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Restaurants near Rainey Park

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60 restaurants available nearby

A photo of Aunt Jake's Pasta Experience restaurant
4.9
Exceptional(811)
Price: Moderate
• Contemporary Italian • Upper East Side
Booked 52 times today
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
A photo of Blue Mezze Bar restaurant
4.6
Exceptional(611)
Price: Very Expensive
• Mediterranean • Upper East Side
Booked 28 times today
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.
A photo of Sandro's Restaurant restaurant
4.9
Exceptional(989)
Price: Very Expensive
• Italian • Upper East Side
Booked 20 times today
Sandro's, a cherished family-run establishment, offers an authentic Roman dining experience. Chef Sandro Fioriti crafts timeless Roman dishes, while his wife Anna and son Sandro Jr. oversee the restaurant's day to day operations. Eschewing flashy decor and modern tunes, Sandro's ambiance transports guests to Italy, with its traditional cuisine and exclusively Italian wine selection, constantly evolving to delight wine enthusiasts.WHEN BOOKING PLEASE NOTE THE SEATING OPTION YOU ARE BOOKING FOR. BAR is for seats at the BAR, and DINING ROOM is for tables in the restaurant. We will do our best to accommodate any seating requests but cannot guarantee accommodation. As a busy establishment with limited space, we kindly ask that large strollers may be turned away to ensure a comfortable dining experience for all our guests.If you have any questions or concerns, please feel free to call us. We appreciate your understanding and cooperation.
A photo of Momokawa restaurant
4.9
Exceptional(246)
Price: Expensive
• Japanese • Upper East Side
Booked 36 times today
Wagyu & SushiThe restaurant will serve top-quality meals served with the highest quality ingredients, along with a sushi bar led by The Sushi chef with over 30 years of experience.
A photo of Crave Fishbar Upper East restaurant
4.6
Exceptional(69)
Price: Expensive
• Seafood • Upper East Side
Booked 17 times today
Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, NYC’s best oyster happy hour deal. At home in Midtown East, Upper East Side and Upper West Side we serve creative seafood in an upscale neighborhood setting, complete with warm hospitality. Global flavors and innovative preparations highlight our sustainable seafood, heritage meats, and organic produce. Our raw bar features a daily selection of east and west coast oysters, sometimes up to twenty varieties each night. For business dinners, special occasions, and dining out just-because, we’re here to serve you a sustainable and memorable meal.
A photo of Cacio e Pepe Uptown restaurant
4.7
Exceptional(483)
Price: Expensive
• Italian • Upper East Side
Booked 11 times today
Cacio e Pepe UES is our new and second location. With a cozy setting on the quiet York Avenue, this location has a breezy enclosed patio, cozy indoor dining, and a large cocktail bar making it the perfect choice for brunch, lunch and dinner.
A photo of Mission Ceviche Upper East Side restaurant
4.7
Exceptional(116)
Price: Expensive
• Peruvian • Upper East Side
Booked 21 times today
Mission Ceviche was created with the purpose of connecting the diverse people of New York City through the unique lens of Peruvian cuisine. Led by Chef José Luis Chavez & Brice Mastroluca, Mission Ceviche combines traditional flavors with modern techniques and unexpected twists to create an exciting menu that is just as healthy as it is flavorful.To inquire about reservations of 7 or more guests, please visit https://missionceviche.tripleseat.com/party_request/26027 to fill out our event inquiry form. Alternatively, you can also reach out to our restaurant directly by calling 212-650-0014.
A photo of Sushi of Gari - Upper East Side restaurant
4.8
Exceptional(1032)
Price: Very Expensive
• Japanese • Upper East Side
Booked 9 times today
Beginning in December 2024, we will be open 7 days a week. We look forward to welcoming you with extended hours and more opportunities to dine with us! Please check our updated hours.Welcome to Sushi of Gari Upper East Side! This restaurant is the first restaurant specializing in the wonderful taste of Gari Signature Sushi. This restaurant is rather a small establishment, but we offer an amazing Sushi as well as many traditional Japanese dishes. In addition to many very fresh authentic Japanese Sushi, let us surprise you by Gari's originality: some area slightly cooked, or marinated, and served with a variety of home-made sauces or other delicacies which enhance the daily market's freshest seafood, many of which are from Japan especially for Sushi of Gari.Please note: Sushi Bar reservation is not available online. Please contact the restaurant directly.
A photo of Caffe Buon Gusto - UES restaurant
4.8
Exceptional(1150)
Price: Moderate
• Italian • Upper East Side
Booked 21 times today
This charming Upper East Side café exudes comfort and conviviality, with parchment shades that soften light from sconces that warm the room. Eager to please, the kitchen uses high-quality ingredients for its mix-and-match philosophy. Patrons can choose their meats, their pastas (dried or, for a slight surcharge, the restaurant's own homemade), and their sauces (from a simple marinara to a more complex carbonara) as they create their own dishes. For dessert, you can't go wrong with a cappuccino or a chocolate tartufo all served up with a smile. During this time, the Restaurant staff is taking temperature of diners and a phone number from one member of the party for contact tracing . Plexi-glass dividers are set up for both inside and outside dining areas.
A photo of Supperclub @ Le Petit Parisien restaurant
4.9
Exceptional(137)
Price: Expensive
• French • Upper East Side
Booked 4 times today
The Supper Club By Le Petit Parisien is a collaboration between Le Petit Parisien and Chef Josh Newman, offering unique seasonal menus.At Supper Club, we believe in offering something truly unique and exciting to our guests. Breaking away from the conventional approach, we have crafted a carefully curated menu that showcases two or three exquisite entrees and sides.What sets us apart is that our menu evolves every few days, reflecting the bounties of each season and emphasizing the use of fresh, locally sourced ingredients.

