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Restaurants near Ecology Trail

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960 restaurants available nearby

A photo of House of Prime Rib restaurant
4.8
Exceptional(15754)
Price: Very Expensive
• Steak • Civic Center / Hayes Valley / Van Ness
Booked 210 times today
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
A photo of Spruce restaurant
4.8
Exceptional(5360)
Price: Expensive
• Contemporary American • Presidio Heights
Booked 56 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Dalida restaurant
4.7
Exceptional(796)
Price: Expensive
• Mediterranean • Presidio
Booked 76 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Nopa - San Francisco restaurant
4.6
Exceptional(3513)
Price: Expensive
• Californian • North Panhandle / USF
Booked 70 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1849)
Price: Expensive
• Italian • North Panhandle / USF
Booked 78 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of State Bird Provisions restaurant
4.8
Exceptional(3203)
Price: Very Expensive
• Californian • Western Addition
Booked 73 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Sociale - San Francisco restaurant
4.8
Exceptional(2407)
Price: Expensive
• Italian • Presidio Heights
Booked 15 times today
Sociale (say - "SO-SHEE-AH-LAY!") was born in the bistros of Florence and raised here in Presidio heights. Laughter and Italian music are heard floating up from the star-lit, heated patio greeting you from the discreet garden alley below. Families and friends leaving the frenetic pace of the city behind can experience a lighter and decidedly more Italian mood celebrating in our new private dining room, the traditional room or on the patio as the irresistible scents of warm pastas, herb-infused meats, and the sweet honey and nut coated sfingi with vanilla bean gelato shake permeate the surrounding space. Bewitching and eclectic wines from Italy and California complement the weekly changing menus that Chef Julio Mis crafts with joy and delight for our neighborhood friends!
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9088)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 137 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of The Progress restaurant
4.9
Exceptional(2443)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 54 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Zuni Cafe restaurant
4.6
Exceptional(7826)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 139 times today
DINNER:Tuesday - Sunday5:00 pm – 9:30 pmLUNCH:Friday, Saturday, Sunday11:00 am – 4:00 pmWe are closed on MondaysRESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.

See what locals rave about

From verified diners like you
From verified diners like you
  • Mary Louvip
    San Francisco Bay Area •27 reviews
    5.0
    Dined 1 day ago
    Fun menu with emphasis on plates to share, creative use of seasonal ingredients and the pita bread is to die for. The Breaking Bread appetizer sampler is a must order. Lamb chops were divine. Our server was friendly, helpful and attentive, but not overly so--made for a delicious, relaxing weekday lunch with girlfriends.
    More info
    DalidaPrice: Expensive• Mediterranean• Presidio
    4.7
  • Christian
    California Central Coast •1 review
    5.0
    Dined 2 days ago
    Went for my boyfriends birthday, as a first timer it most definitely won’t be our last! The service from Ian was AMAZING of itself but the food was perfect! Such an awesome experience and we cannot wait to come back with friends and family.
    More info
    House of Prime RibPrice: Very Expensive• Steak• Civic Center / Hayes Valley / Van Ness
    4.8
  • Douglasvip
    San Francisco Bay Area •206 reviews
    5.0
    Dined 3 days ago
    While the noise level is very high, the food and service is excellent!! The beet salad was possibly the best either of us have ever eaten, the agnolotti is exceptional, and the chocolate desert was rich without over doing it! What a fantastic evening we were able to share at a truly exceptional restaurant in SF. Thanks for making it special.
    More info
    Che Fico San FranciscoPrice: Expensive• Italian• North Panhandle / USF
    4.7
  • Williamvip
    Los Angeles •50 reviews
    5.0
    Dined 4 days ago
    Wines are heavily overpriced. The appetizer salads we had (quince salad and the pear/endive salad) we were mixed on. pear salad came with red radiccio, not endive. Quince salad was not very tasteful. Otherwise the entrees.....lamb and the scallops were outstanding. Ldt's not even talk about the chocolate tartelette and the beignets which were both a fabulous way to end the evening. Best part of the evening was our server, Erik, who was professional while being so friendly and a wonderful conversationalist....so enjoyable and relaxing for us not to have a stuffy server who takes no interest in the client .
    More info
    SprucePrice: Expensive• Contemporary American• Presidio Heights
    4.8
  • Nathan
    San Francisco Bay Area •3 reviews
    5.0
    Dined 7 days ago
    Beautiful dining patio down a cute alleyway in Presidio Heights. Christmas lights, heaters, comfortable yellow lighting, not too loud and great service. The ambiance was 10/10 for our group of 4. Food and wine pairings were fantastic, everything we ordered was delicious but especially recommend the fritto misto, rigatoni, and banana bread pudding.
    More info
    Sociale - San FranciscoPrice: Expensive• Italian• Presidio Heights
    4.8
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