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50 San Francisco Restaurants to Connect In For Mother's Day

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by The OpenTable Team
Updated April 10, 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

A photo of Guiso Latin Fusion restaurant
Guiso Latin Fusion
4.8
4.8 (2039)
$31 to $50
Latin American
Healdsburg
About the restaurant
Guiso Latin Fusion is a family owned restaurant serving Latin American and Caribbean dishes.
Top review
KristenVIP
Dined 5 days ago
Another exceptional experience at Guiso tonight. These folks knock it out of the park every time. Thank you!!!
A photo of Terrapin Creek Cafe & Restaurant restaurant
Terrapin Creek Cafe & Restaurant
4.9
4.9 (2878)
$50 and over
Californian
Bodega Bay
About the restaurant
Terrapin Creek Cafe & Restaurant is a California cuisine restaurant located in Bodega Bay, California.
Top review
Danna
Dined 3 days ago
This is a hidden gem in Bodega Bay, California. If you want fresh food, exquisitely prepared, and full of flavor then come visit Terrapin Creek Cafe. We went for the first time last night and we will definitively be making many return visits. This is local ingredients at their best!
A photo of Cordeiros Steakhouse restaurant
Cordeiros Steakhouse
4.8
4.8 (1667)
$50 and over
Steakhouse
Napa
About the restaurant
Situated at the base of the East Hills of the Napa Valley, Cordeiro’s Steakhouse brings modern sophistication and old world elegance. Blending a classic steakhouse menu with a fresh farm to table approach, Our chef Marcos Uribe insists on using only the freshest and highest quality of ingredients. From certified Angus beef, aged 14 days, to sustainable seafood, Snake River Pork Chop and Akaushi Beef. guests will immediately notice the care that goes into each and every dish. The Mesquite grill and brick oven adds versatility to the extensive menu, which consists of Oysters Rockefeller, Duck Confit Flatbread, table side Caesar Salad, Beefsteak Tomato Salad, to name a few. The restaurant boasts luxurious décor, private dining rooms, full bar, outdoor lounge areas, giving guests a well – rounded experience in Wine Country.
Top review
JayVIP
Dined on Feb 9, 2025
My wife & I enjoyed our date night at Cordeiros Steakhouse. We love that it was in a nice secluded area in the hills of Napa. The ambience was amazing, we loved the small intimate table with the candles in the middle allow us to share a very special experience with each other. The food was amazing! I had the Wild King Salmon and she had the NY fillet mignon, along with a fresh cut salad and some Parmesan fries that was delicious. Thank you for allowing us to dine at your lovely restaurant.
A photo of Octavia restaurant
Octavia
4.7
4.7 (2650)
$50 and over
Contemporary American
Pacific Heights
About the restaurant
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Top review
BrianVIP
Dined 1 day ago
A wonderful post-Valentine’s day meal. The delicious menu choices were paired perfectly with a nice selection of wines. The staff was helpful and attentive. It was an outstanding evening and I will happily return.
A photo of Valette restaurant
Valette
4.8
4.8 (3818)
$50 and over
Contemporary American
Healdsburg
About the restaurant
Contemporary American: Portraying what Sonoma County has to offer with refined elegance and simplicity.


We will showcase what the region has to offer by focusing on the amazing network of farmers and artisan producers in the area. The relationships we have formed with our purveyors have given us the opportunity to work with what is available while providing the flexibility of changing our menu weekly.


We are determined to provide warm and personable service by dedicated professionals who love what they do. Every guest will feel as if we were inviting them into our own homes.


The wine program is inspired by the incredible history and diversity of the region that surrounds us. Here you can explore classic varieties made by the pioneers whose dedication has made Northern California one of the most exciting wine growing regions in the world.
Top review
ElizabethVIP
Dined 3 days ago
We were greeted warmly at the door for our 5pm reservation and allowed to select out table. We sat at the booth on the left - very cozy. We had the foie gras and scallops appetizers- both were wonderful. For dinner my husband had the special beef bourguignon which was flavorful and tender. I had the special lobster pasta which could have had more lobster but what I had was very good. We will be returning!
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A photo of Day Boat Scallops en Croute of a restaurant
Popular dish
Day Boat Scallops en Croute
A photo of Coriander Crusted Duck Breast of a restaurant
Popular dish
Coriander Crusted Duck Breast
A photo of Prime New York Strip Loin of a restaurant
Popular dish
Prime New York Strip Loin
A photo of Trestle restaurant
Trestle
4.8
4.8 (2802)
$31 to $50
American
Financial District / Embarcadero
About the restaurant
Hi Neighbor!

