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Restaurants near Manhattan Tower

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35 restaurants available nearby

A photo of Takato Restaurant restaurant
4.8
Exceptional(3419)
Price: Very Expensive
• Japanese • Central Beach
Booked 136 times today
Takato – a Japanese-Korean fusion restaurant led by local celebrity Chef Taka."Takato brings unparalleled Japanese and Korean fusion to Fort Lauderdale. The oceanfront sanctuary located at Conrad Fort Lauderdale Beach delicately blends the beloved soul of Executive Chef Taek Lee's ancestry and takes you on a culinary journey through his Asian heritage that is bursting with creativity, authentic flavors and extraordinary culinary techniques."
A photo of Vitolo restaurant
4.7
Exceptional(678)
Price: Moderate
• Italian • Central Beach
Booked 63 times today
Coming Soon!
A photo of Truluck's - Ocean's Finest Seafood & Crab - Fort Lauderdale restaurant
4.8
Exceptional(983)
Price: Expensive
• Seafood • Central Beach
Booked 89 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
A photo of La Fuga restaurant
4.6
Exceptional(369)
Price: Expensive
• Italian • Central Beach
Booked 29 times today
Experience modern, coastal Italian cuisine at Fort Lauderdale's newest hot spot, La Fuga. Chef Michael Mayer infuses local South Florida flavors with classic Italian staples to create a fusion of crave-worthy, contemporary dishes.La Fuga, (Italian for "the escape,") is nestled in the heart of the Kimpton Shorebreak, named in homage to the location’s historic beginnings. The newly renovated Kimpton Shorebreak occupies a unique space in Fort Lauderdale, originally opened as The Escape Hotel in 1949.La Fuga pays tribute to it's origin story in name and also in atmosphere. Featuring midcentury design, and a laid-back vibe, the indoor-outdoor dining room includes views of the hotel's scenic courtyard and provides access to a rooftop pool overlooking Fort Lauderdale’s intercoastal.***A SERVICE CHARGE OF 20% WILL BE ADDED TO YOUR FINAL BILL FOR PARTIES OF 5 OR MORE***
A photo of Escape Rooftop Bar restaurant
4.6
Exceptional(5)
Price: Expensive
• Cocktail Bar • Central Beach
Booked 4 times today
Serving sunsets daily, the west-facing rooftop is an imbibers paradise and the ideal location for stellar libations while watching the sunset. Guests can enjoy the creative new slate of craft cocktails, rosé by the glass and bottle and local craft beer, and canned cocktails.***A SERVICE CHARGE OF 20% WILL BE ADDED TO YOUR FINAL BILL FOR PARTIES OF 5 OR MORE***
A photo of OKU by Takato restaurant
4.9
Exceptional(42)
Price: Very Expensive
• Asian • Central Beach
Booked 1 time today
Welcome to OKU by Takato!Fans of the Japanese-Korean restaurant Takato at The Conrad will take a liking to its new sister concept, Oku by Takato. The private, 10-seat omakase (meaning “chef’s choice”) lounge led by executive chef Taek “Taka” Lee is accessible through a hidden entrance. Once inside, guests embark upon a culinary journey of more than 15 courses, underscored by ingredients flown in fresh from Japan and Korea. Guests please note the following updates to our schedule and menu pricing :Thursday through Sunday Omakase is $250.00 per person before tax & grat We look forward to hosting you
A photo of S3 Restaurant restaurant
4.7
Exceptional(4373)
Price: Expensive
• Unspecified • Central Beach
Booked 91 times today
Located on the ground floor, our restaurant Sun, Surf & Sand - also known as S3 - centers on coastal cuisine and a unique sharable concept. We offer the closest dining spot to the ocean anywhere along Fort Lauderdale Beach. Enjoy an eclectic mix of regular live music and acoustic entertainment, and a variety of special events throughout the season.
A photo of Steak 954 at the W Fort Lauderdale restaurant
4.7
Exceptional(5780)
Price: Very Expensive
• Steak • Central Beach
Booked 63 times today
STEAK 954 is a modern boutique ocean-front steakhouse. The restaurant features dry-aged prime beef from hand-picked ranches; American, Australian and Japanese A5 wagyu beef, fresh seafood, and the finest wines and spirits with selections from all over the globe. STEAK 954 is one of the only 32 restaurants in the USA that is certified to sell authentic kobe beef.**Reservations accepted for in-door dining only. All reservations have a 15 minute grace period. Our terrace seating is first come-first serve based on availability and weather permitting. No centerpieces or birthday decorations are allowed inside the dining room.**
A photo of Serafina by The Water restaurant
4.7
Exceptional(3733)
Price: Expensive
• Italian • Victoria Park
Booked 51 times today
“SERAFINA” in Italian translates to both “angel of the sea” and “fine evening”. Those who have been there completely agree! This beautifully romantic, candlelit trattoria is nestled in Victoria Park on a gorgeous view of the Middle River. Its doors open to the most irresistibly charming ambiance and aromas of fantastic Mediterranean flavors. Serafina has a covered and heated patio so guests can enjoy their surroundings in every season!
A photo of Evelyn's - Four Seasons Fort Lauderdale restaurant
4.6
Exceptional(512)
Price: Very Expensive
• Mediterranean • Central Beach
Booked 21 times today
Join us at Evelyn’s Fort Lauderdale, where coastal Florida cuisine meets Eastern Mediterranean flavor. Enjoy elevated Atlantic views and fresh ocean breezes in an atmosphere of sophisticated fun. The name honors Fort Lauderdale luminary Evelyn Fortune Bartlett for the beauty she bestowed upon our city.A native of Long Island, New York, Chef Brandon Salomon fell in love with cooking at a young age. After training at The Culinary Institute of America in Hyde Park, he worked at acclaimed restaurants and hotels in New York, Florida and San Francisco. In 2015, he joined Four Seasons Resort Palm Beach, where he played a major role at the signature restaurant, Florie’s, helmed by three-Michelin-starred chef Mauro Colagreco. Now in Fort Lauderdale, Chef Brandon is bringing the flavors of the Mediterranean to Evelyn’s.

