Restaurants near Newfane Marina

I can not say anything bad about the service or food, they were both outstanding. The noise on the other hand was so loud it was difficult to here the person across the table. I realize they can not help how loud the guests are especially around holiday time.

High tea at the Drawing room was amazing, with a very laid back and yet refined and elegant experience, which would be very repeat. If you can, ask to be seated in the sun room area making it am even better experience.

Our family and I were visiting from Michigan, USA and thought we would try this restaurant. What an amazing experience we had! From the moment we entered the black curtained restaurant we knew we were going to have an amazing time. The gentleman who ushered into the bar area while we waited for our table to be ready (we were the second seating) was lovely. He sat us at the bar and we ordered our drinks from the barman who with genuine interest all about the local wines around Niagara-On-The-Lake. So much so, that when we ordered our bottle of wine for dinner, he came over after our lovely waitress told him our orders, to confirm that the bottle of Syrah would be a perfect pairing. The beef tartare, scallops, seared pork were incredible! Desserts were no less than perfect. For anyone who wants a memorable experience in a restaurant with the bar, wait staff and chefs thoroughly committed to making your dinner perfect, I highly suggest they try Treadwell Cuisine.

We ordered the wedge and Caesar salads plus the tuna poke appetizers. All were excellent. We ordered various beef dishes from the a la cart menu (prime rib, beef tenderloin and ribeye). All were expertly prepared and presented. The toppings tray for the baked potato is a very nice touch. Thumbs up as well for the desserts. The Brookie was a table favorite and, since a member of our party has a nut allergy, we were happy to learn it was nut-free. Would heartily recommend for a holiday meal or any special occasion.

My wife and I had our Christmas Eve dinner at the Peller Estates Restaurant. It was superb, from start to finish. We had the 3 course wine tasting menu with lobster linguini as the main course. Our server selected wines which paired perfectly with each course. The presentation of the food and a beautiful orchid plant on the table made it a feast for the eyes as well. A thoroughly satisfying experience.