At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal.

Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.

We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening.

Due to our limited spacing, we can accommodate parties of 8 or less only.
Top review
JulieVIP
Dined 6 days ago
Food was delicious, but strangely not hot enough. Ambiance was beautiful, wine superb, dessert to die for!
A photo of Kokkari Estiatorio restaurant
Kokkari Estiatorio
4.8
4.8 (9201)
$31 to $50
Mediterranean
Financial District / Embarcadero
About the restaurant
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
Top review
DonnaVIP
Dined 5 days ago
Excellent restaurant all around. Perfect service, food is divine (tons of meat, veggie and vegan options to please all), great place for a nice dinner or to celebrate a special occasion.
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A photo of Roasted Prawns of a restaurant
Popular dish
Roasted Prawns
A photo of Octopus Salad of a restaurant
Popular dish
Octopus Salad
A photo of Whole Fish of a restaurant
Popular dish
Whole Fish
A photo of Galpao Gaucho Brazilian Steakhouse - Napa restaurant
Galpao Gaucho Brazilian Steakhouse - Napa
4.8
4.8 (1244)
$50 and over
Brazilian Steakhouse
Napa
About the restaurant
Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 expertly grilled meats, including the new 24-karat Golden Steak™, paired with unlimited visits to an extensive 45-item gourmet salad bar.

Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.
Top review
AndrewVIP
Dined today
We are great fans and have been to many churrascaria, including some of the more well know chains: Fugo de Chão, Texas of Brazil; none of which compare to Galpao when in comes to service and variety of meats. When you go to other places, they are all very stingy about serving you the better cuts of meats, they may come by once if at all with those during your meal and serve a minutia morsel. Galpao is able to do all the finer cuts, come by multiple times and provide generous portions and yet still keep the prices reasonable; especially for Napa Valley, where every restaurant is trying to out price each other to give the impression of “bougie-ness”. It’s truly refreshing to find restaurant is still willing to provide great food and value-added service at a reasonable cost. After leaving Galpao, I’m am certainly heavier but my wallet does not feel much lighter. Enjoy!
A photo of Pausa Bar & Cookery restaurant
Pausa Bar & Cookery
4.7
4.7 (1871)
$31 to $50
Italian
San Mateo
About the restaurant
Pausa, a bar and cookery in San Mateo, calls for guests to take a recess from life and enjoy a dining experience that transports them to a place of leisure. With a strong focus on modern Italian, our menu will consist of house-made pasta, wood-fired pizza, wood-fired grill, and house-cured meats. Our friendly and knowledgeable team will ensure your pause is a memorable one.

We are now taking reservations for our patio tables, bar, and indoor tables. As we practice social distancing with our new limited floor plan, we ask that you and your guests limit your dining to 2 hours to accommodate all reservations.

When checking table availability, if outdoor seating is not an option to select, then your reservation will be for an indoor table as the outdoor may be booked.

Thank you for understanding.
Top review
MicheleVIP
Dined 3 days ago
Service was great and the food was delicious and served an acceptable temperature.
A photo of Frances restaurant
Frances
4.9
4.9 (3671)
$50 and over
Californian
The Castro
About the restaurant
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.


