Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Hawaii

Restaurants near Deep Ecology

Price
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

53 restaurants available nearby

A photo of Maya’s Tapas and Wine restaurant
1. Maya’s Tapas and Wine
4.9
Exceptional(339)
Price: Expensive
• Mediterranean • North Shore
Booked 3 times today
We are a Chef owned and operated restaurant striving to give back to our community.We are true believers in local sustainability and sourcing. With as much beautiful food our land’s provided us, it is essential that we show respect for our bounty by enjoying it and keeping those who care for our crops in business. At Mayas our focus will be Spanish and Mediterranean influenced tapas, with fun regional wines from around the world, craft cocktails, and bottled beers.If your desired time or party size is not available on open table, please call us after 4pm to speak with our host as seating may be available. **Please note: Takeout is only available for Lunch from 11:00 AM to 3:00 PM &**Brunch Saturdays and Sundays 10:00 AM to 2:00 PM**
A photo of Jorge's Mexican Restaurant & Bar restaurant
2. Jorge's Mexican Restaurant & Bar
4.5
Awesome(3)
Price: Expensive
• Northern Mexican • Haleiwa
Booked 1 time today
Fresh Flavors from North Baja Mexico with a Hawaiian twist by Chef Luis Jorge Silva, "Jorge's" proudly serves fresh caught local fish Tacos, our Beer Battered is a must, Surf & Turf Fajitas and Fish Ceviche combined with Specialty cocktails including our famous Cadillac Margarita and a well curated Agave Bar, this is a local hangout spot inspired in Surf Culture, Cold A/c Inside or you can come hang out In our patio, Mahalo.
A photo of Beach House by Roy Yamaguchi restaurant
3. Beach House by Roy Yamaguchi
4.7
Exceptional(2465)
Price: Very Expensive
• Hawaii Regional Cuisine • North Shore
Booked 58 times today
We invite you to join us at Beach House by Roy Yamaguchi at Turtle Bay Resort where Hawaii’s royalty swam and relaxed with the turtles. With sweeping views accentuated by two stunning reef points as a backdrop, Beach House guests will dine like royalty in an open- air pavilion that offers an authentic sense of place.The concept and design for the 140-seat open–air restaurant is a reflection of Yamaguchi's love for white sandy beaches and the ocean. Roy has fond memories of potluck gatherings on the beach with a variety of his family’s favorite dishes- a memory he hopes to create for you at the Beach House.So please come and indulge in one of our spectacular hand-crafted cocktails or choose from a selection of ice-cold local beers while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs.
A photo of Alaia restaurant
4. Alaia
4.7
Exceptional(767)
Price: Very Expensive
• Hawaii Regional Cuisine • Kahuku
Booked 20 times today
Our island is full of stories, none more inviting than the one told by the dish in front of you. Known for its modern take on Hawaiian comfort fare, Alaia embraces the community through its support of nearby Mauka Farms, telling their story through every plate, bite, and sip. Using unique, native produce such as apple bananas, Moloka'i sweet potatoes and tomatoes from Pele, a third generation farmer, our culinary team works in tune with the seasons. At Alaia we reap the bounty from the mauka to the makai, working with hand-selected fruits and vegetables from our farm to your table​. We let the quality and simplicity of the ingredients speak for themselves. And we love what they have to say.
A photo of Monkeypod Kitchen - Ko Olina restaurant
5. Monkeypod Kitchen - Ko Olina
4.6
Exceptional(6916)
Price: Moderate
• Contemporary American • Kapolei
Booked 155 times today
Monkeypod Kitchen by Merriman is a place where foodies, beer lovers, and families escape the stresses of their day to day lives by enjoying an ice cold beer and a great meal while surrounded by people who consider them honored guests and friends. Our restaurants are founded upon a passion for craft and we are dedicated to mastering the craft of food, drink, and merrymaking…with Aloha! Our menu features fresh island fish, hand tossed pizzas from our kiawe wood burning oven, and homemade pies made from scratch. Thirty-six craft beers served at twenty-nine degrees are on tap, representing the coldest beer and best selection of microbrews on the island. Our culinary cocktails feature unique ingredients such as acai spirit, coconut water, and Kula lavender. Our passion for craft also extends to our diverse wine list, which emphasizes sustainability, drinkability and fun.
A photo of Fête restaurant
6. Fête
4.8
Exceptional(3745)
Price: Expensive
• Contemporary American • Honolulu
Booked 86 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Mina's Fish House restaurant
7. Mina's Fish House
4.7
Exceptional(2665)
Price: Expensive
• Seafood • Kapolei
Booked 33 times today
James Beard Award-winning Chef Michael Mina brings a line-to-table philosophy to our take on the traditional Hawaiian fish house, where friends and family gather for beachfront meals paired with local brews, tropical cocktails and panoramic ocean views at our unique seafood restaurant in Oahu.
A photo of Little Joe's Steakhouse - Pearl City restaurant
8. Little Joe's Steakhouse - Pearl City
4.5
Awesome(587)
Price: Moderate
• Steakhouse • Pearl City
Booked 32 times today
Little Joe’s was born out of a desire to offer Honolulu residents and visitors a cut-above steakhouse experience with an exceptional menu and outstanding service at a reasonable price. The new family-friendly relaxed fine dining concept features a classic American steakhouse menu, daily happy hour, and private dining. It delivers value for the entire family as well as a great spot for date nights, special occasions, and gatherings with friends.
A photo of NOE ITALIAN - Ko Olina at Four Seasons Resort restaurant
9. NOE ITALIAN - Ko Olina at Four Seasons Resort
4.7
Exceptional(1688)
Price: Very Expensive
• Italian • Kapolei
Booked 25 times today
Ko Olina at Four Seasons Resort is where Chef Ryo Takatsuka vision comes to life in the most unexpected ways. The best choice for special occasions, its changing menu will have you returning again and again to try the dishes best described as Capri-meets-Oahu. Southern Italy’s characteristic light flavours shape dishes inspired by local seafood, premium Italian ingredients and homemade pastas accompanied by a multi-Wine Spectator Awarded wine list – many vintages never before available in Hawaii. Most tables are outdoors – ideal for romantic sunset and starlight dining.
A photo of Nami Kaze restaurant
10. Nami Kaze
4.8
Exceptional(1483)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 22 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for brunch and dinner, Wednesday through Sunday. Nami Kaze Hawaii's brunch menu offers a unique take on local Hawaii brunch favorites, while its dinner menu features izayaka-style share plates with plans to debut a sushi omakase-style bar in 2023. For additional information or to make a reservation, visit www.namikaze.com.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo