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Restaurants near Raimondi Park

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86 restaurants available nearby

A photo of Yoshi's Oakland restaurant
4.7
Exceptional(8291)
Price: Moderate
• Japanese • Oakland
Booked 38 times today
Yoshi's has served Japan's best traditional dishes to Bay Area patrons since 1972. The menu highlights artfully arranged sushi, fresh grilled seafood, classic Japanese dishes, and vegetarian fare. Patrons can kick off their shoes in the traditional Japanese tatami seating or dine at tables. Expert sushi chefs create sushi and sashimi to order either in the restaurant or in the jazz house. Start the evening in the cocktail lounge before dinner or have a nightcap after taking in a show in the jazz house.
A photo of Fogo de Chao - Emeryville, CA restaurant
4.3
Awesome(249)
Price: Moderate
• Brazilian • Emeryville
Booked 104 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Burdell restaurant
4.5
Awesome(155)
Price: Very Expensive
• Soul food • Oakland
Booked 8 times today
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
A photo of ACRE Kitchen and Bar restaurant
4.6
Exceptional(647)
Price: Moderate
• Mediterranean • Oakland
Booked 21 times today
ACRE is an ingredient-driven menu of California/Mediterranean cuisine served witha welcoming, neighborhood approachability.*20% gratuity will be added to all parties 8 or more.
A photo of Bardo Lounge & Supper Club restaurant
4.8
Exceptional(486)
Price: Expensive
• Contemporary American • Oakland
Booked 5 times today
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
A photo of MUA restaurant
4.4
Awesome(1376)
Price: Expensive
• Contemporary American • Oakland
Booked 3 times today
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
A photo of Popoca restaurant
4.7
Exceptional(18)
Price: Moderate
• Latin American • Oakland
Booked 5 times today
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
A photo of Bocanova restaurant
4.6
Exceptional(54)
Price: Moderate
• Latin American • Oakland
Booked 10 times today
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
A photo of Skates on the Bay restaurant
4.6
Exceptional(7447)
Price: Expensive
• Seafood • Berkeley
Booked 77 times today
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay, offering lunch, brunch and dinner dining year-round. Originally opened in 1984 in the Berkeley Marina, the reimagined Skates on the Bay now boasts a modern and stunning decor, a new Raw Bar, elegant Private Dining Room and innovative local-driven menus.
A photo of Limewood Bar & Restaurant restaurant
4.3
Awesome(2455)
Price: Expensive
• Unspecified • Berkeley
Booked 30 times today
Experience a vibrant, casual gathering place with bay view patio seating, showcasing regionally-sourced cuisine. A kitchen inspired by Bay Area artisans is complimented by a spirited bar offering house-crafted cocktails and a well-balanced wine list.

See what locals rave about

From verified diners like you
From verified diners like you
  • WolfVIP
    San Francisco Bay Area •6 reviews
    5.0
    Dined 3 days ago
    Dined at Bovanova for the first time on a rainy evening. It wasn’t too busy, and Nicole (our server) was wonderful. We shared the pork chops and lamb chops, and both were excellent, having started with fried cauliflower which was served with mayonnaise and very good. Their Brussels sprouts on the plated dish were excellent, so next time we’ll start with those an as appetizer! The holiday ambiance was tastefully done, and we really enjoyed our meal. No dessert that night, as were doing low carbs. 😃
    More info
    BocanovaPrice: Moderate• Latin American• Oakland
    4.6
  • David
    San Francisco Bay Area •8 reviews
    5.0
    Dined 3 days ago
    Completely delightful experience. Great food filled with pleasant surprises. Beautiful reuse of space. A complete gem.
    More info
    PopocaPrice: Moderate• Latin American• Oakland
    4.7
  • elenaVIP
    Los Angeles •5 reviews
    5.0
    Dined 4 days ago
    Very homey place (where Aunt Mary’s used to be)with warm skillful service. The food is great. We had the family meal for the table ($75 per person). It was fried petrale sole with lots of accompanying side dishes. First course was boiled peanuts in a delicious sauce. Peanuts were soft and yummy. The dessert was amazing. They called it a panna cotta but it was more custardy and topped with a few pomagrant seeds and a tiny amount pomegranate granita. It was very good and we ate it all even though we were very full.
    More info
    BurdellPrice: Very Expensive• Soul food• Oakland
    4.5
  • RobinVIP
    San Francisco Bay Area •30 reviews
    5.0
    Dined 6 days ago
    Mua was a compmete surprise! Suggested by Open Table, the space is captivating, lively and great food. We had softshell crab, chicken milanese, burrata with grilled veggies in a very good sweet balsamic. Champagne then tea and two excelkent desserts, chocolate pecan pie with ice cream and breadpudding with cremey anglese.Very good value smart food with interesting people.
    More info
    MUAPrice: Expensive• Contemporary American• Oakland
    4.4
  • Loraine
    San Francisco Bay Area •59 reviews
    4.0
    Dined on Dec 13, 2024
    Rosenblum is a great place to come for wine and snacks. No real food served but the cheeses, breads and other go great with the wine. Also has salads and pizzas which are okay. Great service and reasonably priced.
    More info
    Rosenblum CellarsPrice: Moderate• Winery• Oakland
    4.9
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