Restaurants near Hotel 1110

Great service and ambience, food was good especially the pasta and calamari appetizer, a place to try if you are in the area

Tagliatelle Bolognese is delicious and also offered on the Kids Menu. Cavatappi was good but the Tagliatelle is better. Snake River Farms New York cut was perfectly cooked and well seasoned. For dessert, the Cinnamon Beignets are tops. Second is the Chocolate Budhino. They have a cocktail made with Jasmine Green Tea Vodka and Yuzu that is delicious.

We reserved for 3pm on Thanksgiving day. The Chart House offered a varied three Course meal for $69-$78. Excellent large portion of calamari to start while we sipped our Aperol Spritzes at the beautiful window table. Generous Caesar salads followed by grilled sea bass, surf and turf and truffle crusted Mahi as our main choices - finished off with various tasty pies for dessert. We had fantastic service and were glad we’d joined the many patrons who were there!

We always look forward to a meal at the Sardine Factory. The Monterey Bay sardine appetizer was the star of the show. We loved the pass by suggestion of the sommelier to "spread the egarlic on the toast". It really enhanced the dish. The wine she recommended was fantastic as well. My wife's miso butterfish was spectacular. The sandabs was a well constructed dish but the "lighted breaded" dish dragged the whole thing down for me. The breading made it very heavy and a slog. But hey, I could have just made a bad pick. We will be back for sure! Thanks again!

First time here, and loved the outside seating. Service was great, and the food was wonderful! Will definitely return!