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Restaurants near Moanalua Golf Course

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23 restaurants available nearby

A photo of Fête restaurant
4.8
Exceptional(3746)
Price: Expensive
• Contemporary American • Honolulu
Booked 87 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Black Angus Steakhouse - Pearl City restaurant
4.3
Awesome(8736)
Price: Moderate
• Steakhouse • Pearl City
Booked 61 times today
Located in the Times Supermarket Center off Kaahumanu St., 1 mile west of Pearlridge Center.WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.cattlecompany.com
A photo of Nami Kaze restaurant
4.8
Exceptional(1483)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 26 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for brunch and dinner, Wednesday through Sunday. Nami Kaze Hawaii's brunch menu offers a unique take on local Hawaii brunch favorites, while its dinner menu features izayaka-style share plates with plans to debut a sushi omakase-style bar in 2023. For additional information or to make a reservation, visit www.namikaze.com.
A photo of Little Joe's Steakhouse  - Nimitz restaurant
4.5
Awesome(2345)
Price: Expensive
• Steakhouse • Honolulu
Booked 27 times today
Little Joe's Steakhouse is a classic American steakhouse featuring the best in USDA 'aged' choice steaks and chops in various portion sizes, along with a wide array of side dishes and appetizers. Steaks including rib eye, new york, t-bone, filet mignon- are aged six to seven weeks to maximize the flavor profile. Seafood selections include twin lobster tails, furikake ahi, miso butterfish, and snow crab. Little Joe's Steakhouse offers a full bar and hosts daily happy hour with up-to-half-off food and drink specials nightly from 4:30pm to 6:30pm for the food and extend the drinks till 7:00pm. The goal is to deliver value for the entire family as well as a great spot for date nights and special occasions like anniversaries and birthdays.
A photo of Senia restaurant
4.8
Exceptional(12)
Price: Very Expensive
• Contemporary American • Honolulu
Booked 9 times today
Senia invites you to share well-crafted drinks and delicious food in a comfortable, convivial environment. We celebrate Hawaii’s abundance of beautiful ingredients and showcase the delectable results of diverse cultures and multi-discipline culinary training coming together.Senia's founding Chef/Owner, Anthony Rush, has decades of culinary experience at the two and three Michelin-star level. Chef Rush applies his abundant and extraordinary talents to two different menus. Our à la carte menu highlights refined casual dishes, making Senia a great neighborhood restaurant. Our tasting menu, offered on Friday and Saturday nights at our Chefs’ Counter, is an exclusive and beautiful gastronomic experience that highlights incredible ingredients and exceptional technique. Senia’s name is a play on the word “xenia”, the ancient Greek ideology of hospitality where strangers and friends alike were treated with the same regard. It is in that spirit that we welcome you to join us.
A photo of Mangiamo's by 604 restaurant
4.1
Excellent(238)
Price: Moderate
• Italian • Honolulu
Booked 6 times today
Aloha, we are currently offering take out. Please call us to place your order. We look forward to serving you!Located on the Navy Marine Golf Course, 604 Express is your go to for GRAB and GO meals, SNACKS, PLATE LUNCHES, and ICE COLD BEERS!!! "SWING" BY!!!
A photo of Yakitori Hachibei - Chinatown Hawaii restaurant
4.8
Exceptional(728)
Price: Expensive
• Japanese • Honolulu
Booked 14 times today
Using traditional Hakata Yakitori cooking techniques passed down through generations, our skilled chefs grill Hawaii's natural ingredients to perfection. We are committed to sourcing the very finest ingredients from Hawaii's many talented farmers, fisherman, and purveyors. A wide range of beer, wine, nihonshu (sake), shochu, chuhai and highballs are available to complement our Yakitori.Kick back, relax and have a great time at Yakitori Hachibei!PRECAUTIONSWe directly contact all diners to confirm reservations. Please be sure your OpenTable Profile telephone number and e-mail are up-to-date. Our dining time window is 1.45 hours per reservation (which begins at the time of the reservation and not the time of arrival).Open 3:00 p.m. to 10:00 p.m. (last seating at 9:00p.m.)
