Restaurants near Vanderbilt Museum And Planetarium

This was my first time dining here and I truly enjoyed every aspect of our dining experience. Justin was our waiter and was very attentive to our needs. He made excellent recommendations to start. For appetizers we started with baked clams, calamari, and the meatball. The baked clams were absolutely delicious. The peach blossom drink was a fan favorite at our table. The mulfadine pasta was a hit as well as the salmon, chicken parm, cacio e pepe, and the zucchini fritto! Justin was on top of our needs for refills and cocktails! The basil ice cream paired with the olive oil cake was a delicacy that was enjoyed throughout our table! A few tiramisu’s and cappuchinos and we were good to go! What a wonderful dining experience! We will be back!

This place is amazing. Beautifully decorated! The food was delicious, tuna tartare was so fresh, ribs were so moist and the salmon was heaven. Coctails were on point. Our waitress was so nice and attentive! Will definitely be back soon.

Another great dinner at the Northport Hotel! We had the two excellent appetizer specials: cold seafood salad and salmon tartare. Entrees included the poached lobster cooked to perfection and the delicious grilled scallops. Dessert was topped off with scrumptious blueberry bread pudding. Best food. Best atmosphere. Best chef.

We had a wonderful Christmas Eve dinner the service and food were excellent. But the best was our seat looking out onto the water at all those beautiful lit Christmas trees.

Another exceptional dinner at Arlo. Our service from Sophia was great and the steaks were cooked to perfection and very flavorful. And it’s always a pleasure to discuss wine with Joe the Sommelier. We find Arlo’s food and service to be very consistent. It remains our favorite steakhouse.