¥¥¥¥Price: Moderate • European • Tsukuba
Gastro Kitchen Jun Boo offers a fusion of Japanese and English dishes under the direction of chef Jun Alexander Yatabe. His younger years in England are an inspiration for some items on the menu, such as the British style sausage and gravy sauce. His Japanese roots shine through with items like the bird leather mousse and homemade jam. Gastro Kitchen Jun Boo also offers several course meals that include assorted appetizers, local vegetables, a main dish of either meat or fish and a special dessert and coffee.
Gastro Kitchen Jun Boo also offers limited time all you can drink menus.
