Miami's Award-winning Restaurants

by OpenTable

Updated April 18, 2023

James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in Miami and find out for yourself why these restaurants are beloved by critics and diners alike.

Doce Provisions

4.6

4.6 (463)

$30 and under

Cuban

Little Havana

About the restaurant

Chef Owners Justin Sherrer and Lisetty Llampalla welcome you to “Doce Provisions”, Miami’s newest urban dining experience; featuring culturally creative cuisine, high performance, locally sourced quality ingredients and Miami inspired unpretentious Food.

We Have a Lovely Tropical Private Courtyard!

Newly Opened our Sister Restaurant on Calle 8, Social 27 Miami featuring Vintage Modern Decor, Full Cocktail Bar and the same Michelin worthy Food Quality!

www.social27miami.com

Doce Provisions' mission is to become a main stay on the food landscape of Miami, serving fresh artisanal dishes, selection of Local Craft Beer, wine List and Live Music.

#comeandgetit

Top review

Janna

Dined on Jan 2, 2025

Our food here was amazing. First time having Cuban and loved it. The outdoor patio was great. Severs were all very friendly. We did appetizers and meals and lived them all. I would highly recommend. We are a family of five with ages 14, 16, and 18 and everyone was a happy camper!!

Discover more

4.8

4.8 (2496)

$31 to $50

Mediterranean

Wynwood

About the restaurant

Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.

Top review

RamziVIP

Dined 1 day ago

The food used to be more flavorful we have felt a decline in the quality over time.

Discover more

4.7

4.7 (1031)

$50 and over

Colombian

Brickell

About the restaurant

El Cielo Miami ⭐ By Juan Manuel Barrientos.

Nestled in the vibrant heart of Brickell, El Cielo stands out as the only Colombian restaurant in Florida graced with a Michelin Star⭐.

Our signature culinary offering is a tasting menu that melds modern cuisine with an innovative sensory dining experience. Immerse yourself in a captivating atmosphere and relish our terrace with exclusive yacht access, embodying the magic of Miami.

Dedicated to sustainability, we prioritize local products to deliver unforgettable experiences that celebrate our deep Latin roots. Join us on this unparalleled culinary journey in Miami."

We do not accept late show to reservations, after 15 minutes the reservation will be considered a no show and no show fee/Cancellation will be applied.

-Dress Code: Business Casual.

Top review

Giancarlo

Dined on Dec 28, 2024

Awesome experience menu with fantastic wine pairing. Fun and sophisticated at the same time - unmissable and unforgettable evening with family.

Discover more

Experience

THE EXPERIENCE MENU

Experience

Bar Experience menu - Bar seating.

El Turco - Miami

4.6

4.6 (328)

$31 to $50

Turkish

Buena Vista

About the restaurant

Chosen as one of the best new restaurants 2021 by top Chefs (bloomberg.com) located in a beautiful retail sanctuary Upper Buena Vista in Design District. El Turco won the prestigious 'Michelin' Bib Gourmand award in 2022, 2023, and 2024 , three years in a row.
In 2023 El Turco was chosen ' The best Mediterranean Restaurant' by Miami New Times and one of the best 7 restaurant by Bon Appetit magazine.
We serve Family Style dishes such as hand made Manti, Izmir Kofte, Kavurma, Lamb Casserole, Hand made Boreks as well as Aegean, Mediterranean Mezes such as Babaganush, Hand rolled grape leaves with rice, and hummus.
We are proud of serving legendary Turkish breakfast and Sucuk with eggs and Menemen.
Under the shades of a 150 years old banyan tree with an incredible spiritual atmosphere we know you will enjoy this great dining experience.
Our Tiki hut is heat and rain protected and perfect for small events.
Simple but tasty food, casual and spiritual atmosphere and relaxing music.

Top review

VaneVIP

Dined 6 days ago

amazing food !! will definitely be back to try the rest of the menu

Discover more

Popular dish

Vegetarian Bowl

Estiatorio Milos – Miami

4.8

4.8 (4520)

$50 and over

Seafood

South Beach

About the restaurant

Estiatorio Milos is renowned for exceptional fish and seafood, elegance, sophistication and a refined approach to the Grecian culinary experience. The signature fish market display provides diners with a stunning selection of whole fresh fish served by the pound. Guests are invited to engage in the dining experience by selecting the fish that will be prepared for them.

Our lunch prix fixe is available Monday-Sunday from 12-3 pm.

