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Restaurants near Motel Bathgate Marina

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218 restaurants available nearby

A photo of Nightingale restaurant
4.8
Exceptional(1997)
Price: Expensive
• Canadian • Coal Harbour
Booked 139 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6540)
Price: Expensive
• Japanese • Coal Harbour
Booked 152 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Zarak by Afghan Kitchen restaurant
4.8
Exceptional(1457)
Price: Moderate
• Afghan • Mount Pleasant
Booked 32 times today
Zarak by Afghan Kitchen is an elevated Afghan dining destination with an innovative bar program. A narrative of hope and humility, passion for the tradition and history of Afghanistan, refined dishes, not straying away from the integrity of mum's recipes. **Kindly note that we leave lots of tables open for walk-in for brunch service**We accept online bookings for 1 -7 guests. To book a party larger than 7 guests, please email hello@zarakvancouver.comThank you, and we can't wait to meet you soon.
A photo of French Creek Pub restaurant
Price: Moderate
• Canadian • Parksville
Welcome to French Creek Pub! We are located right at the French Creek Harbour/Marina perfectly situated on the oceanfront between Parksville and Qualicum!Here you will enjoy the island's best Fish and Chips (cod and halibut), classic cheeseburgers, mini lobster rolls, mexi-tots, perogies and sausage and much much more!Enjoy our PARTY BOAT CHALLENGE or come down and get a FREE Appetizer when you take a picture with our Big Bass Hat on when it's your BIRTHDAY!
A photo of Bayside Restaurant and Lounge restaurant
4.6
Exceptional(1040)
Price: Expensive
• Canadian • Parksville
Booked 9 times today
Experience West Coast luxury, at the Bayside Restaurant and Lounge. We are proud to be one of Parksville’s premier dining experiences, showcasing the best of local ingredients, sophisticated flavours and graceful service. We are winners of OpenTable's Diners' Choice for 2024 and welcome you to enjoy the fresh flavours of the area created by Chef Justin Feng and his culinary team.
A photo of Chasters Restaurant restaurant
4.8
Exceptional(127)
Price: Very Expensive
• Contemporary French • Sunshine Coast
Chasters' cuisine and smart casual intimate ambiance is not only an ideal option for when you are planning a romantic dinner for two, but also for celebrations, meetings and more! Come to Chasters when you just want to experience the best food, signature drinks and personalized service on the Sunshine Coast.Choose from à la carte dining Menu - freshly made farm-fresh crisp salads, succulent seafood, fresh cut beef, lamb or seasonal fresh fish with our daily catch.Everything is prepared from scratch using the best seasonal ingredients. Salad dressings are made with organic oils - flax, olive and sesame & apple cider vinegar - plus fresh organic herbs. We use honey in place of sugar where possible and only the finest sea salts available.We aim to have most, if not all our ingredients from local Sunshine Coast organic and/or local British Columbia sources - all dishes are made to order!
A photo of Social Corner Yaletown restaurant
4.5
Awesome(176)
Price: Expensive
• Italian • Yaletown
Booked 148 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8828)
Price: Expensive
• Seafood • West End
Booked 87 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of The Salted Vine Kitchen + Bar restaurant
4.5
Awesome(604)
Price: Moderate
• Pacific Rim • Squamish
Booked 20 times today
Nominated for Canada's Best New Restaurant 2017, Air Canada EnRoute MagazineThe Salted Vine Kitchen + Bar offers a unique variety of share plates with a modern-country farmhouse decor, in the base of the downtown Hotel Squamish, the city’s oldest standing building, circa 1910. The colourful oil paintings, wooden serving boards and ceramic dishware are all the work of local artists. The cozy country-cottage design, which includes exposed structural beams in a bright lounge abutting the open kitchen.
A photo of The Beach Club Resort Restaurant & Lounge restaurant
4.4
Awesome(213)
Price: Expensive
• Seafood • Parksville
Our restaurant sets the stage with bragging rights to Parksville’s best beachfront patio with direct boardwalk access and spectacular ocean views. For breakfast, lunch and dinner, our new menu is so versatile it accommodates all occasions from special celebrations to casual comfort. And with direct proximity to the Pacific Ocean, many menu items feature Ocean Wise seafood (as it should).

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