018 and keep things attuned to today. Carbonara packs more nuance than you might expect, the slightly crackly pizza’s better than it has to be, and the bar pours lambrusco and negroni. No wonder tables are loaded with a diversity of diners.
Top review
SheriVIP
Dined on Dec 17, 2024
My spouse and I celebrate all our special occasions at That’s Amore, birthdays, anniversaries, other celebrations. We love the owners and staff as well as the food and beautiful city view. The food is prepared with care and every bite is delicious! 
A photo of Toasted Oak Grill & Market restaurant
4.7
4.7 (1919)
$31 to $50
American
Novi
About the restaurant
Voted OpenTable Diner's Choice 2018 & 2019
Awarded TripAdvisor Certificate of Excellence 2018
Wine Spectator Award of Excellence 2019
Wine Spectator Best of Award of Excellence 2020
Wine Spectator Best of Award of Excellence 2021

Experience Toasted Oak Grill & Market, known for its original concept born in Michigan. With an imaginative menu, Toasted Oak serves American brasserie cuisine with an emphasis on sourcing the best available ingredients while supporting local vendors.

Top review
IngridVIP
Dined 4 days ago
The Manager, Brett Alexander is AWESOME! She is always attentive, kind, considerate, and professional!
A photo of The Tropicale restaurant
4.7
4.7 (10339)
$31 to $50
Californian
Palm Springs
About the restaurant
A chic and sophisticated décor provides the setting for our distinctive "world cuisine", a provocative mix of zesty influences that creates a delightful dining experience in Palm Springs, California. Plush high-backed semicircular banquettes surround our dining room and offer comfortable and private seating. The cuisine has a light, exotic feel with an emphasis on Pacific Rim specialties, from Chilean Sea Bass baked in Banana Leaves or Kahlua-Barbecued Pork Chops to all sorts of tasty tapas, salads, wood-fired pizzas, and desserts. The Coral Seas Lounge, a hip mid-century style bar is lined with sexy black leather bar-stools and is reminiscent of the upbeat lounges of old Palm Springs. It wraps around the dining room and leads outside to a lush, tropical, 2000 square foot dining patio where a variety of specialty cocktails and old-school favorites are mixed - an ideal place where friends gather and martinis are sipped under the starlit desert sky.
Top review
ShelleyVIP
Dined 1 day ago
Loved our Christmas Eve at Tropicale! It will now be an annual tradition.
A photo of The Twisted Olive restaurant
4.8
4.8 (5690)
$30 and under
American
Canton
About the restaurant
AN ITALIAN AMERICAN KITCHEN

The Twisted Olive Italian American Kitchen is a 16,000-square-foot property set on 10 acres of land and encompassed by the the lovely Southgate Park and federally protected land. It will be part of a family-oriented getaway with multiple dining areas, including spaces for events and private dining. A sister property to Gervasi Vineyard.

Top review
Mark
Dined 3 days ago
Really great dinner and service (thanks Madison!) on Christmas Eve Eve!
A photo of Zin American Bistro restaurant
4.6
4.6 (2591)
$31 to $50
Contemporary American
Palm Springs
About the restaurant
For the past 20 years, Zin has been a popular spot for locals in the downtown area. We offer crafted cocktails, brunch, and dinner. We are proud to have received the Wine Spectator Award of Excellence for our extensive wine list which boasts over 545 selections. In addition to inside bar and table seating we have a beautiful heated and cooled covered patio for outdoor dining.


Top review
PamelaVIP
Dined 2 days ago
Great restaurant….excellant brunch items and friendly staff
A photo of Zocalo Roseville restaurant
4.6
4.6 (2722)
$30 and under
Mexican
Roseville
About the restaurant
We are great for families, and a celebration destination known for its fine Mexican cuisine, happy hour, and craft cocktails-Zocalo specializes in genuine hospitality, fresh regional Mexican food, and a commitment to customer service that are designed to transform the ordinary act of eating into an extraordinary and memorable experience. We cant wait to celebrate with you!
Top review
John
Dined 2 days ago
Excellent Mexican food. Good variety of dishes. Service was very good.
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