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Restaurants near Village Square

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26 restaurants available nearby

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A photo of EVO Italian restaurant
1. EVO Italian
4.8
Exceptional(2226)
Price: Very Expensive
• Italian • Jupiter
Booked 51 times today
EVO, short for evolution, represents a dream inspired by my mother to bring the familiar feeling of family to you, by showcasing my Italian home-style cooking from the freshest ingredients incorporated into my family’s recipes that have been passed down from many generations. My Sicilian mother and grandparents raised me to respect the heritage and tradition of the Italian culture. The draw of family brought me to south Florida where I opened Evo to continue to share my family’s secret recipes and the warmth of the Italian way of living. Through hard work and perseverance I climbed the ranks of some of the most well respected and popular restaurants in New York so that I can bring you Evo. So please come and join us. Sit back, relax and be part of our family. Evo, my dream come true!
A photo of NiMo Coastal Mediterranean restaurant
2. NiMo Coastal Mediterranean
4.7
Exceptional(138)
Price: Moderate
• Mediterranean • Jupiter
Booked 27 times today
NiMo is a Coastal Mediterranean concept by Feal Hospitality, owned by dynamic duo Chef Niven Patel and Mohamed “Mo” Alkassar. The menu, itself, is a depiction of the bond formed by the partners over the years. It is the story of Mo, who grew up in the Mediterranean between Syria and Spain, told through the cuisine of his business partner, Chef Niven Patel. The menu is a culinary journey across the Mediterranean which includes dishes inspired by Syrian, Greek, and Spanish cuisine. Italy takes center stage with various pastas and wood fired pizza, a nod to Chef Niven’s time in Florence. As is true for all Feal Hospitality restaurants, fresh ingredients come first and local purveyors are showcased, including our own farm, Rancho Patel. NiMo is a casual yet elevated restaurant with pops of colors that add to the fun and excitement of the branding. The dining room features an open kitchen and is anchored by a 360 bar which opens to the exterior covered patio.
A photo of Ara restaurant
3. Ara
4.8
Exceptional(245)
Price: Very Expensive
• Global, International • Jupiter
Booked 46 times today
Globally inspired menu infused with Mediterranean roots
A photo of Jetty's restaurant
4. Jetty's
4.7
Exceptional(1114)
Price: Expensive
• American • Jupiter
Booked 129 times today
For almost 3 decades, Jetty's Waterfront has provided a dining experience like no other in Jupiter. Here you'll find a gorgeous waterfront views of the Jupiter Inlet waterway, with the iconic Jupiter Lighthouse in the background. For over 25 years, we have provided the freshest seafood available in South Florida. Our Head Chef, Charles, is known for our famous Filet mignon steak tips, Alaskan king crab legs and Chilean sea bass.Jetty's has been serving our loyal customer base for many years-our regulars feel like family! Tourists immediately feel comfortable in our spacious dining area and breezy outdoor deck. Come visit Jetty's for a fresh take on seafood and steak with a relaxed Florida feel paired with incomparable views.
A photo of 1000 North restaurant
5. 1000 North
4.7
Exceptional(2427)
Price: Very Expensive
• American • Jupiter
Booked 68 times today
Modern, American regional cuisine comes to Jupiter at 1000 North – a collection of exciting dining options offering sophisticated menus in a fun, approachable, and very social waterfront setting.Please call to reserve tables of six or more
A photo of UTiki Beach restaurant
6. UTiki Beach
4.7
Exceptional(283)
Price: Expensive
• Seafood • Jupiter
Booked 135 times today
Waterfront Beach Dining with open air concept facing the Jupiter Lighthouse, Casual Fun Vibes for Friends and Families to Enjoy. We offer both walk-in seating and reservations, so whether you like to drop by or plan ahead, we've got you covered! Visit us anytime or book your spot in advanced.
A photo of The Jupiter Grill restaurant
7. The Jupiter Grill
4.5
Awesome(577)
Price: Expensive
• Steakhouse • Jupiter
Booked 56 times today
A modern approach to the coastal steakhouse.
A photo of The Woods Jupiter restaurant
8. The Woods Jupiter
4.4
Awesome(3162)
Price: Expensive
• American • Jupiter
Booked 37 times today
The Woods Jupiter is a sports bar that serves American Cuisine. Guests can enjoy the bar or main dining room with exceptional service.
A photo of Bistro restaurant
9. Bistro
4.5
Awesome(1447)
Price: Expensive
• Bistro • Jupiter
Booked 33 times today
Here is the background on the makeup of our Restaurant.The Bistro was born in September of 2002. Owned and operated by Declan Hoctor, Executive Chef: Paul Hughes, and John & Angela O’Sullivan of Roly’s Bistro of Dublin (Ireland). Our Fare is American with a European flair. Executive Chef, Paul Hughes trained in the Savoy Hotel in London for 9 years as well as Roly’s Bistro in Dublin, two of the most respected hostelries in Europe. Roly’s in Dublin was voted Restaurant of the year for 2010, also voted Chef of the year. Our team of Chef’s has won numerous competitions, and awards representing restaurant & country for their creative and inventive food. We love what we do! Just remember! “There are no strangers here, only friends who have not met “Yet”” “Private Dining Rooms” 10-250 Guests All Functions Catered too, Menus readily available at www.thebistrojupiter.com.
A photo of The Salty Zebra restaurant
10. The Salty Zebra
4.4
Awesome(52)
Price: Expensive
• Bistro • Jupiter Island
Booked 11 times today
Nestled in Tequesta, lays a reimagined Florida bistro experience like you’ve never seen before. Utilizing classic European cooking techniques, rooted in tradition, and reimagining traditional French dishes with fresh and fun takes on classic bistro faire.Upon entering, you’ll immediately notice our bar and lounge equipped with oversized couches and plush accent chairs providing the perfect space to enjoy our happy hour bites menu our original and tropical easy drinking “Florida Cocktails".With a chef-driven menu highlighting our scratch kitchen including housemade charcuteries, pastas, local vegetables, ice cream. The recipes by chef & managing partner David Chapman combine a unique approach of David’s French, Italian, and vegetarian cooking backgrounds presented in a simple, but clean and elegant style of plating. Through David’s travels and running Michelin rated restaurants in Chicago, he has always kept the same philosophy “high quality ingredients equal high quality dishes.”

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