Top review
Pat
Dined 3 days ago
The chef selection tasting menu was a special treat. Well spaced delivery. Great explanation without being overdone. Kudos the chef's and servers
A photo of Fleming's Steakhouse - Santa Clara restaurant
Fleming's Steakhouse - Santa Clara
4.6
4.6 (935)
$50 and over
Steakhouse
Santa Clara
About the restaurant
Your Santa Clara Fleming's is located in 'Santa Clara Square', at the intersection of Highway 101 and Bowers Avenue/Great America Parkway. Fleming's in Santa Clara is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Top review
Harman
Dined 2 days ago
Had a beautiful night, although we didn’t eat our meals there and had to ask for it to be packed to go. Due to the rush, it came out to be $0. Cannot be mad at that. Very good people/workers there.
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A photo of Fleming's Salad of a restaurant
Popular dish
Fleming's Salad
A photo of Petite Filet Mignon of a restaurant
Popular dish
Petite Filet Mignon
A photo of Filet Mignon Sandwich of a restaurant
Popular dish
Filet Mignon Sandwich
A photo of Evvia restaurant
Evvia
4.8
4.8 (4730)
$31 to $50
Mediterranean
Palo Alto
About the restaurant
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
Top review
SeviVIP
Dined 1 day ago
Just like Yiayia’s kitchen! A must for date night, family night, any night, just Go!
A photo of El Techo restaurant
El Techo
4.5
4.5 (405)
$30 and under
Latin American
Mission District
About the restaurant
El Techo is the heated and covered open-air rooftop restaurant above Lolinda. Offering sweeping city views, pan-Latin American casual cuisine, and crafty classic cocktails, we are the perfect venue for your celebration or as a compliment to your dinner at the Mission's finest steakhouse. Fun food, festive cocktails "del Sol" and the best rooftop skyline in SF.
Top review
Gavin
Dined 2 days ago
Made a reservation for Valentine’s Day and the staff was very accommodating and friendly. Great food and drinks
A photo of Bull Valley Roadhouse restaurant
Bull Valley Roadhouse
4.7
4.7 (2929)
$50 and over
American
Port Costa
About the restaurant
Old Country Road meets Bay Area Farmer's Market. Enjoy unforgettable dinner and drinks at the renowned Bull Valley Roadhouse, featuring elegantly hearty American dishes and expertly prepared cocktails in an old world atmosphere. Located in the picturesque town of Port Costa, BVR is a magical and convenient getaway, discovered and influenced by its community. The establishment has operated as a restaurant and bar since 1964, opening in October of 2012 under new leadership.

We accept online reservations for parties of 8 or fewer guests on Weds-Fri 5-9pm, Sat 12-9pm, and Sunday 11am-8pm. For parties of 9 - 14, please call 510-787-1135 and parties of 15+ email events@bullvalleyroadhouse.com
Top review
Colin
Dined 2 days ago
Best restaurant in the Bay Area by far, located in an acute town away from the hustle and bustle. 
A photo of Trabocco restaurant
Trabocco
4.8
4.8 (3526)
$31 to $50
Contemporary Italian
Alameda
About the restaurant
Chef-owner, Giuseppe Naccarelli presents a seasonally inspired menu of classic Italian dishes with a modern twist, influenced by the cuisine of his native region of Abruzzo.
A Trabocco is a unique fishing pier found along the Adriatic coast of Abruzzo. Architect and Designer Lev Weisbach of Weisbach Architecture|Design was inspired by the beautiful Trabocchi of Abruzzo when he created his spectacular design. With its reclaimed wood ceilings, dramatic copper encased fireplace, and modern bar Trabocco is warm and welcoming yet strikingly dramatic and modern.
Top review
Cheryl
Dined 1 day ago
This restaurant is always wonderful. The service is fantastic and the food is always exceptional. Great place, great food, amazing service. An Aameda Fav!!
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A photo of Tiramisu of a restaurant
Popular dish
Tiramisu
A photo of House of Prime Rib restaurant
House of Prime Rib
4.8
4.8 (15962)
$50 and over
Steak
Civic Center / Hayes Valley / Van Ness
About the restaurant
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
Top review
Sivhoung
Dined 4 days ago
Love the food and service they have. The cosmopolitan drink was great. Love how when you finished the Kings Cut, you can get a small cut on the house. Can’t wait to come back again!
A photo of Cole's Chop House restaurant
Cole's Chop House
4.8
4.8 (7731)
$50 and over
Steak
Napa
About the restaurant
Cole's Chop House presents sophisticated steak house classics in an elegant setting matched by friendly, attentive service. Cole's features 21 day dry-aged steaks, Angus beef, pork from small farms in Iowa, signature cocktails, hand-selected bourbons and an extensive wine list focusing on Napa Valley wines.
Top review
RobertVIP
Dined 3 days ago
Excellent food and service Julian was great Entire staff very professional
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A photo of Black Angus Petite Filet Mignon of a restaurant
Popular dish
Black Angus Petite Filet Mignon
A photo of Pork Chop of a restaurant
Popular dish
Pork Chop
A photo of Banana Cream Pie of a restaurant
Popular dish
Banana Cream Pie
A photo of Luna Blu - Tiburon restaurant
Luna Blu - Tiburon
4.8
4.8 (2622)
$31 to $50
Italian
Tiburon
About the restaurant
Renzo and Crystal would like to welcome you to Luna Blu.
The home of Sicilian seafood with an English accent!
Daily menu using seasonal, fresh & organic produce.
A true taste of our homelands exquisite cuisine in a comfortable intimate environment.
We are partnered with the Monterey Bay Aquarium Seafood Watch, which means all our seafood is sustainable. 2014 was a great year for us at Luna Blu as our diners voted us one of the Top 100 Neighborhood Gem restaurants in America. An honor our team were proud to receive.
Top review
Kevin
Dined 2 days ago
A perfect evening! The dinner was amazing and fantastic service!
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A photo of Burrata Al Tartufo of a restaurant
Popular dish
Burrata Al Tartufo
A photo of Branzino Al Limone of a restaurant
Popular dish
Branzino Al Limone
A photo of Cannoli of a restaurant
Popular dish
Cannoli
A photo of True Food Kitchen - Walnut Creek restaurant
True Food Kitchen - Walnut Creek
4.3
4.3 (3327)
$30 and under
American
Walnut Creek
About the restaurant
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Top review
al
Dined 2 days ago
Good stuff they have good options for gluten free and dairy free
A photo of True Food Kitchen - Palo Alto restaurant
True Food Kitchen - Palo Alto
4.3
4.3 (3591)
$31 to $50
American
Palo Alto
About the restaurant
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Palo Alto for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Top review
Sundar
Dined 2 days ago
We loved the food but I think the chocolate chip cookie dessert wasn’t completely dairy free as they suggested since I felt discomfort after so reducing one star
A photo of Boulevard restaurant
Boulevard
4.8
4.8 (9142)
$50 and over
Californian
Financial District / Embarcadero
About the restaurant
Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.