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OKU by Takato

4.9

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See what locals rave about

From verified diners like you
From verified diners like you
  • Cathy
    Raleigh / Durham / Chapel Hill •6 reviews
    5.0
    Dined 1 day ago
    Fabulous dinner!! Awesome food with lovely service, highly recommend!
    More info
    La FugaPrice: Expensive• Italian• Central Beach
    4.6
  • MaraVIP
    Indiana •3 reviews
    5.0
    Dined 2 days ago
    Best sushi I ever had! We come back every time we are in town!
    More info
    Takato RestaurantPrice: Very Expensive• Japanese• Central Beach
    4.8
  • Christina
    New York City •3 reviews
    5.0
    Dined 2 days ago
    The indoor dining area was freezing; however, the hostess, who was very amicable, kindly offered our party a choice of outdoor seating and even accommodated our request for a quiet area. Our server, Giovanni, was extremely attentive and professional and made our dining experience a wonderful treat.
    More info
    VitoloPrice: Moderate• Italian• Central Beach
    4.7
  • EllenVIP
    Fort Lauderdale •26 reviews
    5.0
    Dined 5 days ago
    We have been to Truluck’s before and had a great experience with Maria as our server. We requested Maria again, but she was not working. We were advised by the GM that he would seat us with another server that would provide a great dining experience. It was our son’s 19th birthday (noted on the reservation). We were seated at a window table with a view of the beach, a little birthday confetti, and card on the table at the place setting where our son was seated. Patricia was our server. Mike (GM) did a great job pairing her with us - She did provide excellent service!! We started with a seafood plate including shrimp cocktail, oysters, and stone crab claws. This was served with a trio of condiments, including a mustard sauce, minionette, and horseradish. The platter was smoking from dry ice, it was a great presentation. I had the wedge salad, no bacon, added red onion. Patricia took a table picture before the sky was dark with the smoking seafood platter. For entrees, we ordered the Blue crab stuffed lobster tails (2 Petit main lobster tails stuffed with crab cake), with mashed potato, asparagus, and a small cup (~ 1-2 oz) of lobster bisque to drizzle over the tails. My husband had the miso glazed sea bass over crab fried rice. A nice size piece of fish over rice and topped with a light cucumber slaw. I had the Pappardelle Bolognese (plant based sausage and meatballs in a tomato sauce with cashew ricotta over pappardelle pasta). Chefs kiss for this vegan entree! Trulucks did a great job creating a hearty, flavorful and well seasoned vegan entree!! Desserts — Our birthday boy was then presented with a a beautiful Baked Alaska. We also had carrot cake topped with caramel sauce and pecans, and a chocolate layer cake with cream cheese/peppermint icing topped with hot fudge sauce. The service manager, Titus, came by to introduce himself, thank us for dining at Trulucks, and wish our son a HBD. Class. Another successful dining experience - Thank you!
    More info
    Truluck's - Ocean's Finest Seafood & Crab - Fort LauderdalePrice: Expensive• Seafood• Central Beach
    4.8
  • Heather
    Las Vegas •2 reviews
    5.0
    Dined on Dec 16, 2024
    Awesome views and great service! Seafood calamari tapas was delicious!
    More info
    Escape Rooftop BarPrice: Expensive• Cocktail Bar• Central Beach
    4.6
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