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Restaurants near William E Degarthe Memorial Provincial Park

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67 restaurants available nearby

A photo of Sou'Wester Gift & Restaurant restaurant
1. Sou'Wester Gift & Restaurant
4.8
Exceptional(103)
Price: Moderate
• Seafood • Halifax
The Sou'Wester Restaurant and Gift Shop began in 1967 as a small five table tearoom at the side of a house at its present location. It has been expanded over the last five decades to a 180-seat restaurant offering traditional Maritime and seafood dishes, and a two-level gift shop with one of the Maritimes largest selections of giftware. Today, more than 50 years later, The Sou'Wester is still run by the family of its founder, Jack Campbell.
A photo of Salt & Ash - Halifax restaurant
2. Salt & Ash - Halifax
4.4
Awesome(1073)
Price: Moderate
• Canadian • Halifax
Booked 49 times today
A warm, relaxed and feel-good retreat where friends come to gather over crackling fire, delicious food and cold beer, Salt + Ash represents a new wave of Nova Scotia dining. With a focus on live-fire cooking, its approachable menu of unique shared snacks, wood-fired pizzas, hearty meat and seafood, and East Coast family-style favourites is both inviting and laid-back, while its idyllic waterfront setting offers uninterrupted harbour views.
A photo of The Keg Steakhouse + Bar - Dartmouth Crossing restaurant
3. The Keg Steakhouse + Bar - Dartmouth Crossing
4.7
Exceptional(4261)
Price: Expensive
• Steakhouse • Dartmouth
Booked 114 times today
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
A photo of Tribute restaurant
4. Tribute
4.9
Exceptional(44)
Price: Very Expensive
• Contemporary Canadian • Halifax
Booked 26 times today
Tribute is a unique restaurant located on the Halifax Waterfront. Defined not by a specific cuisine, but by a place - Nova Scotia - Tribute sources the best local ingredients to pay homage to authentic, impactful dishes with international influences, showcased through live fire and charcoal cookery in an open kitchen-to-dining room. With a fun and elevated approach to East Coast hospitality, Tribute is open for dinner Wednesday through Sunday, offering a chef’s tasting menu and wider options a la carte, paired with nimble wine and cocktail lists. Menus will change often to highlight seasonal ingredients from Nova Scotian farmers and producers.
A photo of The Canteen on Portland restaurant
5. The Canteen on Portland
4.9
Exceptional(3285)
Price: Moderate
• Farm-to-table • Dartmouth
Booked 16 times today
The Canteen is a full-service neighbourhood restaurant in Downtown Dartmouth, serving up chef-inspired seasonal fare for lunch, brunch and dinner. At the helm in the kitchen is award-winning chef and co-owner Renee Lavallee. Her seasonal menus are influenced by classic French, Italian and traditional Nova Scotian cuisine – with a little bit of Renée’s magic thrown in. Signature items include The Canteen Burger, The Crobster Roll, Seafood Chowder and more.
A photo of Drift restaurant
6. Drift
4.7
Exceptional(1294)
Price: Expensive
• Canadian • Halifax
Booked 15 times today
A distinct new dining experience led by celebrated Chef Anthony Walsh, Drift features modern, elevated takes on classic Atlantic Canadian dishes and traditions. Located on the main level of the newly built Muir Hotel, our salon, bar and promenade offer a simple, modern and stylish setting in which to dine, drink, linger and relax without interruption. Open for breakfast, lunch and dinner daily, as well as late night drinks, we warmly invite you to experience a taste of Drift at your leisure.
A photo of Café Lunette restaurant
7. Café Lunette
4.5
Awesome(1108)
Price: Expensive
• French • Halifax
Booked 27 times today
Café by day, bistro by night, this Parisian-inspired eatery will play host to morning coffee and pastries, business lunches, date nights, weekend brunch and everything in between. The menu will feature a greatest hits list of timeless French dishes, a selection of classic cocktails and wines, as well as a standout viennoiserie that will offer a rich variety of baked goods.
A photo of Lou pécou pizzeria restaurant
8. Lou pécou pizzeria
4.9
Exceptional(180)
Price: Moderate
• Pizzeria • Halifax
Booked 14 times today
In Provence, a region in southeastern France, “Lou Pécou” is the term for the peduncle, or stalk, that holds a cluster of fruit. Our grandparents taught us that when in the kitchen, you must start with the freshest and finest of ingredients. They had a unique way of feeling and picking lou pécou, to know if the fruit and vegetable is local, ripe, and fresh. We look forward to passing you these traditions and learnings through our pizzas.At Lou Pécou, you will find exclusive finely curated dishes with a Provençal touch, a wide range of organic and biodynamic wines, signature cocktails, house-made desserts, and much more!
A photo of The Arms restaurant
9. The Arms
4.5
Awesome(39)
Price: Moderate
• English • Halifax
Booked 2 times today
Hotel guests, Haligonians, and those passing through town are all welcome at The Arms. Lively conversation and inventive cocktails are always flowing, and our location in the historic Lord Nelson Hotel & Suites lends an air of refinement and nostalgia. The pristine Public Gardens are just across the street, adding even more European flair to our special section of Spring Garden Road.
A photo of CHOP Steakhouse & Bar - Halifax restaurant
10. CHOP Steakhouse & Bar - Halifax
4.7
Exceptional(1524)
Price: Expensive
• Steakhouse • Halifax
Booked 19 times today
Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for breakfast, happy hour, dinner and late-night!

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