Top review

gulnur

Dined 1 day ago

It was perfect as always ! We received an excellent fish and aegean vide made our night 🫶🏼

Discover more

Popular dish

FRESH GRILLED LAMB CHOPS

Ghee - Downtown Dadeland

4.7

4.7 (1525)

$30 and under

Indian

Kendall

About the restaurant

A pursuit for knowledge was the stimulus and continues to be the driving force behind Chef Niven’s career. Ghee means PURE and has a symbolic meaning both spiritually and in the kitchen of an Indian home. The restaurant encompass traditional Indian home cooking, ingredient driven using local artisan purveyors. Chef Niven highlights the experience of dining at Ghee: "I want to my guests to walk into Ghee with the sense of entering my home. I want them to feel at home. I want them to smell the aromas and spices and get more engaged in their meal. One of the things that I always tell my cooks is, ask questions, be inquisitive if you don’t know. I want the same for my guests."

Top review

Jose

Dined 6 days ago

I like the rest Avery much! Go there often with my family! Never disappointed!

Hakkasan - Fontainebleau Miami Beach

4.6

4.6 (5286)

$50 and over

Chinese

South Beach

About the restaurant

Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented.

To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).

Top review

JohnVIP

Dined 4 days ago

Great experience! Both our server and food choices were fantastic.

Discover more

4.7

4.7 (2164)

$30 and under

French

Bal Harbour

About the restaurant

Le Zoo is an energetic celebration of timeless French-Mediterranean flavors. Capturing the coveted common ground between European elegance and effortless South Florida sophistication, the 200-seat restaurant is a special place where gilded Old World decor plays alongside tropical planters and vintage French design touches. The food, drawing deeply from the refined cooking of Provence, is a transporting experience, ranging from the freshest fruits de mer and chic pizzas to pristine carpaccios, tartares and other signatures of Gallic coastal cuisine. Serving lunch, dinner and weekend brunch, Le Zoo brings out Francophile in all of us.

Top review

MorrisVIP

Dined 2 days ago

Tonight there were 8 of us and as usual had a great time. After cocktails our appetizers arrived which were shared by all. Our main dishes were all served hot and delicious and just as ordered. Thereafter, we had some hot drinks and shared 3 desserts. All in all, a nice way to spend the evening with friends. Already, have two more reservations booked.

Michael's Genuine Food & Drink - Miami

4.5

4.5 (6455)

$31 to $50

Contemporary American

Design District

About the restaurant

Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.

Please call for our corkage and cake policies and fees.

Top review

Eileen

Dined 4 days ago

Our server, Sara, was incredible! Knowledgeable and friendly

Discover more

Valentine's Day Dinner at MGFD

Mignonette

4.7

4.7 (2419)

$31 to $50

Seafood

Downtown Miami

About the restaurant

Miami spice is upon us (8/1-9/30, guests may pick any app, any entree, and any dessert from our menu (up to parties of 6)
Mignonette is Miami's favorite Oyster Bar -- brought to you by Chef Daniel Serfer and Ryan Roman. Named one of the 50 Best Seafood Restaurants in the Country [by Tasting Table], Mignonette features superior selections of Oysters (flown in daily), Seafood, Prime Meats and Veggies. Chef Daniel Serfer, a Miami native, opened his first restaurant, Blue Collar, in January 2012. Frequented by locals and visitors alike, Blue Collar offers American comfort food in a casual setting. Drawing on the success of Blue Collar, Mignonette provides a fun environment where patrons can enjoy a dozen oysters, a bottle of champagne, classic seafood preparations like Oysters Rockefeller and Clams Casino, and a Fancy shellfish tower. Serfer is proud to bring a unique oyster bar experience to the local guests who have made Blue Collar so popular.

Top review

Beth

Dined 5 days ago

Unbelievable oysters! Scallops were perfect! We'll be back!

MILA

4.6

4.6 (5401)

$50 and over

Japanese

South Beach

About the restaurant

Located in the heart of Miami Beach, MILA is a MediterrAsian multi-experience venue that combines an elevated culinary journey with a magical, glamorous, and vibrant atmosphere. Designed to celebrate the night in style, MILA immerses guests in eclectic sounds and embraces the effortless beauty of the five elements. This unique destination awakens all the senses with refined flavors, bespoke mixology, transporting ethnic rhythms, and unparalleled ambiance. Explore the different experiences at MILA Restaurant, MILA Lounge, MILA Omakase, and the exclusive members-only space, MM.

Top review

OpenTable Diner

Dined 2 days ago

Excellent music, vibe, delicious food, great service!

Discover more

Experience

Valentine’s Day 2025 - Indoor Dining

Experience

Valentine’s Day 2025 - Outdoor Dining

Pao by Paul Qui – Faena Hotel Miami Beach

4.6

4.6 (1076)

$50 and over

Asian

South Beach

About the restaurant

Pao boldly reflects celebrated chef Paul Qui’s renowned brand of modern Asian cuisine drawing from his background and range of international styles, including Filipino, Spanish, Japanese, and French. Signature items include crudo specialties, original rice dishes and fresh fish and meats seared table-side over Japanese binchotan charcoal.