Top review
TomVIP
Dined 4 days ago
The service was exceptional. I arrived early and had to wait for my wife, but they seated me right away, and when my wife arrived, she had a glass of wine waiting for her. All I had to do was glance at the waitress, and she would come right over to help. Amazing.
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A photo of Wine Vault - $2,200 F&B Minimum - Semi Private of a restaurant
Experience
Wine Vault - $2,200 F&B Minimum - Semi Private
A photo of Barndiva restaurant
Barndiva
4.4
4.4 (3588)
$50 and over
Contemporary American
Healdsburg
About the restaurant
Brand new, seasonal gallery a la carte menu available for Dinner Thursday - Monday. Reservations and walk-ins Welcome! Prix Fixe menu required for parties of 8+

ALL checks are subject to a 20% Restaurant Service Charge. No tips/gratuity is expected.

Closed Tuesday & Wednesday

231 & 237 Center Street, Healdsburg CA
Top review
KendellVIP
Dined 1 day ago
Barndiva is our longtime go-to for fine dining while in the area and is a wonderfully elegant experience. From check-in to service to our meal, everything was perfect. We shared the winter salad with blood oranges, tender leaves and fruits dressed sweet and citrusy with toasted pecans and creamy goat cheese, it was fresh and delicious. My husband always orders the steak frites-he claims they make the best fries anywhere. The house-made bucatini was tossed with mushrooms, broccolini and fresh herbs and was the perfect bite. I regularly save room for dessert and you should too! For Valentine’s weekend they served up red velvet cake-need I say more? Reservations are a must. Ample parking is available in nearby public lots. Outdoor dining in a beautiful garden setting is available weather permitting.
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A photo of Goat Cheese Croquettes of a restaurant
Popular dish
Goat Cheese Croquettes
A photo of Winter Salad of a restaurant
Popular dish
Winter Salad
A photo of Dio Deka restaurant
Dio Deka
4.7
4.7 (3100)
$50 and over
Greek
Los Gatos
About the restaurant
Michelin rated, sophisticated Greek-inspired Mediterranean cuisine with fresh seafood, lamb and traditional specialties. Mesquite-charcoal grill choices include fresh flown-in whole fish, octopus, house-specialty lamb chops & artisanal hand-cut aged Allen Brother's USDA Prime steaks, that rival any classic steak house.
It has been recognized for world-class service, highly acclaimed cuisine in an elegant yet energetic atmosphere.
“refined and technically precise Greek and Mediterranean dishes that are elevated to stellar levels” writes a Michelin inspector.
"vividly flavored, brilliantly executed food, that transcends ethnicity but still tastes Greek”- Gourmet Magazine.
Award of Ultimate Distinction - “memorable modern Greek cuisine that would make them jealous in Athens, particularly when paired with an extensive wine list” by Wine Enthusiast, Restaurant Awards.
Best of Award of Excellence - Wine Spectator Restaurant Awards winner for an outstanding wine list.