See what locals rave about

From verified diners like you
From verified diners like you
  • Samuel
    New York City •1 review
    5.0
    Dined 1 day ago
    The sukiyaki was incredible! Perfect sweetness. Also great sushi.
    More info
    MomokawaPrice: Expensive• Japanese• Upper East Side
    4.9
  • Brandy
    Columbus •6 reviews
    5.0
    Dined 1 day ago
    This was our first time visiting and we did a horse drawn carriage ride through Central Park before our reservation since Tavern on the Green is just on the edge of the park. It was beautifully decorated for the holidays and stunningly gorgeous inside- even better than I’d imagined. The food was delicious and service was very attentive. I really could not have asked for a more perfect dinner experience for myself and my family! Thank you Tavern of the Green for such a great dining experience!
    More info
    Tavern on the GreenPrice: Expensive• American• Midtown West
    4.7
  • ChristineVIP
    New York City •6 reviews
    5.0
    Dined 2 days ago
    Such a fun experience! The pasta class was very beginner friendly. The instructor was patient, checked in on everyone, & loud enough to hear. Our group was huge & took up the entire length of the table. Afterwards, our food was great. Super generous portions, friendly service. I would come back & do it again with a friend it was that good. Highly recommend!
    More info
    Aunt Jake's Pasta ExperiencePrice: Moderate• Contemporary Italian• Upper East Side
    4.9
  • Tracy
    Dallas - Fort Worth •1 review
    5.0
    Dined 3 days ago
    What a special lunch! Visiting New York with my daughter and it was perfect. It looks out over the water and started snowing while we were eating. Service and food were amazing!
    More info
    Central Park BoathousePrice: Very Expensive• Continental• Upper East Side
    4.6
  • Tom
    Las Vegas •1 review
    5.0
    Dined 5 days ago
    Awesome atmosphere, great food, and the staff was fantastic. Special shout out to Khalid during tea service and Lauren at the bar who made one of the best ever holiday specialty drinks, the “Holiday Spirt”. The doorman was especially helpful while hailing a cab and assisting with our holiday shopping bags.
    More info
    The Palm Court at The Plaza HotelPrice: Very Expensive• American• Midtown East
    4.4
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