A photo of Podmore restaurant
4.7
Exceptional(12)
Price: Expensive
• Comfort Food • Honolulu
Booked 23 times today
Podmore is a neighborhood restaurant and cocktail lounge. Created by the dynamic duo behind Senia, Chef Anthony Rush and Katherine Nomura, Podmore extends a warm welcome to our cozy dining room and bar to savor an unforgettable lunch, pau hana, dinner, cocktails or weekend brunch.We pride ourselves on expertly executed comfort food and innovative cocktails, complimented by good old fashioned hospitality.From our bacon to our pasta to our ice cream, we make things in-house, from scratch, locally-sourced whenever possible.
A photo of Upstairs at Pier 38 restaurant
4.5
Awesome(520)
Price: Expensive
• Steak • Kalihi-Palama
Booked 14 times today
Inspired by the rich history of Pier 38, Upstairs at Pier 38 is a place to gather that encompasses locally caught seafood, sourced by the renowned Honolulu Fish Auction, featuring USDA Prime Steak. Our Executive Chef adds their own creativity to the menu by collaborating with Chef Nico Chaize, to create island cuisine using rustic French techniques.Experience our cozy lounge setting inspired by a “home away from home.” Smokey wood accents with high industrial ceilings, glowing lights, and a majestic copper bar will allow our guests to unwind with ease. Seating in the dining room is spacious and perfect for large parties or an intimate date night. We are happy to offer a contemporary wine list with old-world treats, locally crafted beers, and captivating one-of-a-kind cocktails. Our team prefers reservations; however, walk-ins are always welcome! Join us at the Pier for enticing food, finely crafted cocktails, and a Hawaiian sunset.
A photo of Giovedi restaurant
4.8
Exceptional(29)
Price: Very Expensive
• Italian • Honolulu
Booked 11 times today
Giovedi, helmed by Chef Bao Tran, offers a seamless fusion of Italian culinary technique and pan-Asian flavors. The lively atmosphere of our dining room inside infuses energy into every meal, while the charming patio offers a tranquil escape in the heart of Chinatown, Honolulu. Indulge in our Prosciutto San Daniele, featuring sliced prosciutto paired with a sesame donut—a playful nod to both gnocco fritto and bánh tiêu—served with giardiniera pickles. This creative fusion showcases how our cuisine harmoniously combines familiar flavors, blending tradition with originality. At Giovedi, we provide more than just a meal—it’s an experience. With a welcoming ambiance, thoughtful service, and creative cocktails, we ensure every guest feels like part of our Thursday night dinners in our home that inspired it all.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lisavip
    Los Angeles •10 reviews
    5.0
    Dined 2 days ago
    We love Fete. The food NEVER disappoints! delicious and lively ambiance.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • geraldvip
    Hawaii •38 reviews
    5.0
    Dined 2 days ago
    Today my friends and I went to Black Angus to celebrate my 69th birthday. We went to our favorite go-to steak house Black Angus. Black Angus always delivers with good food, great value and excellent service. We never leave still hungry. The steaks cooked perfectly, side were great and the desserts, with the free cowboy cookie with ice cream, DELICIOUS!!! Thankyou Black Angus for a great 69th birthday experience.
    More info
    Black Angus Steakhouse - Pearl CityPrice: Moderate• Steakhouse• Pearl City
    4.3
  • moniquevip
    Phoenix / Arizona •23 reviews
    5.0
    Dined 2 days ago
    Our experience was wonderful and had a delightful meal with friends. I will definitely return on my next visit to Honolulu. Probably the best steak I have ever had.!
    More info
    Little Joe's Steakhouse - NimitzPrice: Expensive• Steakhouse• Honolulu
    4.5
  • Ron
    Hawaii •1 review
    5.0
    Dined 3 days ago
    Excellent on all counts. Outstanding Pork Belly dish, as well as Ahi with natto, okra & Yama imo. Beets (salad) perfectly cooked, corn beignets light & delicious. Note: You don’t have to be a drinker to enjoy a meal here, altho menu is Izakaya style. Service attentive & unobtrusive.
    More info
    Nami KazePrice: Expensive• Seafood• Kalihi-Palama
    4.8
  • Marcy
    Hawaii •8 reviews
    4.0
    Dined 6 days ago
    Mangiamo’s Restaurant was really good, service was excellent for our party of 8. The food was good portioned and tasty. We were also accommodated with eight separate checks. Some restaurants frown when you ask for this. My only peeve is the sun rays hitting our backs while eating; this only affected the guests who were sitting with their backs to the golf course. I wish the hostess had suggested that we move our table inside or at least inform us about how hot it can get.
    More info
    Mangiamo's by 604Price: Moderate• Italian• Honolulu
    4.1
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