Restaurants near Krom Stone House at 31 Upper Whitfield Road
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
106 restaurants available nearby
Price: Expensive
• American • Hyde Park
Booked 39 times today
Price: Expensive
• French • Hyde Park
Booked 39 times today
Price: Expensive
• Italian • Hyde Park
Booked 22 times today
Booked 7 times today
Booked 18 times today
Booked 2 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JJerryOrange County •1 review5.0Dined 3 days agoFood was excellent and the service spectacular. Highly recommend.More infoCiao Bella RestaurantPrice: Expensive• Italian• New Paltz•4.5
- HHarrietNew York City •2 reviews5.0Dined 4 days agoOur experience was wonderful as always. We have been to all the restaurants and each experience was great. So nice to see young people learning and sharing their skills. The food selection is always magnificent with a wide variety to select from. The food is cooked just right with a beautiful presentation. All the waiters & waitresses are polite & professional . Love the decor, furniture and the lightning. This is my number one favorite place for dining. Continue the great work.More infoAmerican Bounty at The Culinary Institute of AmericaPrice: Expensive• American• Hyde Park•4.7
- RRICHARDNew York State •1 review5.0Dined 4 days agoWhether you dine during the Winter with incredibly discounted prices or during the rest of the year, this restaurant is the best value for excellent food and service. The menu is somewhat esoteric, and there is always something for everyone from the serious carnivore to the vegan. Today, my wife had a shaved brussel sprouts with parmesan cheese on top over a vinaigrette with sorrento lemons. Truly a delicious appetizer loaded with flavors. I had the pulpo (octopus) with braised fennel and blood orange that was cooked to perfection with layers of complementary flavors. The rabbit leg with creamy polenta with a puttanesca sauce was very tasty along with my wife's branzino over braised radicchio and surrounded by a winter squash puree. Desserts were complex and not too heavy so that we could actually finish them.More infoCaterina de Medici at The Culinary Institute of AmericaPrice: Expensive• Italian• Hyde Park•4.8
- PPatriciaVIPIndiana •55 reviews5.0Dined 5 days agoMy hubby and I thoroughly enjoyed our extraordinary pre-Valentine’s Day lunch celebration! From the Black History Month-themed appetizer to classics like Escargot a la Bourguignonne and Cassoulet Toulousain, every bite was a revelation. We also enjoyed our conversations with our student servers whose attention and care was beyond professional. The perfect way to celebrate our love for food and each other!More infoThe Bocuse Restaurant at The Culinary Institute of AmericaPrice: Expensive• French• Hyde Park•4.8
- SStanfordNew York City •1 review5.0Dined on Feb 7, 2025I ordered the arroz caldo and a salabat on a cold winter's day. Harana will be a very nice place to order halo-halo in summer.More infoHarana MarketPrice: Moderate• Filipino• Accord•4.8
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