Pao’s beverage program will include an extensive list of wines from old and new world regions, an international liquor selection, innovative cocktails from an impressive team of mixologists and playful non-alcoholic libations.

Top review

Tony

Dined on Dec 28, 2024

Food was terrific. We had not been back in a few years but had a great meal. Noise level is high and seated in the bar area was less than ideal. Great waiter and overall service experience.

Phuc Yea

4.7

4.7 (1292)

$31 to $50

Asian

MiMo / Upper East Side

About the restaurant

Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.

Top review

yannick

Dined 1 day ago

Fantastic 72-hour cooking for succulent ribs, thank you for this discovery. Kudos to the team!!!

Discover more

Experience

SIP IT, SNACK IT! HAPPY HOUR 3pm to 5pm

Experience

SIP IT, SNACK IT! HAPPY HOUR 5pm to 7pm

Red Rooster Overtown

4.3

4.3 (2571)

$30 and under

American

Overtown

About the restaurant

Located in the heart of Overtown, Red Rooster serves comfort food celebrating the roots of American cuisine and the diverse culinary traditions of the neighborhood. At Red Rooster, we want to share the story of Overtown with our guests, and offer a platform to celebrate local artists, musicians and culinary talents. We embrace today's Overtown with a spirit of inclusiveness and community by hiring our family of staff from within the community; inspiring better eating through buying from local purveyors. Overtown is a unique and historically rich neighborhood that we are honored to be a part of. We invite you to please join us and share in the spirit of Overtown at Red Rooster, where Chef Marcus Samuelsson brings his passion for food to the neighborhood. In 2022, Red Rooster was awarded the Bib Gourmand by the world's most famous international restaurant rating guide, Michelin. The Bib Gourmand spotlights restaurants that showcase exceptional food at a great value.

Top review

Andrew

Dined 6 days ago

Our server was excellent and the food (ribeye, catfish, cornbread) was delicious. Steak was cooked perfectly.

Discover more

Popular dish

FRIED CHICKEN SANDWICH

4.8

4.8 (2860)

$50 and over

American

South Beach

About the restaurant

Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them. At the helm is 2022 James Beard Award Semi-Finalist and Bravo’s Top Chef Season 13 Winner, Chef Jeremy Ford. In 2022, Stubborn Seed was awarded one Michelin star in the highly coveted inaugural Florida guide.

Stubborn Seed is a tasting menu only restaurant, with the option of a la carte service or the tasting menu at the bar. Reservations are available for table service and also available for the bar. Dress code strictly enforced as smart-casual. We are unable to accommodate tasting menus for guests following a vegetarian or vegan diet.

A cancellation fee of $50 per person will incur if cancelled within 24 hours of the reservation. On holidays and special occasions, cancellations fees will be $100 per person.

Top review

TrishaVIP

Dined 5 days ago

It was definitely a special occasion. The food was amazing & so was the service. Well worth the experience.

Discover more

Experience

Chef Tasting Menu

Experience

SOBE 11 - Course Chef's Tasting Menu

Experience

Valentine's Day 11-Course Tasting Experience

The Den

4.8

4.8 (244)

$50 and over

Sushi

South Beach

About the restaurant

Azabu Miami Beach, houses various experiences under one roof; tied together with the spirit of Omatenashi, the essence of Japanese hospitality. Beyond Azabu lies The Den, an exclusive hidden omakase room specializing in the art of Edomae Sushi helmed by Master Sushi Chefs. Located inside The Stanton Hotel, The Den at Azabu Miami Beach elevates the local culinary scene with authentic Japanese cuisine and transportive experiences.
The Den serves Edomae Tokyo style sushi. The Den is a 18 seat counter, omakase style sushi restaurant, where Sushi chefs will guide guests through an authentic omakase experience. Most ingredients will be flown in directly from the Toyosu fish market in Tokyo. The Den serves a multi course menu with no a la carte options. Food menus are $300++ or $185++ per guest. The Den has set seating times, open Tuesday-Saturday. All guest must consume raw fish. Bookings must be prepaid. Strict 24 hour cancellation with no acception. Please see cancellation policy.

Top review

KonsantinVIP

Dined 6 days ago

Amazing omakase by a great sushi chef! Saki wine pairing is inexpensive and compliments the food quite well.

Discover more

Experience

Autograph Omakase Experience

Experience

Signature Omakase Experience

Experience

Valentine's Day Omakase Experience