Top review
Patrick
Dined 1 day ago
Rueben the bartender is very passionate about his craft. Very friendly and attentive staff. Food was excellent service was very good. Thank you for a great evening.
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A photo of Lobster Pasta of a restaurant
Popular dish
Lobster Pasta
A photo of Lamb Chops of a restaurant
Popular dish
Lamb Chops
A photo of Lamb Chops 'Barnsley Cut' of a restaurant
Popular dish
Lamb Chops 'Barnsley Cut'
A photo of Bistro Don Giovanni -- Napa restaurant
Bistro Don Giovanni -- Napa
4.7
4.7 (9739)
$31 to $50
Italian
Napa
About the restaurant
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.

Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
Top review
JayVIP
Dined 6 days ago
Really interesting that we were very early to arrive and were initially seated at the worst table in the restaurant--even though only three other tables were occupied. We moved, but what was the thinking? Just after that another party was seated in that table--and asked to be moved. Just a silly blind spot I suppose...
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A photo of RAVIOLI of a restaurant
Popular dish
RAVIOLI
A photo of TOP SHELF BUTTERSCOTCH PUDDING of a restaurant
Popular dish
TOP SHELF BUTTERSCOTCH PUDDING
A photo of PASTA BOLOGNESE of a restaurant
Popular dish
PASTA BOLOGNESE
A photo of Spruce restaurant
Spruce
4.7
4.7 (5458)
$31 to $50
Contemporary American
Presidio Heights
About the restaurant
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
Top review
MateenVIP
Dined 3 days ago
Amazing. Such a great experience! The food, the service, everything. My wife’s new favorite restaurant!
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A photo of Caviar Service of a restaurant
Popular dish
Caviar Service
A photo of Beignets of a restaurant
Popular dish
Beignets
A photo of Spruce Burger of a restaurant
Popular dish
Spruce Burger
A photo of Millennium Oakland restaurant
Millennium Oakland
4.6
4.6 (1356)
$31 to $50
Vegan
Oakland
About the restaurant
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.
Top review
Andrew
Dined 2 days ago
Always a wonderful experience. The staff are consummate professionals and the food always leaves satisfied, grateful, and appropriately full.
A photo of The Village Pub restaurant
The Village Pub
4.8
4.8 (4057)
$30 and under
Contemporary American
Woodside
About the restaurant
Nestled in the heart of Woodside, The Village Pub is a culinary gem that has captivated the palates of discerning diners for over two decades. The restaurant's contemporary Californian cuisine, rooted in the culinary traditions of France and the Mediterranean, is a symphony of flavors that celebrates the freshest, seasonal ingredients. Each dish is a testament to the chef's artistry, with every component meticulously crafted to showcase the essence of each ingredient. The menu changes with the seasons, ensuring that diners can always savor the bounty of the harvest. The Village Pub's partnership with SMIP Ranch, a nearby organic farm, is a testament to the restaurant's commitment to quality and sustainability. The farm's heirloom produce, cultivated with care and harvested exclusively for the restaurant, adds an unparalleled depth of flavor to every dish. The restaurant's ambiance is as inviting as its cuisine. The cozy front lounge and more formal dining area offer a choice of settings, each with its own unique charm. The warm, welcoming atmosphere makes The Village Pub the perfect place for a romantic dinner, a special occasion, or simply a delightful evening out with friends and family. Whether you're a seasoned gourmand or a curious newcomer, The Village Pub promises an unforgettable culinary experience. Come and
Top review
MatthewVIP
Dined 3 days ago
With a name like The Village Pub you might envision a loud, local, low-dining experience but that couldn’t be further from the truth. With a great menu, helpful staff, and beautiful but intimate dining room, The Village Pub is a high-end dining experience without the bougie baggage of haute establishments. The cocktails are fun and balanced and the menu has some real knockouts: The plating and flavor on the Sunchoke Veloutê was very appealing. The Seared Hokkaido Scallops might have been the best scallop dish I’ve ever had. My wife loved the Crab Risotto. What made the experience special is connecting with staff, talking about dishes and recommendations, and having the kitchen send out some samples of things to try. Thanks Village Pub for a great night out!
A photo of Bistro Jeanty restaurant
Bistro Jeanty
4.8
4.8 (11234)
$31 to $50
French
Yountville
About the restaurant
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.
Top review
BobVIP
Dined 2 days ago
We’ve been to Bistro Jeanty many times over the years, and it has always been absolutely amazing! Today we had the French Onion Soup, Sole Meunière, and the Crab Benedict. All of them delicious! This is a destination restaurant. GO THERE.
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A photo of Escargots of a restaurant
Popular dish
Escargots
A photo of Crêpe Suzette of a restaurant
Popular dish
Crêpe Suzette
A photo of Sole Meunière of a restaurant
Popular dish
Sole Meunière
A photo of Uncle Yu's at the Vineyard restaurant
Uncle Yu's at the Vineyard
4.7
4.7 (1980)
$30 and under
Pan-Asian
Livermore
About the restaurant
Currently, our back parking lot is under construction due to the development of Stockman's Park. Parking is limited, but the parking lot is still accessible from L Street, or Railroad Avenue. We also have a few designated parking spaces near our rear entrance, but if all of those spaces are full, there is also a parking garage on Railroad Avenue. We apologize in advance for any inconvenience!

