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Restaurants near Joint Base Anacostia Bolling

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976 restaurants available nearby

A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29720)
Price: Moderate
• American • Downtown
Booked 337 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of La Grande Boucherie - DC restaurant
4.4
Awesome(1324)
Price: Very Expensive
• French • Washington
Booked 208 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of The Hamilton restaurant
4.7
Exceptional(11847)
Price: Moderate
• American • Downtown
Booked 174 times today
The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19398)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 325 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
4.5
Awesome(434)
Price: Very Expensive
• Contemporary European • Southwest Waterfront
Booked 224 times today
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10106)
Price: Very Expensive
• Seafood • Downtown
Booked 132 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.5
Awesome(34469)
Price: Moderate
• American • Foggy Bottom
Booked 271 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3927)
Price: Moderate
• American • Penn Quarter
Booked 88 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3800)
Price: Expensive
• American • Penn Quarter
Booked 148 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Olio e Più - DC restaurant
4.4
Awesome(188)
Price: Expensive
• Italian • Washington
Booked 97 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kevin
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    A great dining experience combines excellent food, impeccable service, and a pleasant atmosphere. Here are key elements that contribute to an exceptional dining experience: 1.Ambiance: A well-designed setting with comfortable seating, suitable lighting, and pleasant background music creates a welcoming atmosphere. 2.Attentive Service: Friendly and knowledgeable staff who anticipate needs without being intrusive make guests feel valued and cared for. 3.Quality Food: Fresh, flavorful dishes prepared with attention to detail and beautifully presented leave a lasting impression. 4.Personalization: Customizing recommendations or adapting dishes to dietary preferences enhances the experience. 5.Pacing: A smoothly paced meal, with just the right time between courses, ensures a relaxed and enjoyable experience.
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.4
  • CherieVIP
    Phoenix / Arizona •19 reviews
    5.0
    Dined 3 days ago
    Impeccable! Cannot wait to go again to try some more of the menu. We had baba ghannouge, fries with labneh, smoked beet salad, mujadara, imam bayildi, garides me anitho, lamb baharat and lamb kelftiko. Every single dish had a perfectly- balanced complexity of flavors that made want to sing. The food has inspired me to attempt some of these dishes at home.
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • BettyVIP
    San Diego •7 reviews
    5.0
    Dined 6 days ago
    Our experience for Christmas dinner was overall pretty good. The service was great and the staff was friendly. The food was very delicious, we enjoyed the octopus, wagyu meatballs and the flatbread. For dinner we had the roasted chicken, surf and turf, beef wellington and chilean sea bass with mac and cheese, brussel sprouts and mashed potatoes. Steak was delicious! Lobster tail could of used a bit more seasoning. Beef wellington was great but the crust tasted like ritz crackers. Chilean Sea bass was tasty, the sauce was sweet and buttery. To one of my kids it had a taste of sea moss. The mac n cheese was good but a little underwhelming. Brussel sprouts were good with a hint of spice, but the reduction sauce was a bit too sweet and overpowering the vegetable. The potatoes were good. Great experience overall, and we do intend to come back to try other items on the menu.
    More info
    Gordon Ramsay Hell's Kitchen - Washington DCPrice: Very Expensive• Contemporary European• Southwest Waterfront
    4.5
  • Cynthia
    Washington, D.C. Area •2 reviews
    5.0
    Dined 6 days ago
    Christmas Eve dinner at OEG is a 24-year tradition for my daughter and me. As always, the food was awesome. My daughter and I were quite surprised and disappointed by the lackluster greeting and overall experience when we walked in. The word "dismissive" comes to mind. Because our previous experiences were fabulous, I will look at this visit as a "one-off" one. Merry Christmas and a Happy 2025!!!
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • C.VIP
    Las Vegas •109 reviews
    5.0
    Dined 7 days ago
    We were greeted with a big smile at the front stand and promptly seated. This vibrant spot featured fresh, well-prepared sushi and an array of American and Italian selections. Every dish we selected was excellent. Though the place was packed and the noise level was predictably high, I had requested a quiet table when reserving and we were seated in a private booth complete with a door and coat hooks - the closest thing to our own dining room. The star of the evening was was our server Brian S. He was cheerful, informative, professional, welcoming, and everything one wants to insure a good experience when dining out. Kudos to The Hamilton - everyone got everything right!
    More info
    The HamiltonPrice: Moderate• American• Downtown
    4.7
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