Restaurants near Travis County Softball Field Complex

Our waitress Allie was awesome and very attentive with meal suggestions since it was our first time. We ordered shared plates for the four of us so we could try everything and glad we did! We all enjoyed each dish but the Shrimp Po-Boy and Hushpuppies were on point, wow! And the King Cake was so good we ordered two to go! I was a little disappointed with the back room where we sat… it was noisy with the freezer and kitchen within 4’ of our table so we moved and it was better. I think sitting outside in the covered patio would be a preference next time….overall it was a great evening, the food was awesome and the French 75 and Nola Paloma were soooo good! We’ll be back soon!

First time in Austin and first meal in and it was an amazing meal to start to our trip. Everything was delicious and beautifully presented. Accommodating outside even with not the best weather.

Excellent food and atmosphere. It was lively, if not a little loud. We had four items, including the ceviche, brisket tacos, flautas, and sweet potatoes. I would recommend all. They were all super flavorful. The balance of potatoes and duck in the flautas was a little off (too much potato) which made it a little bland, but the mole sauce hit the mark and helped round out the flavor. We would definitely return and try other items.

We had not been back to Red Ash since before the Pandemic. Shame on us! Now we certainly will make a new reservation as soon as possible, which will probably be a few months from now. Red Ash is so popular that it is that difficult to get a table. But the wait is certainly worth it. This evening we tried the Octopus a la Plancha at our server, Emma's suggestion. Octopus for our first time. It was wonderfully delicious and tender. For dinner we split Frutti di Mare, a wonderful selection of seafood laid on a bed of the best black and white sphagettini. Cooked perfectly! Emma was the perfect hostess and we were able to reconnect with Brand Favata, our favorite server from six years ago. It seems that very few few employees leave Red Ash. It is such a wonderful restaurant!! We'll be back very soon.