Winner of Diablo's Best of the East Bay Award, Uncle Yu's delivers Asian cuisine with a twist.

Innovative Asian cuisine enhanced with quality ingredients, paired with a Wine Spectator Award winning wine list, striking atmosphere and engaging service create the perfect dining experience.

Whether you desire a quick bite, a fantastic glass of wine, a meal with the family or a sommelier's wine paired dinner, Uncle Yu's delivers!

In addition to our dining room, we have a lively lounge and bar, a beautiful outdoor patio and a private room for special occasions and holiday parties.

Top review
Linette
Dined 2 days ago
Valentine’s price fixe menu was exceptional. We frequently go to Uncle Yu’s, but this menu was a huge step up. Every dish more delicious than the last. It was so, so good. We have eaten at Michelin star restaurants, and this menu was as good as, or better, than some of those meals. Bravo.
A photo of Market restaurant
Market
4.8
4.8 (4213)
$30 and under
American
St. Helena
About the restaurant
Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market
Top review
HerbVIP
Dined 4 days ago
Always first class. Our server Kirby was awesome.
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Yank Sing - Rincon Center
4.5
4.5 (3492)
$31 to $50
Dim Sum
Financial District / Embarcadero
About the restaurant
Yank Sing at Rincon Center is a casual Cantonese restaurant that serves a wide variety of authentic dim sums through its carts. The restaurant is also popular for its wide selection of vegetarian dishes. The ambiance at Yank Sing is simple and features classic Chinese decor elements throughout the dining room. Its atmosphere is relaxed and family friendly. The restaurant also offers a full-service bar with an extensive variety of drinks for guests to choose from. The dim sum menu at Yank Sing offers a range of varying flavors. Try the signature Shanghai Kurobuta pork dumpling, the spinach dumpling or pork siu mye with hand-chopped shrimp and pork filling. The restaurant also offers a variety of dishes, including Peking duck served with julienned scallions and tangy hoisin sauce and Szechuan chicken. End the meal with a sweet dessert like the house special mango pudding, egg custard tart or sesame ball.
Top review
Henry
Dined 5 days ago
Deem dum is always a challenge when ordering but the wait staf f takes away the mystery. We hold a monthly lunch for between 10 and 20 people and everyone enjoys it.

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