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Restaurants near Chicago Center for the Performing Arts

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960 restaurants available nearby

A photo of BIÂN Chicago restaurant
5.0
Exceptional(5)
Price: Moderate
• American • River North (Chicago)
The Restaurant at BIÂN is a private establishment.BIÂN co-founder and acclaimed restaurateur Kevin Boehm, leads the F&B program at the restaurant at BIÂN. It was designed with intention, is ambitious in its sourcing, and contains broad offerings. On-site Chef Ryan Maher, has curated a menu based on healthy food that is still craveable. The menu’s mission statement: “Creating the best tasting food, that still aligns with member’s health initiatives.”- Maher began baking with his Mother at 5 years old. That early passion for cooking led him to Culinary School at Kendall College and a job at the Peninsula Hotel. In 2014 he met his mentor Chef Lee Wolen of James Beard Award Winning Boka Restaurant Group which began a journey with him at the Michelin starred Lobby at the Peninsula, Michelin starred Boka, and Somerset. Ryan’s special skill sets are highlighted in his role with BIÂN: flexibility of cuisine, managing a team, and curating a menu that is symmetrical to the restaurant’s ethos.
A photo of Rose Mary restaurant
4.8
Exceptional(3333)
Price: Expensive
• Croatian • West Loop
Booked 230 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2682)
Price: Very Expensive
• Mediterranean • West Loop
Booked 260 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7711)
Price: Expensive
• American • Downtown / Loop
Booked 53 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14954)
Price: Moderate
• Contemporary American • West Loop
Booked 242 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of il Carciofo restaurant
4.6
Exceptional(122)
Price: Expensive
• Italian • West Loop
Booked 154 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Alla Vita restaurant
4.8
Exceptional(2334)
Price: Expensive
• Contemporary Italian • West Loop
Booked 201 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Gibsons Italia restaurant
4.8
Exceptional(4040)
Price: Expensive
• Italian • River North (Chicago)
Booked 170 times today
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
A photo of Momotaro restaurant
4.6
Exceptional(3889)
Price: Expensive
• Japanese • West Loop
Booked 144 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Fioretta restaurant
4.7
Exceptional(877)
Price: Very Expensive
• Steak • West Loop
Booked 111 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rosy
    Chicago / Illinois •2 reviews
    5.0
    Dined 3 days ago
    Lex our server was fabulous from start to finish! He explained the starters and entrees beautifully. We got the braised short ribs which were flavorful and tender just as described. It was our first time, from the host warmly greeting us while they gave the kids a stuffie each. The girls ordered from the kids menu which gave them a beautiful mug to take home! The fairy that went our granting wishes was truly magical! And to top it all off they took complimentary family photo to remember the outing. Definitely will be back and start a new family Christmas tradition! Thank you again Lex and staff for making it a very special and memorable evening!
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • Dale
    Seattle / Eastern Washington •1 review
    5.0
    Dined 4 days ago
    Wonderful food and service. We will definitely return!
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • NanditaVIP
    Chicago / Illinois •15 reviews
    5.0
    Dined 4 days ago
    First time trying the Aba Happy hour food! The spreads sampler gave us a chance to try them all and the Crispy chicken had the perfect crispy skin and heat from the different peppers! Falafels and shrimp were really good. Carrot cake was overly spiced and a bit dry so going to skip that next time!
    More info
    Aba - ChicagoPrice: Very Expensive• Mediterranean• West Loop
    4.8
  • MerinVIP
    Los Angeles •37 reviews
    5.0
    Dined on Jan 3, 2025
    Service was great. They got us in early when we arrive too early before our reservation. Food was outstanding. We would go back again.  love the vibe of this restaurant.
    More info
    Duck Duck GoatPrice: Expensive• Chinese• West Loop
    4.8
  • Sharon
    Chicago / Illinois •5 reviews
    5.0
    Dined on Oct 17, 2024
    The food, service and ambiance is always amazing!
    More info
    BIÂN ChicagoPrice: Moderate• American• River North (Chicago)
    5
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