Restaurants near Firemans Park

Our server, Matthew, was knowledgeable about the menu. He kept our evening at a relaxed pace, allowing us to enjoy each delicious course. Our steaks were done to perfection. The creamed spinach is amazing, as are the potatoes au gratin. We tried the white chocolate bread pudding at our server’s suggestion. It was a wonderful dessert to end our evening.

Trout is always a go-to, and recommended it for my friend. I tried the braised beef and thought it was fabulous. Escargot still remains the best in town, and the gougeres are addictive. Still my favorite STL spot for a nice evening out since moving out of town.

We stayed at the hotel and enjoyed the whole experience. The dinner was delicious! We had three different tapas and a dessert. All the cocktails were fantastic as well. The tapas were a good size and we felt satisfied!

Great restaurant. Very clean and the staff was fantastic. They knew what we needed before we even had a chance to ask for it. The sticky cauliflower is amazing. The scallops and the fish and chips were fantastic. All the breading on the food items was light and crunchy (exactly how fried items should be enjoyed). The mac and cheese is probably the best I've ever had. And well the beef wellington needs no introduction. Great place with even better food.

This was my first time, I most say the food and service was wonderful I highly recommend. I’ll definitely be back.