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Restaurants near Palomar Chicago, a Kimpton Hotel

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85 restaurants available nearby

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A photo of Siena Tavern restaurant
1. Siena Tavern
4.7
Exceptional(6129)
Price: Moderate
• Italian • River North (Chicago)
Booked 115 times today
Entirely Rooted In A "From Scratch" Approach, We Present Upscale, Classic Italian Fares, Straight From Top Chef Alum, Fabio Viviani. Siena Tavern'S Extensive Wine List And Our Highly Contemporary Design, Interspersed With Rustic Details, Elevates The Genuine Italian Dining Experience While Simultaneously Maintaining Authenticity.​ ​Farm To Fork, Refined And Redefined.
A photo of Joe's Seafood, Prime Steak & Stone Crab restaurant
2. Joe's Seafood, Prime Steak & Stone Crab
4.9
Exceptional(17770)
Price: Very Expensive
• Seafood • River North (Chicago)
Booked 146 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as our 24 oz. Bone-In Rib Eye. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of SUSHI-SAN - River North restaurant
3. SUSHI-SAN - River North
4.7
Exceptional(1377)
Price: Moderate
• Japanese • River North (Chicago)
Booked 102 times today
Sushi-San serves up the best sushi in Chicago made with the freshest ingredients they can find, all served with a side of old-school hip-hop and ice-cold beer. The bar is kept stocked with rare Japanese whisky, sake, wine and inventive cocktails. Join them for lunch and dinner.
A photo of La Grande Boucherie - Chicago restaurant
4. La Grande Boucherie - Chicago
4.3
Awesome(1164)
Price: Very Expensive
• French • River North (Chicago)
Booked 66 times today
Housed in Chicago’s Belle Époque building, the unique Art Nouveau-inspired space honors the iconic building’s legacy while providing guests with a one-of-a-kind atmosphere and menu. La Grande Boucherie blends the ambiance of an indulgent steakhouse with a refined Parisian brasserie charm, and fuses traditional French cuisine with Chicago’s River North culinary heritage. The two-story restaurant boasts custom curved stained-glass windows overlooking the bustling streets of Chicago. The interior features custom mosaic marble floors, authentic fixtures, and a racetrack bar sourced from France. Guests can lean into the view and take in all that Chicago has to offer.
A photo of Ema - River North restaurant
5. Ema - River North
4.7
Exceptional(4605)
Price: Expensive
• Mediterranean • River North (Chicago)
Booked 160 times today
A Mediterranean & California-inspired restaurant featuring small plates & Chef CJ Jacobson's lighter style cooking in Chicago's River North.
A photo of RPM Italian - Chicago restaurant
6. RPM Italian - Chicago
4.6
Exceptional(12365)
Price: Expensive
• Italian • River North (Chicago)
Booked 114 times today
Located in Chicago’s River North neighborhood, RPM Italian is modern in approach and Italian in spirit, featuring a contemporary menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly Melman of Lettuce Entertain You Enterprises and celebrity couple Giuliana & Bill Rancic.
A photo of Olio e Più - Chicago restaurant
7. Olio e Più - Chicago
4.4
Awesome(1093)
Price: Expensive
• Italian • River North (Chicago)
Booked 69 times today
OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Ummo restaurant
8. Ummo
4.4
Awesome(553)
Price: Moderate
• Italian • River North (Chicago)
Booked 15 times today
UMMO is a contemporary Italian restaurant that unlocks the vibrant flavors of regional Italian cuisine in a colorful, beautifully imagined space.At UMMO, we present contemporary Italian cuisine that seamlessly combines his passion for Italian and American cultures. With a focus on simplicity and quality ingredients sourced from around the globe, UMMO offers fine, house-made pastas, decadent cheese and meat selections, vibrant vegetables, hearty proteins, delicate seafood, and more. As the menu changes frequently to reflect seasonal and new discoveries, guests can experience the full breadth of what Italy has to offer.Join us at UMMO for an unforgettable culinary journey.
A photo of Yardbird Table & Bar - Chicago restaurant
9. Yardbird Table & Bar - Chicago
4.6
Exceptional(1434)
Price: Expensive
• Contemporary Southern • River North (Chicago)
Booked 54 times today
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of La Pizza & La Pasta - Eataly Chicago restaurant
10. La Pizza & La Pasta - Eataly Chicago
4.3
Awesome(2238)
Price: Moderate
• Italian • River North (Chicago)
Booked 90 times today
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers). To create our traditional but innovative dishes, our chefs cook with both fresh pasta made daily in-house and air-dried, bronze-extruded pasta from Campania, Italy. Eataly has teamed up with the experts at Rossopomodoro, a Napoli-based pizza company, to bring you traditional Neapolitan pizza. Creamy mozzarella, charred yet elastic crust, and sweet San Marzano tomatoes are the basis for the most traditional Pizza.

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