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Restaurants near House at 17 Cranston Street

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956 restaurants available nearby

A photo of Blue Nile Ethiopian Restaurant restaurant
4.6
Exceptional(36)
Price: Moderate
• Ethiopian • Jamaica Plain
Booked 10 times today
Guests at Blue Nile Ethiopian Restaurant are likely to find something exotic and noteworthy on the menu. To start the meal, the appetizer choices include Ayeb begomen and mitmita, which is made with cottage cheese, cayenne pepper and collard greens. The menu at Blue Nile Ethiopian Restaurant offers both meat-centric and vegetarian entrèes. Choose a popular item like the Doro wot, finely chopped beef sautéed with red onion and a blend of spices. Another choice would be the Miser Wet, made with split red lentils in a berbere sauce.The "Best of Boston" named Blue Nile Ethiopian Restaurant the "2015 Best Ethiopian Restaurant" in the area.
A photo of Top Mix Bar and Kitchen JP restaurant
3.9
Excellent(135)
Price: Expensive
• Latin / Spanish • Jamaica Plain
Booked 9 times today
At Top Mix Bar & Kitchen JP we strive to provide a comfortable, fun, and unique environment for all patrons to come and enjoy amazing food, along with uniquely mixed spirits, beer, and wine. As suggested by our name “Top Mix,” we provide what we consider "traditional bar food but with a twist" that appeals to every and all types of customer tastes. No matter your background, our diverse menu brings a diverse crowd every day, leaving everyone satisfied and pleased with each visit. Also, with our vast array of signature mixed cocktails, we ensure that each patron is provided with unique options, not only in food but also drinks, that are not offered any where else other than at Top Mix Bar & Kitchen!
A photo of Eastern Standard restaurant
4.6
Exceptional(822)
Price: Expensive
• American • Fenway–Kenmore
Booked 75 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Krasi restaurant
4.9
Exceptional(1879)
Price: Expensive
• Greek • Back Bay
Booked 63 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of Terra - Eataly Boston restaurant
4.4
Awesome(3856)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 142 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Bar Vlaha restaurant
4.8
Exceptional(864)
Price: Moderate
• Greek • Brookline
Booked 84 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Grill 23 & Bar restaurant
4.7
Exceptional(8876)
Price: Very Expensive
• Steak • Back Bay
Booked 167 times today
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
A photo of Faccia a Faccia restaurant
4.6
Exceptional(94)
Price: Very Expensive
• Italian • Back Bay
Booked 54 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Toro restaurant
4.7
Exceptional(85)
Price: Expensive
• Tapas / Small Plates • South End
Booked 73 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of MIDA - South End restaurant
4.7
Exceptional(2808)
Price: Moderate
• Italian • South End
Booked 49 times today
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients.Dinner is served Monday - Thursday, and Sundays from 4:00 PM - 10:00 PM and Friday and Saturday from 4:00 PM - 11:00 PM. Brunch is served Saturday and Sunday from 10:30 AM - 3:30 PM. Patio reservations are available on a same day first come basis only. Please call the restaurant to secure patio seating. Patio availability is dependent on weather. Walk-ins are always welcome.

Dining near House at 17 Cranston Street at a glance

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