Restaurants near Hilton Garden Inn Seattle Downtown, WA

What a great dining experience, surpassed only by the quality of the food.

The service was very good. I enjoyed the ambiance and decorations for Wicked. Unfortunately, the food was less than stellar. My burger was very greasy, messy and incredibly over salted to the point of being almost inedible. If we didn’t have to leave for the show then I would’ve sent the food back. Great locator a Paramount show.

We had an amazing experience here. Our server Mecom was very attentive and energetic and presented the specials, which were amazing. You can tell the pasta is homemade. We will definitely be coming back.

I recently dined at Stateside in Seattle, and it was absolutely phenomenal from start to finish! The ambiance, the food, and the impeccable service all combined to make this one of the most memorable dining experiences I’ve had in a long time. A special shoutout to Jessie, the bartender, who went above and beyond to make my evening unforgettable. Jessie crafted an incredible Piña Colada—perfectly balanced, refreshing, and utterly delightful. On top of that, Jessie’s food recommendations were spot on, showcasing both knowledge and passion for the menu. Everything I tried was an absolute masterpiece. The duck rolls were perfectly crispy with an explosion of savory flavor in every bite. The ahi crudo was light, fresh, and beautifully presented—a true testament to the restaurant’s attention to detail. The creamy crunchy prawns delivered on both texture and flavor, a must-try for anyone visiting. And don’t even get me started on the duck egg custard—a truly unique dessert that ended the meal on a perfect note. Overall, Stateside has raised the bar for what a dining experience should be. The food is exceptional, and the staff, especially Jessie, make you feel completely taken care of. I can’t wait to come back and explore more of this incredible menu. Thank you, Stateside!

Jacob was a very wonderful, attentive waiter and Jeff was fantastic with his breadth of knowledge about wine and spirits. He recommended an excellent rye for me, a bourbon gal, and it was phenomenal (it was EH Taylor Straight Rye). The food was delicious and the beverages were very tasty. Highly recommend!