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Restaurants near Putah Creek State Wildlife Area

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83 restaurants available nearby

A photo of Carboni's Ristorante - Bar - Market restaurant
4.1
Excellent(259)
Price: Expensive
• Italian • Winters
Booked 1 time today
Prepared in our exhibition kitchen, Carboni’s Ristorante, Bar and Market offers an Italian-forward menu complete with homemade pizza and pasta straight from Winter’s regional bounty. Enjoy craft beers, artisan cocktails, or a glass of wine and enjoy Hotel Winters premiere farm to table experience. Abbey Rooftop Lounge and Bar - Available as a Venue.
A photo of Park Winters restaurant
4.8
Exceptional(123)
Price: Moderate
• Californian • Winters
Booked 4 times today
Escape to the beauty of our Flower Farm Pavilion, where the countryside meets culinary excellence. Nestled amidst the picturesque blooms at Park Winters, our pavilion offers a serene setting for you to enjoy exquisite Farm Bites, expertly crafted by our talented chefs.From vibrant dining options to made from scratch seasonal cocktails, we invite you to savor a truly authentic farm-to-table experience. Whether you're gathering with friends, family, or colleagues, our flower farm pavilion promises an unforgettable escape filled with warmth and community.Reservation Details: Join us between 10:00 AM and 3:00 PM for a delightful culinary experience. Please note, our kitchen closes at 2:30 PM.We kindly ask that guests refrain from smoking anywhere on the property, including the parking area.For the comfort of all, pets are not permitted at Park Winters.We look forward to welcoming you for a truly special experience in the heart of the countryside.
A photo of Bottega Napa Valley restaurant
4.7
Exceptional(12376)
Price: Expensive
• Italian • Yountville
Booked 57 times today
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections. NEW: Coqueta Napa ValleyChef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of RH Yountville restaurant
4.8
Exceptional(4974)
Price: Expensive
• American • Yountville
Booked 64 times today
The RH Restaurant is part of the five-building RH Yountville compound located in the heart of Napa Valley. An integration of food, wine, art and design, the restaurant features an ingredient-driven menu that reflects the region’s relaxed refinement, accompanied by a curated selection of artisanal wines and craft beers. Guests dine in the indoor/outdoor space amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: yountvillehospitality@rh.com
A photo of Bistro Don Giovanni -- Napa restaurant
4.7
Exceptional(9633)
Price: Expensive
• Italian • Napa
Booked 49 times today
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
A photo of Bistro Jeanty restaurant
4.8
Exceptional(11131)
Price: Expensive
• French • Yountville
Booked 62 times today
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.
A photo of Scala Osteria restaurant
4.8
Exceptional(1491)
Price: Expensive
• Italian • Napa
Booked 37 times today
Scala Osteria offers traditional Southern Italian, seafood-centered recipes meant to be shared with family and friends in our warm and vibrant dining room. Our menu is influenced by the traditional Italian osteria where creating simple yet delicious food is paramount, and our atmosphere is always inviting and full of life. From our beautiful oyster bar to our house-made pastas and Neapolitan style pizzas, we have something for everyone. We offer varying experiences, from folks grabbing a quick bite on their lunch hour, to couples stopping in to delight in our Oyster Bar, to parties spending hours enjoying delicious Southern Italian fare with perfectly paired wines. Sister restaurant to valley favorite, Bistro Don Giovanni, Scala Osteria is located on vibrant First Street in the heart of Downtown Napa. We are open daily for lunch, dinner from 11:30am to 10pm and late night service from 10-11pm.
A photo of Mustards Grill restaurant
4.8
Exceptional(10938)
Price: Expensive
• American • Yountville
Booked 42 times today
Aged for almost 37 years in the Napa Valley…Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World. Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
A photo of The Restaurant at Auberge du Soleil restaurant
4.8
Exceptional(4813)
Price: Very Expensive
• French • Rutherford
Booked 11 times today
With 16 consecutive Michelin Star awards, The Restaurant at Auberge du Soleil provides a memorable feast for the eyes and the senses. Nestled within a sun-lit hillside overlooking lush vineyards and distant mountains, the spectacular vista views from the intimate dining room or the expansive outdoor terrace serve as an idyllic backdrop for one of wine country's most renown fine dining experiences. Showcasing fresh, seasonal ingredients, sourced from local purveyors, the Mediterranean-inspired menu is complemented by an extensive selection of international wines from the hotel’s award-winning 15,000 bottle cellar. Enjoy a two- or three-course prix fixe lunch or your choice of a multi-course prix fixe or chef's tasting menu at dinner. Advance reservations required.
A photo of BackDoor Bistro and Wine Bar restaurant
4.7
Exceptional(153)
Price: Expensive
• American • Vacaville
Booked 4 times today
BackDoor Bistro and Wine Bar focuses on sustainable, ethically sourced cuisine. Local farms produce as much as possible of the produce and ingredients for BackDoor Bistro. Its menu changes seasonally for varied options that change with the seasons and the bounty of surrounding farms. This restaurant also offers local beer, wine and artisanal cocktails for delightful pairings. Guests can start their meals with bites and appetizers like the Polenta Fries with Cilantro Lime Crema, the Crispy Thai Brussels Sprouts. or the Seasonal Seared Spanish Octopus. They can then move onto the crowd-pleasing Stempler Creek Beef Burger, the Coconut Lime Bouillabaisse, or the hearty Southern Style Fried Chicken which is served Tuesday-Thursday nights.The gorgeous patio is surrounded by plant life and set aside a bustling courtyard. The dining room is charming yet elegant. BackDoor Bistro has been voted best spot for a date night for many years for a reason!

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