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Restaurants near Hoaloha Park

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27 restaurants available nearby

A photo of Fête restaurant
4.8
Exceptional(3795)
Price: Expensive
• Contemporary American • Honolulu
Booked 68 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Moku Kitchen restaurant
4.7
Exceptional(3619)
Price: Moderate
• Contemporary American • Honolulu
Booked 118 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of Nami Kaze restaurant
4.8
Exceptional(1521)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 61 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for brunch and dinner, Wednesday through Sunday. Nami Kaze Hawaii's brunch menu offers a unique take on local Hawaii brunch favorites, while its dinner menu features izayaka-style share plates with plans to debut a sushi omakase-style bar in 2023. For additional information or to make a reservation, visit www.namikaze.com.
A photo of Black Angus Steakhouse - Pearl City restaurant
4.3
Awesome(8768)
Price: Moderate
• Steakhouse • Pearl City
Booked 67 times today
Located in the Times Supermarket Center off Kaahumanu St., 1 mile west of Pearlridge Center.WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.cattlecompany.com
A photo of Mangiamo's by 604 restaurant
4.1
Excellent(242)
Price: Moderate
• Italian • Honolulu
Booked 4 times today
Aloha, we are currently offering take out. Please call us to place your order. We look forward to serving you!Located on the Navy Marine Golf Course, 604 Express is your go to for GRAB and GO meals, SNACKS, PLATE LUNCHES, and ICE COLD BEERS!!! "SWING" BY!!!
A photo of Podmore restaurant
4.8
Exceptional(27)
Price: Expensive
• Comfort Food • Honolulu
Booked 7 times today
Podmore is a neighborhood restaurant and cocktail lounge. Created by the dynamic duo behind Senia, Chef Anthony Rush and Katherine Nomura, Podmore extends a warm welcome to our cozy dining room and bar to savor an unforgettable lunch, pau hana, dinner, cocktails or weekend brunch.We pride ourselves on expertly executed comfort food and innovative cocktails, complimented by good old fashioned hospitality.From our bacon to our pasta to our ice cream, we make things in-house, from scratch, locally-sourced whenever possible.
A photo of The Pig and the Lady restaurant
4.8
Exceptional(1584)
Price: Expensive
• Vietnamese • Downtown
Booked 40 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Senia restaurant
4.9
Exceptional(26)
Price: Very Expensive
• Contemporary American • Honolulu
Booked 9 times today
Senia invites you to share well-crafted drinks and delicious food in a comfortable, convivial environment. We celebrate Hawaii’s abundance of beautiful ingredients and showcase the delectable results of diverse cultures and multi-discipline culinary training coming together.Senia's founding Chef/Owner, Anthony Rush, has decades of culinary experience at the two and three Michelin-star level. Chef Rush applies his abundant and extraordinary talents to two different menus. Our à la carte menu highlights refined casual dishes, making Senia a great neighborhood restaurant. Our tasting menu, offered on Friday and Saturday nights at our Chefs’ Counter, is an exclusive and beautiful gastronomic experience that highlights incredible ingredients and exceptional technique. Senia’s name is a play on the word “xenia”, the ancient Greek ideology of hospitality where strangers and friends alike were treated with the same regard. It is in that spirit that we welcome you to join us.
A photo of Ruth's Chris Steak House - Downtown Honolulu restaurant
4.8
Exceptional(3241)
Price: Very Expensive
• Steakhouse • Honolulu
Booked 57 times today
Open for Business: dine-in, takeout & delivery available.Welcome to Ruth's Chris Steak House. When you visit Ruth's Chris, you soon understand that this is no ordinary restaurant. From the USDA prime steaks, broiled to perfection in a trademark 1800 degree oven and served on a plate heated to 500 degrees, to the expertly executed seafood, island fresh fish, New Orleans inspired appetizers, unforgettable dessert and an award winning wine list, you will find that this is the steakhouse to which others aspire.
A photo of Little Joe's Steakhouse  - Nimitz restaurant
4.6
Exceptional(2358)
Price: Expensive
• Steakhouse • Honolulu
Booked 37 times today
Little Joe's Steakhouse is a classic American steakhouse featuring the best in USDA 'aged' choice steaks and chops in various portion sizes, along with a wide array of side dishes and appetizers. Steaks including rib eye, new york, t-bone, filet mignon- are aged six to seven weeks to maximize the flavor profile. Seafood selections include twin lobster tails, furikake ahi, miso butterfish, and snow crab. Little Joe's Steakhouse offers a full bar and hosts daily happy hour with up-to-half-off food and drink specials nightly from 4:30pm to 6:30pm for the food and extend the drinks till 7:00pm. The goal is to deliver value for the entire family as well as a great spot for date nights and special occasions like anniversaries and birthdays.

See what locals rave about

From verified diners like you
From verified diners like you
  • Hugh
    San Francisco Bay Area •55 reviews
    5.0
    Dined 1 day ago
    Every dish from starter through dessert was not only outstanding, but unusual preparations. This includes perfectly cooked salmon with a chili pepper sauce, the beet starter with creamy goat cheese, and a Thai peppery chocolate dessert. Even the cocktail special was unusual but delicious. Service was prompt and outstanding, and they left a pitcher of water on the table - a plus in my book.
    More info
    Nami KazePrice: Expensive• Seafood• Kalihi-Palama
    4.8
  • Bozidar
    Hawaii •1 review
    5.0
    Dined 2 days ago
    The four of us really enjoyed the casual but great food. We did have a little hitch with one of the food items delayed and the manager took care of it nicely. We look forward to going back there.
    More info
    Mangiamo's by 604Price: Moderate• Italian• Honolulu
    4.1
  • Michael
    Las Vegas •1 review
    5.0
    Dined 4 days ago
    Absolutely one of the best meals I’ve had on the island so far. Lifelong food enthusiast who has traveled all over the world for the best food. This was certainly one of the better meals I’ve ever had, clearly the best on the island so far. The atmosphere is incredibly casual for this level of food. And almost all of the servers were exceptional.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • Debra
    Hawaii •40 reviews
    5.0
    Dined 6 days ago
    Excellent service once again. I was surprised of the value of the meals and I appreciate that being on a fixed income. Thank you. And to our server, she was wonderful. She had a French name.
    More info
    Black Angus Steakhouse - Pearl CityPrice: Moderate• Steakhouse• Pearl City
    4.3
  • glennVIP
    Greater Boston •35 reviews
    5.0
    Dined 6 days ago
    It seems the menu should be expanded somewhat  maybe a few more entrees There were four of us and none of us were interested in any of the desserts
    More info
    Moku KitchenPrice: Moderate• Contemporary American• Honolulu
    4.7
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